This Asian Fusion gem, infused with tantalizing Mediterranean twists, promises a culinary adventure like no other. Delight in daring flavor profiles and exquisite ingredient pairings that redefine gourmet dining.
Yoko boasts three distinct kitchens, each crafting unique yet complementary culinary offerings. From traditional Asian delicacies to modern interpretations with Mediterranean influences, every dish is a masterpiece of flavor and presentation.
Yoko sets the stage for a fresh, upscale dining experience, pushing the boundaries of kosher cuisine in Chicago. Complement your meal with handcrafted cocktails that are as inventive as they are irresistible, elevating your dining experience to new heights.
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The default order for search results reflects a number of factors, including table availability, restaurant location, search criteria, and restaurant reviews and ratings. In addition, payment made by a restaurant to OpenTable is also a factor for the relative ordering of restaurants.
Yoko, located in the vibrant neighborhoods of Lincolnwood and Skokie, is redefining Kosher dining with its unique blend of Asian Fusion and Mediterranean influences. This culinary gem is celebrated for its "truly extraordinary meals," offering dishes that are both creative and authentic. Guests rave about the "outstanding food" and "wonderful new restaurant" atmosphere, making it a top choice for an upscale Kosher experience. At Yoko, the artistry of each dish shines through, with every bite being a testament to their commitment to quality and flavor. Whether it's the inventive cocktails or the exquisite presentation, Yoko promises a Kosher dining adventure like no other.
Mian offers authentic quick-service Asian cuisine. Mian (pronounced “Mee-On”) features authentic dim sum, noodles and rice dishes. Located in Rivers Casino Des Plaines.
Indulge in our velvety curries,slow-cooked in rich blend of spices and herbs,served with fluffy basmati rice or crispy Naan Bread, Made with love and care just like homemade,served with smile.
Mott Street in Chicago's Bucktown/Wicker Park neighborhood is a vibrant celebration of Asian cuisine, seamlessly blending Eastern cooking techniques with local Chicago ingredients. Chef Edward Kim, inspired by his Korean-American upbringing and the bustling night markets of Asia, crafts an exhilarating menu filled with "umami-laden flavors" that diners rave about. The restaurant's lively atmosphere invites guests to dive into a feast-style dining experience, where sharing plates and savoring each bite is encouraged. Enthusiastic patrons declare the food "unbelievable" and call it "one of the best dining experiences in Chicago," highlighting standout dishes like the Mott Burger and fire chicken. Mott Street promises a culinary adventure that's both authentic and innovative, making it a must-visit destination for Asian cuisine enthusiasts.
MORA brings the essence of Chicago's dining experience to the suburbs with an eclectic medley of modern asian cuisine and delectable sushi. With an indoor restaurant space, a bar and an outdoor patio, the space itself represents a stimulating harmony of nouveau chic décor that mimics the exquisite layers of the flavors within its menu.Come, join us for dinner or cocktails or both!
Jibek Jolu Glenview is a marvelous destination for those seeking authentic Middle Eastern cuisine with a unique twist. Nestled in the heart of Glenview, this restaurant artfully blends Central Asian and Eastern European flavors, creating a truly diverse menu. Guests rave about the “delicious food” and “excellent service,” highlighting the restaurant's commitment to quality and hospitality. The decor, a modern yet nomadic masterpiece, enhances the dining experience, making it a feast for the senses. With standout dishes like kebabs and flavorful skewers, Jibek Jolu Glenview promises an unforgettable culinary journey that will keep you coming back for more.
RAMEN-SAN in Lincoln Park stands out as a top choice for Japanese cuisine, offering a rich and authentic ramen experience. The restaurant’s dedication to quality is evident, with patrons consistently praising its "incredibly rich ramen broth" and flavorful dishes. The menu remains loyal to classic Japanese recipes while incorporating exciting collaborations with renowned chefs. Customers frequently highlight the "phenomenal service" and vibrant atmosphere, enhanced by a nostalgic '90s hip-hop soundtrack. Whether you’re enjoying their vegetarian options or indulging in the popular fried chicken kimchi ramen, RAMEN-SAN ensures a delightful dining experience that keeps locals and visitors coming back for more.
SUSHI-SAN in Lincoln Park, Chicago, offers an exceptional Asian dining experience with its focus on authentic Japanese cuisine. Renowned for serving the "best sushi in Chicago," this restaurant excels with the freshest ingredients, including expertly crafted nigiri and maki rolls. Diners rave about the "unique specials with lots of flavor" and the vibrant yet relaxing atmosphere. The impeccable service is frequently highlighted, with mentions of "amazing experience" and "outstanding service" from a dedicated team. With an upbeat vibe enhanced by old-school hip-hop, SUSHI-SAN stands out as a go-to destination for sushi lovers seeking an authentic taste of Asia.
Serai – Malay for lemongrass – is a hardy plant that can grow in harsh environments, full of herbal properties, and ubiquitous in South East Asian cuisine.It's a unifying ingredient that connects all countries across the region, and adds that extra little kick to make a dish truly authentic. Also, it is the answer to your call for genuine South East Asian, Malaysian, cooking.Currently being cultivated in Logan Square, the delightful restaurant aims to bring to you the best of traditional regional food, with a focus on Malaysian fare – specialities like Char Koay Teow, Curry Laksa and Hainanese Chicken – at the hands of a passionate chef who lives to enhance his craft.
Khmai Cambodian in Chicago's Rogers Park is a beacon of authentic Asian cuisine, delivering an exquisite taste of Cambodia with every dish. Named a James Beard Semifinalist for Best New Restaurant in 2023, Khmai stands out for its dedication to preserving Cambodia's rich culinary heritage. Chef Mona Sang draws inspiration from her family's history, crafting a menu that resonates with both tradition and innovation. Diners rave about the “beautifully balanced flavor profile” and “unique and delicious” offerings, making each visit a memorable journey. With impeccable service and a vibrant atmosphere, Khmai Cambodian is a must-visit for food enthusiasts seeking “an experience more than a meal.”
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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C
cassie
Wisconsin •6 reviews
5.0
Dined 3 days ago
The food is delicious. We drove all the way from Milwaukee and it was worth it. We would absolutely do it again.