555 East

555 East reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. D

   Dino VIP

   Los Angeles348 reviews

   5.0

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   A mid-day meal at 555 East marries sustainability with culinary artistry. This culinary institution has carved out a niche for itself by prioritizing quality ingredients and exceptional service. One standout feature on the menu is the farmed New Zealand salmon, known for its sustainable farming practices. Raised in the pristine Marlborough Sounds—where deep, cold, fast-flowing waters promote an exquisite flavor profile—this salmon is nothing short of extraordinary. The care taken in its upbringing is evident in every bite; it’s rich yet delicate, perfectly cooked to showcase its natural goodness. Accompanying this seafood delight is the filet mignon Cobb salad, which could easily be mistaken for a work of art. Composed of crisp lettuce tossed in a light champagne vinaigrette and generously adorned with ripe tomatoes, creamy avocado, savory bacon bits, and pungent blue cheese crumbles, this dish is as nourishing as it is visually stunning. The balance of flavors and textures makes it a well-rounded option that satisfies both the palate and dietary needs. The experience at 555 Lunches wouldn’t be complete without mentioning the stellar service provided by Antonio at your table and Jesse behind the bar. This dynamic duo elevates lunchtime dining to new heights with their attentive and personable approach. They ensure that every guest feels welcomed and well cared for—a true testament to their commitment to outstanding customer service. In summary, 555 Lunches offers a delightful escape from your routine lunch spot. With sustainably sourced ingredients like their New Zealand salmon and beautifully crafted dishes such as the filet mignon Cobb salad—all complemented by top-notch service—it’s an experience worth savoring again and again.
   

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2. P

   Perica VIP

   Los Angeles8 reviews

   5.0

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Service was excellent. We always have a consistently superb experience here.
   

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3. D

   Dino VIP

   Los Angeles348 reviews

   5.0

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   If you’re on the hunt for a dining experience that tantalizes your taste buds and leaves you craving more, look no further than 555! From the moment I stepped inside, I was greeted by an inviting atmosphere, thank you Aubrey - and a warm staff ready to make my meal unforgettable. To start, I ordered the Roasted Beets paired with Humboldt Fog goat cheese. This dish is a true masterpiece—each bite offers a delightful balance of earthy sweetness from the beets and creamy tanginess from the cheese. It’s a beautiful combination that sets the tone for what’s to come. Another favorite is a classic - the Crunchy Iceberg Wedge topped with crispy bacon, juicy tomatoes, and rich blue cheese. Each ingredient complemented each other perfectly, creating a refreshing yet satisfying crunch. Both salads are sensational in their own right—you can’t go wrong with either! For my main course, I opted for the hand-cut filet mignon. Wow! This steak was incredibly tender and bursting with flavor. Cooked to perfection, it melted in my mouth and left me wanting more. And let’s not forget about the service—Anthony and Amanda at the bar went above and beyond to ensure my dining experience was top-notch. Their attentiveness and friendliness made me feel right at home. Overall, 555 is an absolute gem worth visiting. With exquisite food and exceptional service, this restaurant has earned its rave review! Don’t miss out on this culinary delight; I can’t wait to return for another round of deliciousness!
   

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4. O

   Olga

   Los Angeles2 reviews

   4.0

   Dined 4 days ago

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 4

   Overall it's a nice place. What tempted me as a steak lover is that they have steak cooking chart and I was able to order what I wanted-black and blue. However, they menu on the website is outdated and current prices are much higher. Also their entries come with limited or no sides, so you need to add a side separately which brings price even more.
   

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5. S

   Shelly

   Los Angeles2 reviews

   5.0

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   On one of the busiest days of the year, we had great service we were celebrating our anniversary and they had rose pedals on our table and a nice card signed by the staff.
   

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6. S

   Steve

   Los Angeles4 reviews

   4.0

   Dined 4 days ago

   1. Overall 4
   2. Food 5
   3. Service 5
   4. Ambience 3

   Been here many times, always great food and service. 1st time sitting outside in parklet-don’t recommend due to street noise and weather. Prefer sitting inside where the old school steakhouse vibe is!
   

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7. C

   Catalina

   Los Angeles13 reviews

   5.0

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 4
   4. Ambience 5

   Had the Chilean sea bass and it was perfectly seasoned and tasted amazing! Melt in your mouth.
   

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8. R

   Richard

   Orange County3 reviews

   5.0

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Never had a bad meal at 555. Highly recommended!! All around great service!!!
   

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9. H

   Heather VIP

   Los Angeles4 reviews

   5.0

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Mothers Day or any holiday can be amateur hour- but 555 East made it feel just right! Our waiter, Ray, was incredibly outgoing and friendly.
   

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10. B

    Bonnie VIP

    Los Angeles38 reviews

    5.0

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    excellent restaurant for a special time -- food, service and atmosphere top notch
    

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