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Best Asian Restaurants in Chippendale

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36 restaurants available nearby

A photo of Holy Duck! restaurant
4.7
Exceptional(97)
Price: Expensive
• Asian • Chippendale
Booked 14 times today
Located smack-bang between Central and Broadway, you’ll find Holy Duck! on Sydney’s favourite foodie laneway, Kensington Street. This is modern-Chinese cuisine at its ducking best. You’ll be saying “duck me!” when you taste how they transform traditional dishes into exciting new favourites. With a diverse menu of casual eats and next-level Chinese BBQ, Holy Duck! is a nod to the joys of Chinese street food. Watch as the chefs expertly prepare crispy, succulent ducks from the huge, traditional hanging gallery. They’re delicious! Not in the mood to duck? No worries. There’s plenty of other meat and vegetarian options. Love hot and spicy? Just ask your friendly waiter for more chilli; that’ll really set off some firecrackers.
A photo of Spice House restaurant
4.5
Awesome(1)
Price: Moderate
• Asian • Chippendale
Spice House is the upstairs space of one of our historic terrace houses, comprised of 2 rooms, both with their own balconies. The rooms can be used as a function or event space, or as private dining rooms. Follow the fiery red dragon up the stairs to experience Spice Alley privately, and set your next gathering amongst the bold style and seductive spell of Spice House.To secure one or both rooms of Spice House, the charge is $40 per person. The $40 per person fee includes $30 worth of Spice Alley food* and drinks**. The remaining $10 covers venue hire, use of eskies, plastic cups, additional share plates and cutlery, use of the Spice House sound system and cleaning fee.* Your $30 credit is valid at Alex Lee Kitchen, Ginger & Spice, Bang Luck Thai Street Food, Sedap Malaysian, Yum Yum Asian BBQ & Salad, Hong Kong Diner, Shanghai Dumpling Bar, Beer Garden, Dimsum House and Tabe-ru.A minimum of 10 guests and full prepayment is required to secure a booking at Spice House.
A photo of Viet restaurant
3.7
Very Good(24)
Price: Moderate
• Asian • Chippendale
Discover Viet on the Mekong, our Southeast Asian restaurant in Chippendale. Embark on a culinary journey along the Mekong River, exploring the best of contemporary Asian cuisine. With an emphasis on fresh ingredients, robust broths, and aromatic spices, we explore the vibrant flavours of modern Asian fusion.
A photo of KOI Experiential restaurant
4.6
Exceptional(86)
Price: Very Expensive
• Asian • Chippendale
KOI Experiential in Chippendale is a treasure trove of Modern Australian cuisine, brilliantly curated by the imaginative Reynold. Known for its exquisite tasting menus, this restaurant offers an "unmissable feast for the senses." Diners rave about the "amazing experience" and the "beautifully presented" dishes that combine traditional elements with innovative twists. The winter menu is especially "super awesome," featuring new flavor combinations that are both surprising and delightful. The attentive and knowledgeable staff enhance the experience, making each visit memorable. As one reviewer put it, the dishes are "artistry on a plate," with every mouthful revealing layers of flavor and texture. Whether it's for a special occasion or a culinary exploration, KOI Experiential promises an exceptional dining adventure in the heart of Chippendale.
A photo of Hustlers. Syd restaurant
4.3
Awesome(169)
Price: Very Expensive
• Asian • Sydney CBD
Booked 3 times today
Our menus will take you on a culinary journey throughout Asia, paying homage to our cultures by elevating traditional flavours through modern techniques. Enter underground and indulge in a mouth-watering menu of shared plates and cocktails.
A photo of Toei Surry Hills restaurant
4.0
Excellent(5)
Price: Moderate
• Asian • Darlinghurst
Booked 13 times today
Toei takes your favourite Australian and Asian dishes on a transformative journey, using modern techniques to unlock hidden depths of flavour. Our menu is an invitation to explore, accessible to all yet bursting with culinary surprises.
A photo of Song Bird restaurant
4.4
Awesome(195)
Price: Very Expensive
• Asian • Double Bay
Booked 56 times today
Song Bird is open 7 nights. Lunch Friday to Sunday. Song Bird by chef Neil Perry AM offers a superlative culinary experience that blends the delicate flavours of Cantonese cuisine with the warmth and fragrance of traditional Chinese cooking. Reflecting Perry’s profound appreciation for Chinese culinary traditions, Song Bird’s menu is designed for sharing and is a testament to Perry’s commitment to cooking with fresh, locally-sourced premium produce.Situated in Sydney’s Double Bay and set over three levels, Song Bird exudes a sophisticated yet welcoming ambience. Housed in the heritage-listed 1960’s masterpiece ‘Gaden House’, designed by architect the late Neville Gruzman, Song Bird's interior immerses guests in contemporary elegance with a subtle nod to Chinese sensibilities. Neil Perry AM is one of Australia’s leading and most influential chefs. He has been the Food, Beverage & Service Director at QANTAS for 25+years, creating one of the best dining experiences in the sky.
A photo of Mod. Dining restaurant
4.8
Exceptional(6)
Price: Expensive
• Asian • Sydney CBD
Booked 6 times today
MOD. Dining brings the vivid flavours of Asian cuisine to a contemporary setting in the Art Gallery of NSW. The menu by chef Sushil Aryal features locally sourced and seasonal produce, transformed into an array of vibrant dishes that pair perfectly with a range of crafted cocktails and unique wines.
A photo of Tao Restaurant and Bar Sydney restaurant
4.4
Awesome(360)
Price: Expensive
• Asian • Sydney CBD
Booked 19 times today
Tao Restaurant and Bar Sydney, nestled in the bustling heart of Sydney CBD, is a gem for lovers of authentic Cantonese cuisine with a northern Chinese twist. Patrons rave about the "exceptional flavors" and the artful blend of Eastern and Western cooking techniques that elevate traditional dishes to modern culinary masterpieces. The locally sourced ingredients underscore a commitment to freshness and quality, ensuring each meal is both delicious and responsibly crafted. With accolades like "one of the most delicious Chinese restaurants in Sydney," and praised for its "exquisite cocktails" and "attentive service," Tao is a must-visit for a truly memorable dining experience in an "elegant atmosphere."
A photo of Belly Bao restaurant
4.5
Awesome(333)
Price: Moderate
• Asian • Newtown
Belly Bao, nestled in the vibrant King Street in Newtown, Sydney, has become a beacon for lovers of Contemporary Asian cuisine. Celebrated as Sydney's first dedicated Bao hub, this restaurant excels in crafting handmade bao with a delightful twist of Australian influence. Patrons rave about their unique offerings, stating you "must try the orange chicken, and the baoger!" The ambiance combines a casual, friendly atmosphere with a touch of old Chinese restaurant nostalgia, making it a perfect spot for any occasion. Reviewers consistently highlight the exceptional service and mouth-watering dishes, like the chilli baoratta and soft shell crab bao, making Belly Bao a must-visit for an authentic and inventive Asian dining experience.

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Discover best Asian restaurants in Chippendale

Explore the vibrant Asian dining scene in Chippendale, located in Sydney's Inner South, where culinary enthusiasts can delight in a diverse array of Asian cuisines. Chippendale is celebrated for its eclectic food offerings that cater to a variety of tastes and preferences, establishing itself as a hub for food lovers. The restaurants in this area showcase a commitment to authenticity and innovation, offering dishes that are both traditional and contemporary. Patrons can expect to find exquisite flavors that span across different Asian cultures, each prepared with high-quality ingredients and presented with artistic flair. The dining experiences here are enhanced by excellent customer service and inviting atmospheres, making each visit memorable. Whether you're craving spicy, savory, or sweet Asian dishes, Chippendale's culinary landscape promises an exciting and satisfying dining adventure. This area is a must-visit for anyone looking to explore the rich tastes and textures of Asian cuisine in Sydney.

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