bekannten Dreh- und Angelpunkt in der Münchner Altstadt, ist ein beliebter Treffpunkt für alle Freunde der bayerischen Wirtshauskultur.
Bei uns gibt es „Heimat auf dem Teller“ – täglich frische bayerische Küche mit regionalen Produkten und Spezialitäten. Wir wollen, dass Sie schmecken, sehen und riechen, welche Hingabe, Anstrengungen und welcher Geschmack in regionalen Produkten steckt. Wir geben regionalen Produkten voller Überzeugung den Vorrang und unterstützen somit die heimische Landwirtschaft.
Wir leben und lieben Bierkultur. Aus gekühlten Holzfässern gezapftes Bier ist nicht nur eine Rarität, sondern auch mit großem Aufwand und viel Sorgfalt verbunden. Münchner Braukunst, Stangeneis zur kühlen und feuchten Lagerung der Eichenholzfässer sowie speziell vorgekühlte Gläser sorgen für Frische und Aromatik bis zum letzten Schluck.
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\r\r
Malzraum has a fantastic variety of international and local beers available on tap or by the bottle. If the dining room is too full, cozy up to the bar while you wait.
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We had a ateal and Käsespätzle. Both were perfect. Service super friendly, even at times they seemed a little stressed / overwhelmed, but still cool. 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Nestled in the heart of Munich's vibrant Viktualienmarkt, Der Pschorr is the epitome of authentic Bavarian cuisine. This beloved spot offers "Heimat auf dem Teller" with fresh regional specialties that promise to tantalize your taste buds. Diners rave about the "super leckeres Essen" and the warm, friendly atmosphere. The restaurant's commitment to regional products ensures every dish is a homage to local flavors, while its dedication to traditional beer culture means you can enjoy freshly tapped brews from cooled wooden kegs. As one reviewer said, "The food was delicious and the beer was fantastic." Experience true Bavarian hospitality at its finest.
Wirtshaus in der Au in Haidhausen-Nord, München, is a gem for anyone seeking authentic German cuisine. This beloved establishment stands out with its traditional Bavarian charm, offering an array of "fantastic food, incredible service, and a nice atmosphere," as one reviewer raves. The restaurant's dedication to serving dishes with "heartfelt passion" shines through in their exceptional menu featuring specialties like crispy pork and succulent duck. Guests consistently praise the "exceptional service" and welcoming ambiance that make every visit enjoyable. Whether you're a local or a visitor, the Wirtshaus promises a delightful, genuine Bavarian experience in the heart of Munich.
Malzraum is a restaurant located in MŸnchen-Neuhausen. It serves Bavarian style cuisine with some international meals also available. Daily and weekly menus are constantly changing to make the freshest meals possible. Whether you're eating the chili con carne, spaghetti, pizzas or Bavarian tapas you'll be surprised by the scrumptious tastes found at Malzraum. The Schnitzel comes highly recommended from many guests and the chefs.
Malzraum has a fantastic variety of international and local beers available on tap or by the bottle. If the dining room is too full, cozy up to the bar while you wait.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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K
Kevin
New York City •3 reviews
5.0
Dined on Mar 13, 2025
Absolutely excellent. Lovely space and decor, all 4 food dishes ordered were top notch and thoroughly enjoyed, very good beer selection too. Staff were really nice.
I would highly recommend this place.
Awesome, delicious food. We had a ateal and Käsespätzle. Both were perfect. Service super friendly, even at times they seemed a little stressed / overwhelmed, but still cool. Loved it anf will be back for sure.