Best American Restaurants in Deerfield Beach

I refuse to say anything bad about one of my favorite restaurants. So I won’t comment about last night.

We were seated promptly & the waiter was excellent. The food & the presentation were both top notch & the food was delivered exactly as ordered. Overall a pleasant & enjoyable experience!!!

We made reservations and specifically requested outside seating as it was our last day in Florida. When we arrived we were told that there was only one server and the patio wasn’t set up yet. We sat inside where we could see outside. Within 15 minutes there were staff arriving and people started being sat on the patio. Our waiter was excellent but we were very disappointed to not have our request honored. There were very few people there when we arrived.

Wow! First of all I was expecting the restaurant in itself to be small because of the looks of the entrance but I think it’s like a trick to fool you at first because once you get to the place in itself it is HUGE! And the vibes are amazing! The music is so good and just the right volume, the hosts are extremely friendly and accommodating, they have sitting indoors and outdoors and indoors/outdoorsy which is also a surprise factor. We started the evening with a glass of Sauvignon Blanc and some of their Sweet Petites oysters. We the ordered a second round because the oysters were phenomenal but this time we went with (3) Bar stools and (3) Mamma Mia! (Yes, oysters that were also amazing SPECIALLY the bar stools!) Our server Valeria was a sweetheart and made the best recommendations for the oysters and the food, we were a little shy to ask but before we could even stress out about asking for the best dishes she read our minds and gave us an incredible walkthrough of the best items on the menu and popular amongst guests. We ordered the crab cake (it’s a classic, a must truly) and when I tell you all I could say throughout the entire night was WOW! I am not exaggerating at all, this place is incredible and I hope as a local you are definitely holding loyalty for it SEAFOOD wise because it really should be the only place you are visiting. The Crab Cake is usually two but we only got one since we didn’t know if it was going to fill us up and didn’t wanted to waste food THAT WAS A HUGE mistake we later regretted after taking the first bite of this amazing heavenly crab cake, never again eating this dish anywhere else. The French fries are also made from scratch and they are perfect NOT GREASY at all, right on point with the salt and crispy outside with a very good fluffy situation inside. Loch bar was without a doubt one of those spots you have been neglecting for a while not knowing the treasure hidden inside.

HANDS DOWN THE BEST STEAKHOUSE IN BOCA RATON, & NEWLY REMODELED We walked in to a Newly Remodeled Abe & Louie's. From the Booths to the Private Rooms, everything looks brand new. Amazing Job. This is our 12th year celebrating Christmas Dinner at Abe & Louie's and it gets better every year. We were greeted at the door and walked right to our table that we sit at every time we eat here. It's amazing how they always make this happen. We started with a round of drinks, Lavender Lemon Drop Martini, Aperol Spritz & Spicy Tequila Lemonade. All made exactly the way we like. For appetizers we had the Tomato Salad, Bacon Wrapped Scallops & Thick Cut Bacon. Entrees were New York Strip, 12oz Filet Mignon, Veal Parmesan, Pappardelle with Crabmeat & Halibut Dijonaise. All so wonderfully prepared and meat temperatures spot on. For Dessert we had Cheesecake & Butterscotch Bread Pudding, and the Best Espresso Martinis I've ever had. We all can't wait to go back. Thank you Abe & Louie's for a Wonderful Christmas Dinner.