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Best Chinese Restaurants in Bloomsbury

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66 restaurants available nearby

A photo of Happy Lamb Hot Pot - Holborn restaurant
4.6
Exceptional(7)
Price: Expensive
• Chinese • Holborn
Happy Lamb Hot Pot in Holborn, London, is a beacon of authentic Chinese cuisine, offering a delightful Mongolian-style hot pot experience. This culinary gem allows diners to immerse themselves in a traditional Chinese dining ritual, with a variety of fresh ingredients like lamb, beef, and an assortment of seafood and vegetables ready to be cooked in a simmering pot of homemade broth. Praised for its "exceptional broths" and "super fresh" ingredients, guests consistently rave about the quality and taste. The broths, steeped with 36 Chinese herbs, are a standout, offering flavors that are both authentic and deeply satisfying. The "fun and interactive" dining setup makes Happy Lamb Hot Pot a perfect spot for a communal meal with family and friends, earning it glowing reviews as a top destination for Chinese hot pot in London.
A photo of Yauatcha Soho restaurant
4.5
Awesome(6836)
Price: Expensive
• Chinese • Soho
Booked 4 times today
Yauatcha Soho, nestled in the lively Soho neighborhood of London, is a top-tier destination for authentic and modern Dim Sum. Boasting beautifully crafted dumplings, such as the Scallop shui mai and Venison puffs, Yauatcha provides an exquisite dining experience that merges traditional Cantonese techniques with innovative twists. Customers rave about the "masterpiece" dim sum platter and highlight the "flavorful and beautifully presented" dishes. With its chic ambiance and attentive service, Yauatcha Soho is described as having the "best dim sum in town," making it a must-visit for both locals and tourists seeking a high-quality, authentic Dim Sum experience in the heart of London.
A photo of Hakkasan - Hanway Place restaurant
4.5
Awesome(6352)
Price: Very Expensive
• Chinese • Fitzrovia
Booked 7 times today
With 12 restaurants across the globe, located in the United States, Middle East, India, Asia and Europe, Hakkasan offers guests a world-class culinary experience. Established in 2001 in London, Hakkasan Hanway Place is the original Hakkasan restaurant. Now, two decades later, Hakkasan Hanway Place continues to offer guests exceptional modern Cantonese cuisine, innovative mixology, and dramatic design. The menu uses the finest ingredients and expert traditional techniques to create timeless yet innovative signature dishes such as the Chilean Seabass and Crispy Duck Salad. The wine list is one of the most influential in the industry, and the bar team ride the waves of innovation, ensuring they are always ahead of the curve.
A photo of Imperial Treasure restaurant
4.6
Exceptional(1069)
Price: Very Expensive
• Chinese • Piccadilly
Booked 29 times today
Since the establishment of our first restaurant in 2003, Imperial Treasure Restaurant Group has won the hearts of gourmands and casual diners alike. Today, the Group has about 24 restaurants under its name, as well as over 50 accolades.The 140-seat restaurant opens in a Grade II-listed building, serving the finest and most authentic iteration of the iconic dish and preserving the centuries-old methods of the Emperor’s imperial kitchen. It harbours an extensive list of well-curated wines, champagnes and sake. A cocktail bar will offer a list of Asian-inspired cocktails and a whisky collection.
A photo of Plum Valley restaurant
4.3
Awesome(2577)
Price: Expensive
• Chinese • Leicester Square
Booked 9 times today
Located in the vibrant heart of London's Chinatown, Plum Valley offers an exceptional Cantonese dining experience with its stylish decor and an array of sumptuous dishes that speak true to the authenticity and sophistication of Chinese cuisine. Praised for its "great dim sum" and "excellent food," customers consistently celebrate the quality and variety, including vegetarian and vegan options that leave diners "extremely full" and satisfied. The restaurant's standout offerings like the "pillowy cream custard bun" and "Mongolian fillet steak" receive glowing reviews for their delectable flavors. Whether it’s the friendly service or the strategic Leicester Square location, Plum Valley is a beloved choice for both locals and visitors, making it a "must-try restaurant in Chinatown."
A photo of RedFarm restaurant
4.3
Awesome(577)
Price: Expensive
• Chinese • Covent Garden
Booked 4 times today
RedFarm in Covent Garden, London, is a beacon of Dim Sum delight. This NYC cult favorite, voted in The Times Best 100 Restaurants, masterfully blends modern Chinese cuisine with whimsical Western twists. Patrons rave about signature items like the PacMan Dumplings and Truffle Dumplings, describing them as "layers of flavors" that are "truly intriguing and delicious." With its vibrant setting and exceptional service, RedFarm stands out as a must-visit for Dim Sum enthusiasts. Reviewers consistently praise the attentive staff and the creative fusion dishes, making it a standout dining experience in the heart of London.
A photo of House of Percy restaurant
4.2
Awesome(25)
Price: Moderate
• Chinese • Fitzrovia
Booked 4 times today
House of Percy in Fitzrovia is a beacon of Cantonese culinary excellence, offering an affordable fine dining experience that astounds with its authentic flavors and innovative Asian fusion dishes. Patrons rave about the "delicious seafood dishes" including scallops, prawns, and squid, highlighting how each dish captures the essence of traditional Cantonese cuisine. The service is consistently praised as "exceptional" and "very attentive," ensuring a memorable dining experience. The restaurant's vibrant atmosphere and sophisticated setting make it a perfect spot for both intimate dinners and special celebrations. As one reviewer put it, it's the "best Chinese I’ve had in years," making House of Percy a must-visit for genuine Cantonese cuisine enthusiasts in London.
A photo of Hakkasan Mayfair restaurant
4.6
Exceptional(7863)
Price: Very Expensive
• Chinese • Mayfair
Booked 10 times today
With 12 restaurants across the globe, located in the United States, Middle East, India, Asia and Europe, Hakkasan offers guests a world-class culinary experience. Our second London location in Mayfair delivers exceptional modern Cantonese cuisine, innovative mixology, and dramatic design, ensuring an unforgettable dining experience for guests.The menu uses the finest ingredients and expert traditional techniques to create timeless yet innovative signature dishes such as the Chilean Seabass and Crispy Duck Salad.The wine list is one of the most influential in the industry, and the bar team ride the waves of innovation, ensuring they are always ahead of the curve
A photo of Inamo - Soho restaurant
4.2
Awesome(7331)
Price: Expensive
• Chinese • Soho
Booked 10 times today
Inamo in Soho, London, stands as a beacon of pan-Asian culinary excellence, blending an interactive dining experience with authentic, high-quality Asian cuisine. Diners rave about their "best sushi in central London" and the freshness emphasized in every dish, from the iconic Dragon Roll to the vibrant Sashimi Platter. Guests are consistently impressed by the variety and quality, noting the "absolutely fantastic food" and how each bite seems "better than the last." This unique dining venue not only offers a playful atmosphere with its innovative table technology but also ensures a memorable gastronomic journey with dishes that are both delicious and beautifully presented. Whether it's the Bang Bang Cauliflower or the unlimited sushi and tapas, Inamo promises an exceptional Asian dining experience right in the heart of Soho.
A photo of Kai restaurant
4.7
Exceptional(1860)
Price: Very Expensive
• Chinese • Mayfair
Booked 8 times today
Kai Mayfair’s cuisine has its foundation in Nanyang Chinese cooking, the region located within the South Seas of China. It takes a ‘Liberated’ approach to Chinese cooking, respectful of the flavours from its Chinese heritage but not bound by it, offering a menu primarily of specialities unique to Kai. Desserts also feature as a key part of its meal experience utilising ingredients synonymous with the Nanyang region like pandan and durian. Kai has held it’s Michelin Star since 2009.At tea time (from 2:30pm to 4:30pm), Kai also serves its Chinese Whispers Afternoon tea which is available from our Chinese Whispers Afternoon tea opentable page.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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