Best Comfort Food Restaurants in Shoreline
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- $30 and under
- $31 to $50
- $50 and over
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4 restaurants available nearby
Booked 44 times today
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From verified diners like you
From verified diners like you
- SsueVIPSeattle / Eastern Washington •71 reviews5.0Dined 1 day agoBeen here a few times and always order the same items. The fried chicken appetizer and pork belly entree has been stellar each time. My husband gets the coulotte steak each time and complains to me every time that it's not barely warm. For a $40 entree, that's disappointing. Doubt he's game to go to Sophon again. Lovely restaurant and great service thoughMore infoSophonPrice: Expensive• Cambodian• Phinney Ridge•4.7
- JJuneSeattle / Eastern Washington •1 review5.0Dined 3 days agoThe food was very good. The waiters were excellent. More infoFIVE Restaurant BistroPrice: Moderate• Northwest• Edmonds•4.9
- JJUDITHSeattle / Eastern Washington •75 reviews5.0Dined 6 days agoFirst time eating here with a friend. We both ordered the chicken pot pie at $ 24. Portion was large for a lunch, but we at it all. Good amount of white and dark meat chicken in traditional sauce, topped and baked with a round of puff pastry. Quiet, reminded me of an older time diner, but larger. Affable service, tasty food, and large portions added up to a successful lunch. There were also salads and sandwiches, but we chose a hot item. At $24, I feel that is a bit steep despite it being tasty. At $18, we’d have declared it a newly-found meeting place for lunch.More infoThe Hart and the Hunter - SeattlePrice: Moderate• Contemporary Southern• Downtown•4.6
- AAlexVIPPortland / Oregon •3 reviews5.0Dined on Dec 29, 2024Food was amazing, service was great. Even my very particular family was impressed. There was a large party right by us but did not take away from the experience.More infoAssaggioPrice: Moderate• Italian• Downtown•4.7
- HHeatherSeattle / Eastern Washington •4 reviews5.0Dined on Dec 29, 2024Eat here and you will eat well! I devoured the pan seared scallops, they were phenomenal! My daughter inhaled the kids pasta. My other daughter had the chicken, and LOVED it. At one point she literally asked me to take her fork so she would stop eating because she was so full but couldn’t stop taking bites because it was so good. The leftovers absolutely came home. And my husband made a good dent in the cassoulet; his leftovers also came home. He was the only one who saved room for dessert and he was glad he did as he thoroughly enjoyed the cranberry tart.More infoBettyPrice: Expensive• Contemporary American• Queen Anne•4.9