Atlantic Fish

4.7

12008 Reviews

$50 and over

Seafood

Make a reservation

2 people

Feb 17, 2025

7:00 PM

Booked 77 times today

Experiences are available.

Good for special occasions
Good for business meals
Lively

Atlantic Fish, located in Boston’s Back Bay, has been serving New England’s freshest catch since 1978. The fine-dining landmark serves award-winning classics alongside signature dishes. The fresh catch menu features hand-selected seafood, sourced from the harbor every morning. Atlantic Fish offers brunch, lunch, and dinner with indoor and outdoor seating. Delivery and take-out available.

Order delivery or takeout

Private dining

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Dining areas

Additional information

Dining style
Fine Dining
Price
$50 and over
Cuisines
Seafood, Steakhouse, Shellfish
Hours of operation
Brunch Sat, Sun 11:00 am–3:00 pm Lunch Mon–Fri 11:30 am–3:00 pm Dinner Mon–Thu, Sun 3:00 pm–10:00 pm Fri, Sat 3:00 pm–11:00 pm
Phone number
(617) 267-4000
Website
http://www.atlanticfishco.com/
Payment options
AMEX, Contactless Payment, Diners Club, Discover, Mastercard, Visa
Dress code
Business Casual
Executive chef
Dan Billo
Catering
Please call directly to inquire about catering options.
Private party facilities
We offer private and semi-private group dining space for 10 to 200 guests at Atlantic Fish Company.
Private party contact
Event Sales Office: (617) 425-5206

Location
761 Boylston Street, Boston, MA 02116
Neighborhood
Back Bay
Cross street
Fairfield
Parking details
Valet is available daily starting at 4:30 p.m. (located next-door in front of Abe & Louie's).Metered street parking and the Prudential Center parking garage is located across the street.
Public transit
Green Line Copley PlazaBack Bay Commuter Rail
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Delivery, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

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Experiences

Dine Out Boston
Feb 24, 2025 - Mar 14, 2025
We'll be dishing out a two-course prix fixe weekday lunch menu for $32. Start with a Littleneck Clams, Shrimp Ceviche, or Kale Salad and follow up with Smoked Salmon BLT, Blue Crab Pasta, or Miso-Glazed Haddock.

Popular dishes

Lobster Crab Louie
avocado, endive, tomato, red onion
Bacon-Wrapped Scallops
smoked bacon, maple-apple mustard
Tuna Tartare*
wasabi tobiko, soy vinaigrette, taro root chips
Octopus
chorizo, cippolini onion, fingerling potatoes
Warm Asparagus & Crab*
cured egg yolk, charred lemon
Super Lump Crab Cake
shaved cucumber & fennel
Crispy Calamari Milano
pomodoro sauce, hot peppers, parmesan
Prince Edward Island Mussels
white wine, garlic, grain mustard
Fried Oysters
cajun remoulade
Fried Whole Belly Clams
cajun remoulade
Oysters Rockefeller*
spinach, parmesan, herbed breadcrumbs

Salads

enhancements: chicken | shrimp | salmon*

Roasted Beet & Goat Cheese
pecans, red wine vinaigrette
Seared Scallop*
baby kale, napa cabbage, mango, poblano, jicama
Hoisin Salmon*
mango, avocado, tomatoes, almonds, napa cabbage, sesame lo mein noodles
Classic Caesar*
croutons, parmesan

Sandwiches

served with hand-cut fries

Maine Lobster Roll
lemon-chive mayo
Fried Fish
haddock, coleslaw, tartar sauce
Tuna Melt
olive oil poached ahi tuna, cheddar, tomato, onion
Bacon Cheddar Cheeseburger*
8 oz, lettuce, tomato, onion
Chicken Avocado BLT
applewood smoked bacon, heirloom tomato, butter lettuce, asiago roll

Entrées

Nantucket Style Baked Cod
cracker crusted, scalloped potatoes, green beans
New England Cioppino
halibut, swordfish, shrimp, mussels, tomato broth
Chilean Sea Bass
lobster ravioli, spinach, tomato, lobster cream sauce
Crab-Crusted Haddock
spinach, tomato, roasted fingerling potato, lobster sauce
Fish & Chips
haddock, tartar sauce, hand-cut fries
Seafood Fra Diavolo
linguine, shrimp, scallops, mussels, spicy tomato sauce
Steamed Lobster
1 1/4 lb or 2 lb, maine lobster
Lobster Carbonara*
spaghetti, crisp bacon, peas, parmesan
Housemade Lobster & Scallop Ravioli
roasted tomato & lobster ragu, calabrian chiles
Tuna Bowl*
charred farro, avocado, jalapeño, soy vinaigrette
Captain's Platter
crispy shrimp, scallops, clams, haddock, tartar, cocktail sauce, hand-cut fries
Chicken Paillard
arugula, confit tomato, shaved fennel, parmesan, lemon vinaigrette

Fresh Catch

choice of two sides

Chef's Seasonal Selection*
Halibut
pan-roasted, herb crust
Swordfish
grilled, citrus marinated, salsa verde
Nova Scotia Salmon*
grain mustard beurre blanc
Haddock
broiled, scampi butter
Georges Banks Scallops*
seared, balsamic brown butter
Tuna*
sesame crusted, soy glaze
Whole Branzino
oven-roasted

Sides

Mélange of Mushrooms
Spinach
Broccoli
Garlic Sticky Rice
Hand-Cut Fries
Mashed Potatoes
Corn Pudding
Potato Gratin
Asparagus

What 12,008 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.6Food
4.8Service
4.6Ambience
4.3Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews

Atlantic Fish offers "excellent service" and "fantastic food" in a warm, inviting atmosphere. Highly praised for its fresh seafood, the restaurant is a Boston favorite for locals and visitors alike. Diners rave about the clam chowder and lobster dishes, noting "great ambiance" and attentive staff. Perfect for special occasions.

12,008 Reviews

b
brian
New York City
1 review
5.0
1 review
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Very accommodating and kind staff, on a day with wet and dirty weather.
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d
david
VIP
New York City
11 reviews
3.0
11 reviews
Dined 1 day ago
1. Overall 3
2. Food 3
3. Service 4
4. Ambience 2
2nd time visiting from out-of-town. Remember the food being better. Lobster Ravioli was just okay. Clam chowder was good, the special Chilean sea bass with ravioli was a bit salty and just acceptable. Overall did not meet our expectations.
Is this helpful?
OT
OpenTable Diner
Greater Boston
2 reviews
5.0
2 reviews
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 4
Reservations were at 3, we ran behind due to traffic, they were super accommodating. When we arrived we did not want a middle seat so we requested a booth which they also accommodated without an issue. I ordered the crab cake while my date ordered the octopus as apps, both delicious. For main dishes he had fish & chips (which was huge) while I had the haddock with potatoes and broccoli. I believe my dish was a bit on the saltier side but overall I did enjoy it. We paired our food with cocktails which were pretty and tasted good too. I recommend 8/10, prices are a bit on the expensive side due to it being on Boylston but worth the penny.
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O
Oscar
Greater Boston
1 review
5.0
1 review
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 4
Extraordinary place and food! Make a reservation is a must, but be prepared to wait if your party is more than 4.
Is this helpful?
B
Brian
VIP
Greater Boston
21 reviews
5.0
21 reviews
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great atmosphere, great food and excellent service, Paulina was knowledgeable, and personable with a sense of humor or add to the experience
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A
Amy
Cincinnati
14 reviews
5.0
14 reviews
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food was amazing. The service was spot on. Only complaint is that we had a reservation, but still had to wait for 20 minutes for a table.
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C
Carmine
VIP
Greater Boston
15 reviews
5.0
15 reviews
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Staff are wonderful. A real Boston gem of a restaurant
Is this helpful?
K
Katherine
Greater Boston
5 reviews
4.0
5 reviews
Dined 3 days ago
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 5
Great atmosphere and menu. Very good calamari appetizer followed by pan seared halibut. Moist and plentiful. Diver scallops were of different sizes and most were overdone. Good sides except the potato au gratin also overdone and hard to eat. Excellent server and service! Definitely would recommend.
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C
Carrie
Greater Boston
1 review
2.0
1 review
Dined 5 days ago
1. Overall 2
2. Food 2
3. Service 5
4. Ambience 5
First off - I don't usually write reviews but given the price of this place, I figured I should. I want to start by saying our server was amazing. The service overall was superb. First off - the wine prices were outrageous and no beer menu (by design). The crabcake appetizer was delicious - although wildly overpriced at $24 for one cake. The clam chowder was chock full of ONIONs - it tasted like onion soup to me. Not great. My husband and I got the Georges Banks scallops and both were very disappointed. Eight per plate - all different sizes from tiny to medium. Not rhyme or reason - both plates very different portion sizes and did not taste good at all. The mashed potatoes were soooo creamy - felt like soupy heavy cream. I wanted so much to love this place but was so disappointed.
Is this helpful?
J
John
Charleston
22 reviews
5.0
22 reviews
Dined on February 8, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Atlantic Fish never disappoints, always better than Legal Sea Food.
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FAQs

Atlantic Fish offers delivery in partnership with Uber Eats. Atlantic Fish also offers takeout which you can order by calling the restaurant at (617) 267-4000.

Atlantic Fish is rated 4.7 stars by 12008 OpenTable diners.

Atlantic Fish does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Feb 17, 2025

7:00 PM

Booked 77 times today

Experiences are available.

Order delivery or takeout

761 Boylston Street, Boston, MA 02116

Dining areas

Additional information

Cross street
Fairfield
Neighborhood
Back Bay
Hours of operation
Brunch Sat, Sun 11:00 am–3:00 pm Lunch Mon–Fri 11:30 am–3:00 pm Dinner Mon–Thu, Sun 3:00 pm–10:00 pm Fri, Sat 3:00 pm–11:00 pm
Price
$50 and over
Cuisines
Seafood, Steakhouse, Shellfish
Dining style
Fine Dining
Dress code
Business Casual
Parking details
Valet is available daily starting at 4:30 p.m. (located next-door in front of Abe & Louie's).Metered street parking and the Prudential Center parking garage is located across the street.
Public transit
Green Line Copley PlazaBack Bay Commuter Rail
Payment options
AMEX, Contactless Payment, Diners Club, Discover, Mastercard, Visa
Executive chef
Dan Billo
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Delivery, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

Website
http://www.atlanticfishco.com/
Phone number
(617) 267-4000
Catering
Please call directly to inquire about catering options.
Private party facilities
We offer private and semi-private group dining space for 10 to 200 guests at Atlantic Fish Company.
Private party contact
Event Sales Office: (617) 425-5206

Featured in

Gift card

Send gift cards instantly by email or print to present in person.

Send a gift card

Atlantic Fish

Make a reservation

Order delivery or takeout

Private dining

Dining areas

Additional information

100 Boston / New England Restaurants to Love This Valentine's Day

Boston’s 12 most drop-dead gorgeous restaurants

Gift card

Dine Out Boston

Seafood Stew

Fried Fish

New England Clam Chowder

Raw Bar*

Caviar$0.00

Colossal Crab Cocktail

Jumbo Shrimp Cocktail

Maine Lobster Cocktail

Oysters

Shellfish Tower

Soups

Lobster Bisque

New England Clam Chowder

Basque Seafood Stew

Appetizers

Lobster Crab Louie

Bacon-Wrapped Scallops

Tuna Tartare*

Octopus

Warm Asparagus & Crab*

Super Lump Crab Cake

Crispy Calamari Milano

Prince Edward Island Mussels

Fried Oysters

Fried Whole Belly Clams

Oysters Rockefeller*

Salads

Roasted Beet & Goat Cheese

Seared Scallop*

Hoisin Salmon*

Classic Caesar*

Sandwiches

Maine Lobster Roll

Fried Fish

Tuna Melt

Bacon Cheddar Cheeseburger*

Chicken Avocado BLT

Entrées

Nantucket Style Baked Cod

New England Cioppino

Chilean Sea Bass

Crab-Crusted Haddock

Fish & Chips

Seafood Fra Diavolo

Steamed Lobster

Lobster Carbonara*

Housemade Lobster & Scallop Ravioli

Tuna Bowl*

Captain's Platter

Chicken Paillard

Fresh Catch

Chef's Seasonal Selection*

Halibut

Swordfish

Nova Scotia Salmon*

Haddock

Georges Banks Scallops*

Tuna*

Whole Branzino

Sides

Mélange of Mushrooms

Spinach

Broccoli

Garlic Sticky Rice

Hand-Cut Fries

Mashed Potatoes

Corn Pudding

Potato Gratin

Asparagus

Overall ratings and reviews