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Blue Point Grille, Cleveland, OH

Blue Point Grille

4.7
4.7
6559 Reviews
$31 to $50
Seafood

Make a reservation

2 people
7:00 PM
Booked 30 times today
Experiences are available.
  • Good for special occasions
  • Fancy
  • Good for business meals

Blue Point Grille, located in the heart of The Historic Warehouse District, is renowned for serving the highest quality seafood sourced daily from both coasts. Its elegant dining rooms feature expansive windows offering sweeping views of the downtown skyline, creating a sophisticated ambiance. Just a short stroll from the convention center, premier hotels, and Public Square, guests can enjoy acclaimed dishes such as lobster bisque, freshly shucked Blue Point oysters, and the signature Nag's Head Grouper. Since its inception in 1998, Blue Point Grille has consistently been voted Cleveland's top seafood restaurant, known for its fresh seafood, award-winning wine selection, and exceptional service delivered by true professionals.



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Private dining

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Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Seafood, American
  • Hours of operation
    Happy Hour Mon–Fri 3:00 pm–6:00 pm Sun 4:00 pm–8:00 pm Dinner Mon–Thu 5:00 pm–9:00 pm Fri 5:00 pm–10:00 pm Sat 4:00 pm–10:00 pm Sun 4:00 pm–9:00 pm
  • Phone number
    (216) 875-7827
  • Website
    http://www.hrcleveland.com/bluepoint.php
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive chef
    Brian Moses
  • Private party facilities
    Blue Point Grille offers an executive boardroom for up to 14 guests. Additionally, Blue Point Grille has private and semi private areas for groups from 20 to 200. Please contact Rachel Kolis at rkolis@hrcleveland.com
  • Private party contact
    Rachel Kolis: (216) 875-7827
  • Location
    700 West St. Clair Avenue, Cleveland, OH 44113
  • Neighborhood
    Downtown Cleveland
  • Cross street
    St. Clair and West 6th Street
  • Parking details
    Valet service is available during dinner service. Pull up to the corner of West Sixth and St. Clair for service. Public lots are also nearby.
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Private Room, Takeout, Vegan, View, Wheelchair Access, Wine

Featured in

Experiences

  • Whiskey Flight Experience

    $24.00 per person

    Multiple dates available
    Enjoy Whiskey? Want to try three amazing bourbon's from our Private Barrel Collection. Old Forester 100 Proof, Watershed Silver Oak Washed and Buffalo Trace!

Menu

View menu on restaurant's website

What 6,559 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.7Food
  • 4.8Service
  • 4.8Ambience
  • 4.3Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews
Blue Point Grille offers an outstanding seafood experience with "amazing service" and a "wonderful atmosphere." Guests frequently commend the "exceptional" food quality, especially the seafood dishes like grouper and swordfish. Despite occasional service delays, the restaurant is praised for its "impeccable" service and "delicious" menu options, making it a top choice for special occasions.

6,559 Reviews

  1. Damien

    New York City

    1 review

    2.0

    1 review

    Dined today

    1. Overall 2
    2. Food 2
    3. Service 4
    4. Ambience 4
    Scallops and Chilean Sea Bass were poor. Taste was terrible and the food was served cold. We received our food within minutes of placing the order.

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  2. Tim

    Cleveland

    1 review

    5.0

    1 review

    Dined 1 day ago

    1. Overall 5
    2. Food 4
    3. Service 4
    4. Ambience 5
    A fantastic experience for my Mom and I on our annual holiday dinner night. The atmosphere at this restaurant is unmatched. Not over the top, and very well designed. Food was very good. Couldn’t really taste the lobster in the potatoes due to the addition of other ingredients but the grouper was excellent. My mom’s lobster polenta on the other hand was perfect. Cocktails were very good and creative. We hope to come back again soon.

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  3. Robert

    New York City

    18 reviews

    5.0

    18 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This is the model for a great seafood restaurant… came here serendipitously two years ago not expecting anything.. was shocked a restaurant this good could be so far from an ocean. Returned today… hoping it was still great. It is. The staff greeted us warmly as if we were well-liked regulars. The atmosphere softly lit, with every table full, yet without feeling over-crowded. The menu just right… all the favorites.. with nice touches and specials… all fresh. Dessert offerings were solid… and maybe that best describes this restaurant… a solid 9 out of 10. It would hold its own in Manhattan, Miami Beach , Boston or LA.

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  4. Dave

    Cleveland

    1 review

    5.0

    1 review

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our experience was outstanding from the hosts to the waiters and waitresses.The food was amazing and our waitress was very helpful helping us on wine selection and with the dessert.I highly recommend this to anyone.It was our first time visit will definitely be back

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  5. Sarah

    Washington DC

    6 reviews

    5.0

    6 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    My husband and I found Blue Point Grille through reviews online, and we are thrilled we did. We both are still raving about our meal the next day. I had the grouper and he had the blue heaven seafood meal. We started with oysters and a bottle of Sancerre, ending on a high note with crème brûlée and cheesecake. It was an expensive experience, but it was worth it for the delicious food and helpful staff. They spaced out the courses very nicely, and while it was decadent, it wasn’t overly rich. We will be back next time we are in Cleveland. 10/10

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  6. Cassandra

    Cleveland

    1 review

    3.0

    1 review

    Dined 4 days ago

    1. Overall 3
    2. Food 2
    3. Service 3
    4. Ambience 5
    For the price of the food I expected better. The food came out room temperature. My sons filet was over cooked along with the asparagus. The roasted potatoes tasted like they were re-heated fried potatoes and had no seasoning. It was fine but for what you pay, I expected to be blown away. The lobster and calamari were good.

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  7. Shanelle

    Cleveland

    1 review

    4.0

    1 review

    Dined 4 days ago

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 5
    Good food but they forgot to acknowledge the birthdays afterwards

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  8. Cindy

    VIP

    Cleveland

    26 reviews

    5.0

    26 reviews

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Upstairs corner nice but extremely drafty. Great food!

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  9. JEFFREY

    VIP

    Cleveland

    38 reviews

    4.0

    38 reviews

    Dined 5 days ago

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    A very expensive restaurant that charges you to make a reservation and then places a 20% Service Fee automatically on the bill. It had been years since we’ve eaten at this restaurant and it will be years more by the time that we return. The food was good, not stellar! The whole experience of applying their service fee and we’re going to dictate how you feel about it sits completely wrong with me. I’m a 20% or more tipper but that’s my choice! This restaurant takes that choice away from you! Weird!

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  10. Emil

    Cleveland

    1 review

    1.0

    1 review

    Dined 6 days ago

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 1
    We where seated at 5pm by 5:30 we still wasn’t served yet there was 2 waiters in our area who were just standing looking at us. Hate to say but we were racially profiled. Horrible experience
    Blue Point GrilleResponded 5 days ago
    Thank you for taking the time to provide feedback about your recent visit to Blue Point Grille. While I am disappointed your experience was not a favorable one; I appreciate your concerns. Without constructive feedback from our valued guests, it is difficult to recognize our shortcomings and correct them. If you would like to discuss your experience further, please contact General Manager Rachel Kolis at 216.875.7827.

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FAQs

Blue Point Grille offers takeout which you can order by calling the restaurant at (216) 875-7827.

Blue Point Grille is rated 4.7 stars by 6559 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 30 times today
Experiences are available.

Order delivery or takeout

Google Map for Blue Point Grille

700 West St. Clair Avenue, Cleveland, OH 44113

Additional information

  • Cross street
    St. Clair and West 6th Street
  • Neighborhood
    Downtown Cleveland
  • Hours of operation
    Happy Hour Mon–Fri 3:00 pm–6:00 pm Sun 4:00 pm–8:00 pm Dinner Mon–Thu 5:00 pm–9:00 pm Fri 5:00 pm–10:00 pm Sat 4:00 pm–10:00 pm Sun 4:00 pm–9:00 pm
  • Price
    $31 to $50
  • Cuisines
    Seafood, American
  • Dining style
    Casual Elegant
  • Dress code
    Business Casual
  • Parking details
    Valet service is available during dinner service. Pull up to the corner of West Sixth and St. Clair for service. Public lots are also nearby.
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Executive chef
    Brian Moses
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Private Room, Takeout, Vegan, View, Wheelchair Access, Wine
  • Website
    http://www.hrcleveland.com/bluepoint.php
  • Phone number
    (216) 875-7827
  • Private party facilities
    Blue Point Grille offers an executive boardroom for up to 14 guests. Additionally, Blue Point Grille has private and semi private areas for groups from 20 to 200. Please contact Rachel Kolis at rkolis@hrcleveland.com
  • Private party contact
    Rachel Kolis: (216) 875-7827

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