Reviews can only be made by diners who have eaten at this restaurant
4.8
- 4.8Food
- 4.8Service
- 4.7Ambience
- 4.5Value
Noise • Moderate
Blend on Main
4.8
2772 Reviews
$31 to $50
Contemporary American
Make a reservation
2 people
Mar 30, 2025
7:00 PM
Experiences are available.
About this restaurant
- Good for special occasions
- Neighborhood gem
- Charming
Dining areas
Additional information
- Dining styleCasual Elegant
- Price$31 to $50
- CuisinesContemporary American, Seafood, Steakhouse
- Hours of operationLunch Fri–Sun 8:00 am–3:00 pm Breakfast Tue–Thu 11:00 am–3:00 pm Dinner Tue–Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–9:30 pm
- Phone number
- Website
- Payment optionsAMEX, Discover, Mastercard, Visa
- Dress codeCasual Dress
- Executive chefChef Lou Smith
- CateringOn Site or Off Site Catering and Event Planning, If you’re considering choosing us to provide the food on your big day, thank you. We shall put love into the preparation of the food for your event as you have into planning the rest of the occasion. We understand you want everything to be perfect and that’s a good thing, because we do too.
- Private party facilitiesOn Site or Off Site Catering and Event Planning, If you’re considering choosing us to provide the food on your big day, thank you. We shall put love into the preparation of the food for your event as you have into planning the rest of the occasion. We understand you want everything to be perfect and that’s a good thing, because we do too.
- Delivery & takeout
- NeighborhoodManasquan
- Cross streetRt 71
- Parking detailsAmple parking is available behind our restaurant and can be found by following the driveway on the east side of our building.<br />
- Public transitManasquan train station is 100 yards away
- AdditionalBanquet, BYO Liquor, BYO Wine, Cafe, Corkage Fee, Delivery, Dog Friendly, Entertainment, Gluten-free Options, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Vegan, Weekend Brunch, Wheelchair Access
Experiences
chef's 7 course tasting menu
$195.00 per person
Multiple dates availableAn Exquisite Evening of Global Flavors Join us for an unforgettable culinary adventure as Chef Lou Smith and Chef Cesar present a 7-course dinner tasting that explores the rich and diverse cuisines from around the world. This exclusive event is a testament to Chef Lou's passion for cooking and his dedication to bringing together unique flavors and traditional recipes in a modern and creative way.
Popular dishes
What 2,772 people are saying
Blend on Main reviews from people who’ve dined at this restaurant. Based on recent rating.
Overall ratings and reviews
Review summary
AI-generated from verified diner reviews
Blend on Main offers a vibrant dining experience with "excellent food and service." Praised for its "creative menu" and Chef Lou's unique dishes, guests enjoy the "outstanding" pork chop and crab cakes. The cozy ambiance, especially by the fireplace, enhances the atmosphere. Notably, it's a BYOB, adding to its charm.
2,772 Reviews
- H
Helen
New York City2 reviews
5.0Dined 5 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- MS
MarcS VIP
New York City18 reviews
5.0Dined 7 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 4
Is this helpful?
- R
Raphael VIP
New York City95 reviews
4.0Dined on March 22, 2025
- Overall 4
- Food 4
- Service 5
- Ambience 4
Is this helpful?
- S
Susan VIP
New York City17 reviews
5.0Dined on March 22, 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- AB
AceB
Greater Boston2 reviews
5.0Dined on March 22, 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- L
Lynn VIP
Orlando11 reviews
5.0Dined on March 22, 2025
- Overall 5
- Food 5
- Service 5
- Ambience 4
Is this helpful?
- R
Rita VIP
New York City28 reviews
5.0Dined on March 21, 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- MT
MariaT
New York City9 reviews
5.0Dined on March 15, 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- D
Donna VIP
New Jersey87 reviews
4.0Dined on March 13, 2025
- Overall 4
- Food 4
- Service 4
- Ambience 5
Is this helpful?
- L
Linda
New Jersey1 review
5.0Dined on March 8, 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
FAQs
Blend on Main offers takeout which you can order by calling the restaurant at (732) 223-0030 ext. 2.
Blend on Main is rated 4.8 stars by 2772 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
2 people
Mar 30, 2025
7:00 PM
Experiences are available.
152 Main Street, Manasquan, NJ 08736
Dining areas
Additional information
- Cross streetRt 71
- NeighborhoodManasquan
- Hours of operationLunch Fri–Sun 8:00 am–3:00 pm Breakfast Tue–Thu 11:00 am–3:00 pm Dinner Tue–Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–9:30 pm
- Price$31 to $50
- CuisinesContemporary American, Seafood, Steakhouse
- Dining styleCasual Elegant
- Dress codeCasual Dress
- Parking detailsAmple parking is available behind our restaurant and can be found by following the driveway on the east side of our building.<br />
- Public transitManasquan train station is 100 yards away
- Payment optionsAMEX, Discover, Mastercard, Visa
- Executive chefChef Lou Smith
- AdditionalBanquet, BYO Liquor, BYO Wine, Cafe, Corkage Fee, Delivery, Dog Friendly, Entertainment, Gluten-free Options, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Vegan, Weekend Brunch, Wheelchair Access
- Delivery & takeout
- Website
- Phone number
- CateringOn Site or Off Site Catering and Event Planning, If you’re considering choosing us to provide the food on your big day, thank you. We shall put love into the preparation of the food for your event as you have into planning the rest of the occasion. We understand you want everything to be perfect and that’s a good thing, because we do too.
- Private party facilitiesOn Site or Off Site Catering and Event Planning, If you’re considering choosing us to provide the food on your big day, thank you. We shall put love into the preparation of the food for your event as you have into planning the rest of the occasion. We understand you want everything to be perfect and that’s a good thing, because we do too.