Reviews can only be made by diners who have eaten at this restaurant
- 4.4Food
- 4.5Service
- 4.2Ambience
Noise • Quiet
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From the OpenTable editors: When chefs hear the name Charlie Trotter, the awe and respect is immediate. The late culinary legend was known for flawless hospitality and pioneering practices like the in-kitchen chef's table—in addition to award-winning food, of course. Now, with the return of the Lincoln Park restaurant from his son Dylan Trotter, diners can once more experience the perfection of a Charlie Trotter meal, as intepreted through big-name chefs such as Grant Achatz and John Shields during a series of once-in-a-lifetime pop-up dinners.
$120.00 per person
Prepaid
Charlie Trotter's reviews from people who’ve dined at this restaurant. Based on recent rating.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Quiet
Brian VIP
Chicago44 reviews
Dined on April 15, 2025
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Elizabeth VIP
Chicago130 reviews
Dined on April 14, 2025
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Linda VIP
Chicago5 reviews
Dined on March 31, 2025
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luv2
Chicago81 reviews
Dined on August 30, 2012
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Cutter70 VIP
Chicago47 reviews
Dined on August 30, 2012
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Chrisc
Seattle71 reviews
Dined on August 30, 2012
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Lynne
Chicago22 reviews
Dined on August 29, 2012
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Cyrusf
Chicago54 reviews
Dined on August 29, 2012
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DavidT
Chicago22 reviews
Dined on August 28, 2012
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luvourlife
Milwaukee16 reviews
Dined on August 25, 2012
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Charlie Trotter's is rated 4.4 stars by 937 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
816 W. Armitage Ave., Chicago, IL 60614