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Best Chinese Restaurants in Dawes Point / Walsh Bay

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20 restaurants available nearby

A photo of Neptune Palace restaurant
1. Neptune Palace
4.7
Exceptional(39)
Price: Expensive
• Chinese • Circular Quay
Booked 21 times today
At Neptune Palace in Sydney's vibrant Circular Quay, the essence of Chinese cuisine is celebrated with exceptional flair and authenticity. Renowned for its "delicious authentic food," this dining gem has been a cornerstone of the community for over 30 years, consistently praised for dishes like the "best Salt and Pepper Prawns you will ever eat." Diners frequently laud the "fantastic restaurant" for its ability to maintain high standards in both food and service. As one reviewer vividly notes, the food here is "bursting with flavor and cooked to perfection," making Neptune Palace a must-visit for anyone seeking a truly memorable Chinese culinary experience.
A photo of Song Bird restaurant
2. Song Bird
4.4
Awesome(192)
Price: Very Expensive
• Chinese • Double Bay
Booked 12 times today
Song Bird is open 7 nights. Lunch Friday to Sunday. Song Bird by chef Neil Perry AM offers a superlative culinary experience that blends the delicate flavours of Cantonese cuisine with the warmth and fragrance of traditional Chinese cooking. Reflecting Perry’s profound appreciation for Chinese culinary traditions, Song Bird’s menu is designed for sharing and is a testament to Perry’s commitment to cooking with fresh, locally-sourced premium produce.Situated in Sydney’s Double Bay and set over three levels, Song Bird exudes a sophisticated yet welcoming ambience. Housed in the heritage-listed 1960’s masterpiece ‘Gaden House’, designed by architect the late Neville Gruzman, Song Bird's interior immerses guests in contemporary elegance with a subtle nod to Chinese sensibilities. Neil Perry AM is one of Australia’s leading and most influential chefs. He has been the Food, Beverage & Service Director at QANTAS for 25+years, creating one of the best dining experiences in the sky.
A photo of The East Chinese Restaurant restaurant
3. The East Chinese Restaurant
4.6
Exceptional(44)
Price: Expensive
• Chinese • Circular Quay
Booked 21 times today
At The East Chinese Restaurant in Circular Quay, Sydney, seafood lovers are in for a treat. Nestled by the iconic Sydney Opera House, this restaurant stands out for its authentic Cantonese cuisine with a strong emphasis on fresh, Australian-sourced seafood. Diners rave about the quality and freshness of dishes such as the "Steamed Premium Fish Fillets with Ginger & Shallot" and the "Salt and Pepper Squid and Prawns," with one patron noting the prawns were "BIG." The combination of a fantastic harbor view, attentive service, and a "well priced wine list" makes The East a must-visit for anyone craving exceptional seafood in a stunning location.
A photo of THE DOLAR SHOP restaurant
4. THE DOLAR SHOP
4.8
Exceptional(27)
Price: Very Expensive
• Chinese • Haymarket
Booked 46 times today
The Dolar Shop Hot Pot story began in Las Vegas of the East; Macau! Our name “Dolar” comes from a Chinese term embodying the people’s willingness to work hard to gather prosperity, fortune, and never turning down any opportunities! What about "Shop"? We are artisans in our workshop and our craft is hot pot. When guests come dine with us in The Dolar Shop be prepared to indulge in our delectable house made ingredients!
A photo of Tao Restaurant and Bar Sydney restaurant
5. Tao Restaurant and Bar Sydney
4.4
Awesome(360)
Price: Expensive
• Chinese • Sydney CBD
Booked 34 times today
Tao Restaurant and Bar Sydney, nestled in the bustling heart of Sydney CBD, is a gem for lovers of authentic Cantonese cuisine with a northern Chinese twist. Patrons rave about the "exceptional flavors" and the artful blend of Eastern and Western cooking techniques that elevate traditional dishes to modern culinary masterpieces. The locally sourced ingredients underscore a commitment to freshness and quality, ensuring each meal is both delicious and responsibly crafted. With accolades like "one of the most delicious Chinese restaurants in Sydney," and praised for its "exquisite cocktails" and "attentive service," Tao is a must-visit for a truly memorable dining experience in an "elegant atmosphere."
A photo of MuMian Dining restaurant
6. MuMian Dining
4.2
Awesome(129)
Price: Expensive
• Chinese • Darling Quarter
Booked 33 times today
MuMian Dining, located in the bustling Darling Quarter of Sydney, is a seafood lover’s paradise, offering a modern twist on traditional Cantonese cuisine. The restaurant excels in preparing live seafood dishes that are as authentic as they are innovative. Patrons rave about the freshness and quality of offerings such as the Lobster and XO Pipis, with one diner exclaiming, “The food is amazing…every course we had was fresh, full of flavor and top class.” The combination of locally sourced ingredients and expert preparation ensures an unparalleled dining experience. With its convenient location and rave reviews, MuMian is a must-visit for anyone seeking exceptional seafood in a vibrant setting.
A photo of Mani Restaurant restaurant
7. Mani Restaurant
new
5.0
Exceptional(9)
Price: Expensive
• Chinese • Milsons Point
Booked 6 times today
At MANI Restaurant, we bring Asian fusion dining to the heart of Milsons Point, merging authentic Chinese flavours with contemporary culinary creativity. Our menu highlights dishes crafted from premium ingredients sourced from both China and Australia, reimagining traditional flavours into exciting, modern bites. Signature items include inventive takes on dumplings, fresh seafood, and a refined selection of wine and spirits designed to elevate each meal.With a warm, elegant ambience, MANI offers both dine-in and private event options, ensuring a sophisticated dining experience ideal for any occasion. Located conveniently in a charming colonial space, MANI has been a favourite since our early days as a local café and continues to impress with each seasonally inspired dish.Book now to savour the redefined essence of Asian fusion.
A photo of Holy Duck! restaurant
8. Holy Duck!
4.8
Exceptional(96)
Price: Expensive
• Chinese • Chippendale
Booked 3 times today
Located smack-bang between Central and Broadway, you’ll find Holy Duck! on Sydney’s favourite foodie laneway, Kensington Street. This is modern-Chinese cuisine at its ducking best. You’ll be saying “duck me!” when you taste how they transform traditional dishes into exciting new favourites. With a diverse menu of casual eats and next-level Chinese BBQ, Holy Duck! is a nod to the joys of Chinese street food. Watch as the chefs expertly prepare crispy, succulent ducks from the huge, traditional hanging gallery. They’re delicious! Not in the mood to duck? No worries. There’s plenty of other meat and vegetarian options. Love hot and spicy? Just ask your friendly waiter for more chilli; that’ll really set off some firecrackers.
A photo of Spicy Joint Chinatown restaurant
9. Spicy Joint Chinatown
new
5.0
Exceptional(0)
Price: Moderate
• Chinese • Haymarket
Booked 1 time today
Welcome to Spicy Joint, where we celebrate the bold and fiery flavours of Sichuan cuisine. Since our inception in 2004 in the heart of Sichuan, China, we have been dedicated to bringing authentic Sichuan dishes to the forefront of the culinary world.Our journey began in the vibrant food streets of Sichuan, inspired by the region’s rich culinary traditions and the passion of its people. Our founder, a Sichuan native, envisioned a dining experience that not only tantalized the taste buds with its spiciness but also shared the warmth and joy of Sichuanese culture.At Spicy Joint, we pride ourselves on creating a welcoming atmosphere where friends and families can gather to enjoy delicious, spicy meals. Whether you’re craving the fiery kick of our signature Kung Pao Chicken or the comforting warmth of Chengdu-style hotpot, our menu offers a diverse range of options to cater to every palate.
A photo of The Chairman restaurant
10. The Chairman
4.6
Exceptional(63)
Price: Expensive
• Chinese • Darlinghurst
Booked 6 times today
Discover the authentic flavors of Hunan at The Chairman, nestled in the vibrant neighborhood of Darlinghurst, Sydney. Revered for its genuine and robust Hunan cuisine, The Chairman has not only been recognized as one of Australia's Top 10 Chinese Restaurants by Qantas in 2002 but also boasts two Chef Hats from Gault&Millau 2018. Diners consistently rave about the "unique Hunan-style Chinese" offerings and the "very well spiced vegetarian dishes." Whether it’s the "cumin lamb and garlic shoots" or the specially customized vegan options, every dish is a testament to Chef Dingjun Li’s dedication to authenticity and quality. With accolades like being a favorite in the globally published WHERE CHEFS EAT, The Chairman promises an exquisite dining experience that’s both "tasty" and "beautifully decorated."
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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