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CHARCUT, Calgary, AB

CHARCUT

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Visa Dining Collection

4.4
4.4
4307 Reviews
CAN$30 and under
Contemporary Canadian
101, 899 Centre Street SW, Calgary, AB T2G 1B8

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2 people
SunMonTueWedThuFriSat
8:00 PM
Booked 21 times today

About this restaurant

  • Good for special occasions
  • Good for business meals
  • Good for groups
Led by co-chefs and co-owners John Jackson and Connie DeSousa, CHARCUT Roast House is one of Canada’s most lauded restaurants.
The restaurant’s every detail – from the reclaimed local barn wood panelling to the mason jar chandeliers – transports the authenticity and soul of local, farm-fresh producers and their flavourful ingredients to downtown’s most energetic restaurant and bar.
With house butchered meats, homemade preserves, seasonal menus, thoughtfully created cocktails, local craft beers, and a bustling open kitchen, Jackson, DeSousa and CHARCUT are helping put Calgary on the world’s culinary map.

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Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    CAN$30 and under
  • Cuisines
    Contemporary Canadian, Farm-to-table, Italian
  • Hours of operation
    Breakfast Daily 7:00 am–10:00 am Lunch Mon–Fri 11:00 am–4:00 pm Dinner Mon–Thu, Sun 4:00 pm–10:00 pm Fri, Sat 4:00 pm–11:00 pm
  • Phone number
    (403) 984-2180
  • Website
    http://www.charcut.com/
  • Payment options
    AMEX, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive chef
    Connie DeSousa and John Jackson
  • Catering
    Please contact events@charbar.ca with any off-site catering inquiries.
  • Private party facilities
    CHARCUT Roast House offers a unique venue for your private events. The restaurant accommodates 10 to 109 people for sit-down lunches and dinners and up to 120 for private receptions. Our chefs will create custom a la carte or communal-style menus.
  • Private party contact
    Daniel Hutt: (403) 984-2180
  • Delivery & takeout
    Order direct
  • Location
    101, 899 Centre Street SW, Calgary, AB T2G 1B8
  • Neighborhood
    Downtown
  • Cross street
    9th Avenue SW
  • Parking details
    Valet Parking available through the Hotel Le Germain.
  • Additional
    Banquet, Bar/Lounge, Beer, BYO Wine, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Entertainment, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Private Room, Takeout, Wheelchair Access, Wine

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Private dining

Offers

  • Happy Hour weekdays 2 to 5 PM

    Multiple dates available
    Mon - Tue - 11:00 AM - 4:00 PM,Thu - 11:00 AM - 4:00 PM,Fri - 11:00 AM - 4:00 PM, 4:00 PM - 10:00 PM,Sat - 4:00 PM - 10:00 PM
    Weekdays 2 to 5 PM Half off all wine, beer, cocktails and our house housemade Salumeria & Formaggio No reservation needed, available at both locations

    Happy Hour weekdays 2 to 5 PM Photo

  • Wine Wednesday

    Multiple dates available
    Wed - 11:00 AM - 4:00 PM, 4:00 PM - 9:30 PM
    HALF-CUT @ CHARCUT aka it’s wine Wednesday! Come in for half-priced bottles of wine all day and night at both our downtown and University District locations.

    Wine Wednesday Photo

Menu

View menu on restaurant's website

What 4,307 people are saying

CHARCUT reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.4
4.4 based on recent ratings
  • 4.4Food
  • 4.3Service
  • 4.3Ambience
  • 4.1Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews
CHARCUT is celebrated for its "amazing dining experience" with a focus on local meats and produce. Patrons rave about the "wonderful service," especially from standout staff like Phoenix and Allison. The "interesting and excellently prepared dishes" and "terrific wine list" make it a delightful spot for "business lunches" and special occasions alike.
4,307 Reviews

  1. Kylie-ann

    Edmonton2 reviews

    5.0

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Phoenix was amazing and very personable! 10/10 Wonderful service

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  2. Naomi

    Manitoba5 reviews

    5.0

    Dined on April 4, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food was super yummy and fantastic. And the service was excellent. Would definitely recommend to anyone wanting an excellent meal!

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  3. Colleen

    Calgary24 reviews

    5.0

    Dined on March 30, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    My husband and I enjoyed this restaurant. My husband had the prime rib and I had the clam vongole. Both were amazing. Ordered the house cheesecake for dessert. Not what I expected… but it was so good.

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  4. Lynette

    Calgary1 review

    5.0

    Dined on March 30, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We really enjoyed our evening!! The service was great and the food was amazing!!

    Is this helpful?

  5. Ali

    Calgary1 review

    5.0

    Dined on March 29, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The marrow croquettes were the absolute best and the bison brisket was fork tender and delicious. Would recommend for sure!

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  6. Lorraine

    Calgary1 review

    3.0

    Dined on March 23, 2025

    1. Overall 3
    2. Food 4
    3. Service 2
    4. Ambience 4
    The food was good but the server made us feel like we didn’t belong, I assume because we got the YYC exp menu

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  7. Thomas

    Calgary2 reviews

    1.0

    Dined on March 22, 2025

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 1
    This was the worst experience I have ever had at a steakhouse, went out on a birthday date for my girlfriend and was seated by a family full of kids and some 18 year old girls, then proceeded to get the wrong cooked steak it was terrible anyways no flavor, we had pork belly more like chewed on dog treats. Terrible I hope no one ever comes here.

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  8. Brandi

    Toronto4 reviews

    5.0

    Dined on March 20, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Another fantastic experience at charcut. I have taken my parents there twice now, and they've been absolutely blown away both times. They travelled in from northern BC to see a concert with me, so there was no doubt where I was making our reservation. The food and service are always top notch! We had bone marrow escargot, crispy pork belly, scallops, prime rib, New York steak, and the carbonara between us all. Thank you everyone!!!

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  9. Clare

    Calgary5 reviews

    3.0

    Dined on March 19, 2025

    1. Overall 3
    2. Food 2
    3. Service 2
    4. Ambience 4
    Rather underwhelming service and food quality for a 50% full restaurant. Server forgot to deliver a drink twice when clearly not very busy. Prime rib was average at best. Second time here - and last.

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  10. Jesse VIP

    Calgary39 reviews

    5.0

    Dined on March 14, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 3
    Food was amazing service was amazing. They were hydrovacing a line outside of the restaurant so it was super loud normally a bit more intimate of an atmosphere for sure.

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FAQs

CHARCUT offers delivery in partnership with Skip The Dishes. CHARCUT also offers takeout which you can order by calling the restaurant at (403) 984-2180.

CHARCUT is rated 4.4 stars by 4307 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. Canada
  3. Calgary / Southern Alberta
  4. Calgary
  5. Downtown

Make a reservation

Booked 21 times today
Google Map for CHARCUT

101, 899 Centre Street SW, Calgary, AB T2G 1B8

Dining areas

Additional information

  • Cross street
    9th Avenue SW
  • Neighborhood
    Downtown
  • Hours of operation
    Breakfast Daily 7:00 am–10:00 am Lunch Mon–Fri 11:00 am–4:00 pm Dinner Mon–Thu, Sun 4:00 pm–10:00 pm Fri, Sat 4:00 pm–11:00 pm
  • Price
    CAN$30 and under
  • Cuisines
    Contemporary Canadian, Farm-to-table, Italian
  • Dining style
    Casual Dining
  • Dress code
    Business Casual
  • Parking details
    Valet Parking available through the Hotel Le Germain.
  • Payment options
    AMEX, Mastercard, Visa
  • Executive chef
    Connie DeSousa and John Jackson
  • Additional
    Banquet, Bar/Lounge, Beer, BYO Wine, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Entertainment, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Private Room, Takeout, Wheelchair Access, Wine
  • Delivery & takeout
    Order direct
  • Website
    http://www.charcut.com/
  • Phone number
    (403) 984-2180
  • Catering
    Please contact events@charbar.ca with any off-site catering inquiries.
  • Private party facilities
    CHARCUT Roast House offers a unique venue for your private events. The restaurant accommodates 10 to 109 people for sit-down lunches and dinners and up to 120 for private receptions. Our chefs will create custom a la carte or communal-style menus.
  • Private party contact
    Daniel Hutt: (403) 984-2180

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