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AnQi, Costa Mesa, CA
Award-winning

AnQi

4.5
4.5
1921 Reviews
$31 to $50
Seafood

Make a reservation

2 people
7:00 PM
Booked 24 times today
  • Good for special occasions
  • Lively
  • Good for business meals
AnQi Gourmet Bistro & Noodle Bar serves a unique twist on California Vietnamese Cuisine, with favorites like Filet Mignon Potstickers and Miso Black Cod, as well as items from their Award-Winning Molecular Menu.

Order delivery or takeout

Private dining

Private dining

Book your next event with us

View details

Dining areas

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Seafood, Fusion / Eclectic, Unspecified
  • Hours of operation
    Daily 12:00 pm–9:00 pm
  • Phone number
    (714) 557-5679
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive chef
    Jack Zhong
  • Catering
    Through AN Catering, our creative global culinary team can create your favorite cuisine of choice. Whether it be AnQi’s California Asian menu, or if you so crave, French cuisine, New American, Italian, or even a flavorful Vegan Gluten-Free menu, our Chef looks forward to creating magic for you. AN Catering also enables you to experience the cuisine of our sister restaurants, Crustacean Beverly Hills and Tiato Santa Monica.
  • Private party facilities
    Plan your special occasion at AnQi! We accommodate from intimate gatherings to larger scale... Our spacious outdoor dining can be transformed to suit your every occasion - from fashion showcase, baby or bridal shower, executive meetings, corporate luncheon, pharmaceuticals dinners and more...
  • Private party contact
    Hannah An: (714) 557-5679
  • Award-winning
    1. MICHELIN Plate 2022
  • Neighborhood
    Costa Mesa
  • Cross street
    Anton Boulevard
  • Parking details
    Plentiful parking in front of Bloomingdale’s, on side facing 405 freeway.
  • Additional
    Bar/Lounge, Beer, Beer Garden, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Delivery, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine

What 1,921 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5
4.5 based on recent ratings
  • 4.5Food
  • 4.5Service
  • 4.5Ambience
  • 4Value

NoiseModerate

Loved For

  • Orange County

    Most Booked 1000-Point Tables

  • North Orange County

    Seafood

  • North Orange County

    Most Booked 1000-Point Tables

Review summary

AI-generated from verified diner reviews
AnQi impresses with its "wonderful medley of tastes" and "stunning design." Diners rave about the "amazing dining experience" and "superb garlic noodles." The "friendly and attentive staff" and "unique cocktails" enhance the experience. Despite occasional service hiccups and noise levels, the overall "excellent food and ambiance" make it a favorite for special occasions.

1,921 Reviews
  1. Cheryl

    VIP

    Los Angeles

    5 reviews

    3.0

    5 reviews

    Dined 6 days ago

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 2
    The restaurant is a shadow of its former self. Food was greasy and garlic was the overwhelming flavor in every dish. The $30 white fish was tilapia. The drunken noodles were soaked in oil, the meat although tasty was miserly. The service was curt and perfunctory. They no longer serve Pho at the restaurant.

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  2. OpenTable Diner

    Las Vegas

    5 reviews

    3.0

    5 reviews

    Dined 6 days ago

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 4
    We had dined there before several times and had an expectation of better quality and better tasting food. We were disappointed on both fronts. The dishes we typically order were less than average and we won’t be back again. Sad to see the quality go down.

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  3. Ricky

    Orange County

    1 review

    5.0

    1 review

    Dined 7 days ago

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    Food was altogether good only bad part was my girlfriend’s food came out cold.

    Is this helpful?

  4. José

    Baton Rouge

    3 reviews

    4.0

    3 reviews

    Dined 7 days ago

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    Good food, one of the entree dishes had some of the ingredients cold, the rest of the food was great

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  5. Marlys

    Orange County

    4 reviews

    5.0

    4 reviews

    Dined 7 days ago

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    The restaurant was beautiful. The salt and pepper calamari so tasty. The shrimp and lobster dumplings splendid. Lavender Milk Tea latte delightful. Staff was just lovely. However, the garlic noodles where lackluster and disappointing. It’s important the house favorites stay quality.

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  6. Simon

    San Francisco

    5 reviews

    5.0

    5 reviews

    Dined on February 8, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    A very good restaurant with excellent service. We thoroughly enjoyed the time.

    Is this helpful?

  7. Alexey

    VIP

    Los Angeles

    23 reviews

    5.0

    23 reviews

    Dined on February 8, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing as always. Thank you so much. See you next week!!!

    Is this helpful?

  8. Dave

    San Francisco

    3 reviews

    5.0

    3 reviews

    Dined on February 8, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our waiter Chris was awesome. He was very friendly and was extremely attentive. He had our food out in. O time at all.

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  9. Satyen

    Los Angeles

    13 reviews

    4.0

    13 reviews

    Dined on February 8, 2025

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 4
    Seems like portions have shrunk and price have gone up.

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  10. Maryam

    VIP

    Orange County

    8 reviews

    5.0

    8 reviews

    Dined on February 8, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    A Spectacular Dining Experience I recently revisited AnQi Bistro, and my experience was nothing short of exceptional. Two years ago, I wasn't impressed, but this time, everything was on point. We started with the Caesar salad, which was surprisingly delectable. The crispy jam lettuce and the warm crisps added a delightful texture. Then came the King salmon, paired with a side of vegetables. While the vegetables were mediocre, the salmon itself was well-prepared. The absolute standout was the Brussels sprouts and cauliflower--one of the most delicious dishes I've ever had, with a generous portion size. The garlic noodles, though a smaller portion, were perfectly balanced, especially since we were saving room for dessert. We also added chicken thigh skewers, and despite typically not being a fan of dark meat, I found them fresh, flavorful, and surprisingly enjoyable. For dessert, we ended the night with the tableside ice cream experience, which was mind-blowing! Watching them make the ice cream right in front of us added to the excitement. It was served with a warm cookie, crisp peanut brittle, custard, and jam--pure perfection. Our server, Thuy, was fantastic, pacing our meal perfectly and giving us a much-needed break before dessert since we devoured everything so quickly. Pictures don't do justice because the it's a dark restaurant with a cool Vegas vibe. This was a completely different experience from my visit two years ago. I highly recommend AnQi Bistro, and I'll definitely be back. Posting some pictures and videos to share the magic!

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FAQs

AnQi offers takeout which you can order by calling the restaurant at (714) 557-5679.

AnQi is rated 4.5 stars by 1921 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 24 times today

Order delivery or takeout

Google Map for AnQi

3333 Bristol Street, Costa Mesa, CA 92626

Dining areas

Additional information

  • Award-winning
    1. MICHELIN Plate 2022
  • Cross street
    Anton Boulevard
  • Neighborhood
    Costa Mesa
  • Hours of operation
    Daily 12:00 pm–9:00 pm
  • Price
    $31 to $50
  • Cuisines
    Seafood, Fusion / Eclectic, Unspecified
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Plentiful parking in front of Bloomingdale’s, on side facing 405 freeway.
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Jack Zhong
  • Additional
    Bar/Lounge, Beer, Beer Garden, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Delivery, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine
  • Phone number
    (714) 557-5679
  • Catering
    Through AN Catering, our creative global culinary team can create your favorite cuisine of choice. Whether it be AnQi’s California Asian menu, or if you so crave, French cuisine, New American, Italian, or even a flavorful Vegan Gluten-Free menu, our Chef looks forward to creating magic for you. AN Catering also enables you to experience the cuisine of our sister restaurants, Crustacean Beverly Hills and Tiato Santa Monica.
  • Private party facilities
    Plan your special occasion at AnQi! We accommodate from intimate gatherings to larger scale... Our spacious outdoor dining can be transformed to suit your every occasion - from fashion showcase, baby or bridal shower, executive meetings, corporate luncheon, pharmaceuticals dinners and more...
  • Private party contact
    Hannah An: (714) 557-5679
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  • Terms of Use
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  • Cookie Preferences
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