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Best Contemporary American Restaurants in Saint Paul

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18 restaurants available nearby

A photo of Holman's Table restaurant
4.6
Exceptional(570)
Price: Expensive
• Contemporary american • Saint Paul
Booked 33 times today
Holman's Table in Saint Paul offers a quintessential American dining experience that's as authentic as it is delightful. Nestled in a historic building with panoramic views of the runway, this restaurant serves up fresh, modern American dishes that have diners raving about their quality and taste. Patrons particularly love the brunch offerings, with one diner noting, "The brunch board was lovely, with a nice variety of meats and cheeses" and the "mushroom toast was also very tasty." The unique location adds to the charm, providing a backdrop of aircraft taking off and landing, which enhances the dining experience. The combination of excellent food, stunning views, and impeccable service makes Holman’s Table a must-visit for those seeking a standout American culinary experience in Saint Paul.
A photo of Citizen – Saint Paul restaurant
3.8
Excellent(420)
Price: Moderate
• Contemporary american • Saint Paul
Citizen, located within the iconic InterContinental Saint Paul Riverfront Hotel, offers an alluring dining and social atmosphere. It's a perfect setting to connect, celebrate, or simply unwind in the heart of Minnesota's charming capital city.Taste exquisitely prepared New American dishes that evolve with the seasons. Highlights include the Black Angus Tacos, Grilled Chicken Sandwich, and Brown Butter Walleye. Citizen's menu is deliberately diverse and approachable, also offering small plates for sharing and go-to comfort foods - all perfectly paired with thoughtfully curated cocktails and locally crafted beers. So, whether you're traveling for business or pleasure, we aim to provide a unique, elevated experience in a warm and welcoming space.
A photo of Blondette restaurant
4.1
Excellent(100)
Price: Expensive
• Contemporary american • Downtown / Mill District
Booked 3 times today
Blondette, nestled atop the Rand Tower Hotel in the heart of Minneapolis, offers a culinary experience that marries traditional French cuisine with the unique flavors of the Pacific Northwest. Praised for its "incredible" French dishes and "fantastic food," patrons rave about the authenticity and quality of offerings like the "perfection" that is their duck l'orange and the "best desserts I've ever had." The restaurant's ambiance, enhanced by its glass-covered atrium and retractable roof, allows for an "amazing" dining experience under the stars. Award-winning chef Daniel del Prado brings a touch of French excellence, making Blondette a must-visit for connoisseurs seeking a blend of classic and contemporary French dining.
A photo of Hazelwood Bloomington restaurant
4.7
Exceptional(6192)
Price: Moderate
• Contemporary american • Bloomington
Booked 103 times today
Hazelwood Bloomington is a gem in the heart of Bloomington, renowned for its exceptional New American cuisine that captures the essence of modern comfort food. This beloved spot boasts a scratch kitchen that delights diners with specialties from a wood burning pizza oven and a rotisserie, ensuring every dish is a new favorite. Guests rave about their experiences, with one noting, "the food is always outstanding and the service is equally great!" Another declared it a "MUST if you are in the MOA / MSP area!" Whether it's their signature brunch, expertly mixed cocktails, or the warm, family-friendly atmosphere, Hazelwood Bloomington stands out as a pinnacle of American dining excellence.
A photo of Nolo's Kitchen & Bar restaurant
4.6
Exceptional(1100)
Price: Moderate
• Contemporary american • Downtown / North Loop
Booked 44 times today
**Please note all reservations are for Nolo's Kitchen, the rooftop is first come, first serve. For cabana rentals please visit https://www.rooftopbarmpls.com/cabanas**Located at the historic Gardner Hardware Building at 515 Washington Ave N in the North Loop neighborhood of Minneapolis. The NOLO's team consists of Marty Collins, Brett Johnson and Peter Hoff, each native Minnesotans with extensive industry experience. Marty has owned over 10 restaurant concepts in Minneapolis, MN, Kansas City and Columbia, MO, and Iowa City, IA. Brett and his family have owned and operated The Hilltop Restaurant for the past 40 years. Pete, the head chef, brings his most recent culinary experience and creativity from California to NOLO’s, The Rooftop Bar and The Basement Bar. His culinary vision and passion for local ingredients create new modern comfort food dishes. The team shares a passion for the restaurant and bar industry and sees an opportunity to fill gaps in the market in the North Loop.
A photo of Cedar + Stone, Urban Table restaurant
4.6
Exceptional(1347)
Price: Moderate
• Contemporary american • Bloomington
Booked 8 times today
Cedar + Stone, Urban Table in Bloomington is a haven for fish cuisine lovers. The restaurant's commitment to fresh, local ingredients shines particularly in their fish dishes. Patrons rave about the "excellent" salmon, celebrated for its "crispy outside and tender inside," making it a standout choice. Another favorite, the rainbow trout, is noted for being "delicious and flavorful," truly capturing the essence of what makes Cedar + Stone exceptional. With glowing reviews emphasizing the quality of their seafood, such as "everything is so amazing," it's clear that this restaurant is a must-visit for authentic and exquisitely prepared fish dishes.
A photo of Cafe Lurcat - Minneapolis restaurant
4.8
Exceptional(5246)
Price: Very Expensive
• Contemporary american • Downtown / North Loop
Booked 30 times today
Café and Bar Lurcat in Downtown Minneapolis is a culinary gem, celebrated for its exquisite Global, International cuisine. Nestled next to Loring Park, this venue combines old world charm with a modern twist, creating a sophisticated atmosphere that complements its diverse menu. Patrons rave about their dining experiences, with one noting, "One of the best meals I've ever had," highlighting the exceptional quality and creativity of the dishes. The restaurant's ability to cater to various events, from casual cocktails to black-tie galas, underscores its versatility and commitment to excellence. Whether it's the praised sea bass, unique mussels dish, or the family-style Easter brunch, Café Lurcat continues to deliver outstanding flavors and service, making every visit memorable.
A photo of noa restaurant
4.5
Awesome(152)
Price: Expensive
• Contemporary american • Downtown / North Loop
Booked 22 times today
Nestled in the heart of Minneapolis, Noa is a gem in the Downtown/Mill District that offers a quintessentially American dining experience. Celebrated for its chef-crafted, "fresh, great, and amazing" dishes, Noa brings a unique blend of upscale yet accessible American cuisine. The restaurant's cozy ambiance, vibrant energy, and thoughtful use of natural light and greenery enhance the dining experience, making every visit memorable. Customers rave about the menu, highlighting favorites like the "delicious crab-crusted Walleye filet" and the "scrumptious shrimp tacos and Herb fries." With glowing reviews for both its food and service, Noa stands out as a must-visit for authentic and innovative American fare.
A photo of Axel's - Roseville restaurant
4.4
Awesome(877)
Price: Expensive
• Contemporary american • Roseville
Booked 7 times today
Axel's - Roseville, nestled in the charming suburb of Roseville, is a beacon for steakhouse aficionados, offering a classic American dining experience that stands out in its authenticity and quality. Renowned for its succulent steaks, Axel's has received glowing reviews, with one patron exclaiming, "the ribeye with blue cheese crust was delish." Another review highlights the steakhouse's ability to cater to large groups without compromising on service or food quality, noting, "The stakes were awesome and the service was excellent." The restaurant's commitment to creating a memorable dining experience is evident, as guests often mention the exceptional service and the inviting atmosphere. Axel's - Roseville is truly a place "where traditions and memories are made," perfect for anyone looking to enjoy a top-notch steak in a welcoming setting.
A photo of Milwaukee Road restaurant
4.2
Awesome(200)
Price: Moderate
• Contemporary american • Downtown / North Loop
Booked 11 times today
Milwaukee Road, nestled in the Renaissance Minneapolis Hotel, The Depot, is a gem for Contemporary American cuisine enthusiasts. Located in the vibrant Downtown/North Loop area of Minneapolis, it offers an inviting blend of local flair and innovative dishes. Guests rave about the "delicious meal out on the patio" and the "excellent, healthy food selection" that truly showcases the best of regional culinary specialties. The Strawberry Avocado Salads and craft burgers are particularly highlighted, with patrons describing them as "DELICIOUS!" The restaurant's ambiance, combined with its dedication to crafting memorable dishes and tempting desserts, makes it a must-visit for anyone seeking an authentic and high-quality Contemporary American dining experience.

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Discover best Contemporary American restaurants in Saint Paul

Explore the vibrant contemporary American dining scene in the Twin Cities, specifically in St. Paul, Minneapolis-St. Paul, and Saint Paul. This area is renowned for its eclectic mix of eateries that masterfully blend traditional American flavors with modern culinary techniques to create unique and memorable dining experiences. Each restaurant in this region offers a distinctive menu that reflects the local culture and the innovative spirit of contemporary American cuisine. From upscale dining to casual eateries, these establishments prioritize fresh, locally-sourced ingredients and offer a wide range of dishes that cater to various tastes and preferences. Patrons can expect excellent service, inviting atmospheres, and the opportunity to indulge in creatively crafted dishes. Whether you're a local or a visitor, the contemporary American restaurants in the Twin Cities promise an exceptional culinary journey that highlights the best of modern American dining. The dining scene here is not just about food; it's about creating memorable moments around the table.

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