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Best Contemporary American Restaurants in Upper Lake

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55 restaurants available nearby

A photo of Bardo Lounge & Supper Club restaurant
1. Bardo Lounge & Supper Club
4.9
Exceptional(510)
Price: Expensive
• Contemporary american • Oakland
Booked 54 times today
Nestled in the heart of Oakland’s historic Grand Lake District, Bardo Lounge & Supper Club is a beacon of exceptional Comfort Food, celebrated for its “outstanding food” and “impeccable service.” Recognized in the MICHELIN Guide for California, Bardo effortlessly captures the essence of a mid-century dinner party, offering an inviting atmosphere that feels like a “swank living room.” Guests rave about the “wonderful neighborhood gem” where “creative and innovative cocktails” complement a menu boasting local, sustainably sourced ingredients. Each dish, from the “extraordinary summer schnitzel” to the “perfectly prepared local fish,” is a testament to Bardo’s commitment to quality and authenticity.
A photo of MUA restaurant
2. MUA
4.5
Awesome(1398)
Price: Expensive
• Contemporary american • Oakland
Booked 19 times today
MUA in Oakland offers an exceptional taste of authentic American cuisine, standing out for its vibrant atmosphere and eclectic appeal. Known as an "Oakland staple," MUA excels in providing a memorable dining experience. Guests rave about the "delicious classic American bar and grill type food" with standout dishes like the fall-off-the-bone pork spare ribs, which are "absolutely yum." The lively ambiance, featuring a live DJ and art events, complements the culinary delights perfectly. Whether you're there for a date night or a group gathering, MUA's friendly and attentive service ensures a delightful evening embracing the true essence of American dining.
A photo of Alley & Vine restaurant
3. Alley & Vine
4.3
Awesome(783)
Price: Expensive
• Contemporary american • Alameda
Booked 4 times today
Alley & Vine in Alameda is a shining example of exceptional Farm-to-table cuisine. This charming restaurant takes pride in showcasing the finest California bounty, offering diners a truly authentic experience with produce, seafood, and livestock raised with care. As one review enthusiastically states, "Everything was cooked and seasoned to perfection!" The menu reflects a deep reverence for seasonality and quality, with standout dishes like "the freshest Kumamoto oysters" and "tender filet mignon with melt-in-your-mouth mushroom risotto." With a warm, welcoming atmosphere and a highly knowledgeable staff, Alley & Vine is a delightful destination for those seeking genuine farm-to-table dining.
A photo of Commis Dining Room restaurant
4. Commis Dining Room
4.9
Exceptional(1227)
Price: Very Expensive
• Contemporary american • Oakland
Booked 7 times today
At Commis Dining Room in Oakland, the Contemporary French/American cuisine is nothing short of extraordinary. Awarded a prestigious Two-Star Michelin rating, Commis is a culinary masterpiece crafted by the talented Chef James Syhabout. Diners are treated to a multi-course tasting menu that artfully bridges Eastern and Western flavors. "Delicious from beginning to end," the dishes are praised for their creativity and execution, with reviews noting the "unique, complex, and exceptionally tasty" flavors. The attentive staff and impeccable wine pairings elevate the experience, making Commis a must-visit destination for those seeking an unforgettable dining adventure in the Bay Area.
A photo of Haus Of Chefs restaurant
5. Haus Of Chefs
4.4
Awesome(34)
Price: Expensive
• Contemporary american • Oakland
Booked 5 times today
Haus of Chefs is an innovative concept that pairs culinary talent with a ready-made professional kitchen, inside an upscale restaurant with a full bar.
A photo of Commis Bar restaurant
6. Commis Bar
5.0
Exceptional(40)
Price: Very Expensive
• Contemporary american • Oakland
Booked 7 times today
Located in the vibrant heart of Oakland, Commis Bar offers an unparalleled Contemporary French/American dining experience that delights the senses. This intimate spot, with its 10-bar height chairs, showcases a 4-course menu that highlights the finest seasonal Northern California ingredients. Diners rave about how "flavors jump from the dishes," and the "superb service" that accompanies each exquisitely presented course. The unique combination of modern and classic cooking techniques ensures every visit is a memorable culinary journey. As one enthusiastic diner put it, "Commis is amazing," with "beautiful dishes" and a "fun, surprising, and innovative" atmosphere that leaves you eager to return.
A photo of Oeste restaurant
7. Oeste
4.4
Awesome(64)
Price: Moderate
• Contemporary american • Oakland
Booked 15 times today
Oeste, nestled in the vibrant heart of Old Oakland, offers a soulful dining experience that truly stands out. Known for its fusion of California cuisine with Latin, Southern, and Asian influences, Oeste delivers authentic Soul food that leaves a lasting impression. Diners rave about the "catfish with red beans and rice," calling it "OMG GUUD FOOD," while the "deep fried red snapper" and "Brussels sprouts" are celebrated for their perfect preparation and flavor. With an inviting atmosphere and lively music, Oeste is the ideal spot for both solo visits and gatherings. As one review puts it, "Every time I come here, it's always a vibe."
A photo of The Rotunda at Neiman Marcus - San Francisco restaurant
8. The Rotunda at Neiman Marcus - San Francisco
4.7
Exceptional(6227)
Price: Expensive
• Contemporary american • Downtown / Union Square
Booked 91 times today
The Rotunda at Neiman Marcus in San Francisco is a shining example of exquisite American cuisine, offering a dining experience that combines tradition and elegance. Nestled in the heart of Union Square, this iconic venue is beloved for its "excellent service" and "delicious food," consistently leaving diners "extremely satisfied." The Rotunda's menu is celebrated for its innovative takes on American classics, like the "wonderful French 75 cocktail and lobster club sandwich." The chic setting, complete with beautiful views and festive decorations, enhances the atmosphere, making it a "must-visit" destination, especially during the holiday season. Experience the quintessential American dining delight at The Rotunda!
A photo of The Progress restaurant
9. The Progress
4.8
Exceptional(2528)
Price: Very Expensive
• Contemporary american • Western Addition
Booked 66 times today
The Progress in Western Addition, San Francisco, offers a truly remarkable Californian dining experience. Celebrated for its "innovative menu" and "delicious flavors," this restaurant uses entirely local ingredients to craft dishes that highlight the essence of Californian cuisine. Guests rave about the duck, described as a "must-try" and "100% juicy and tender," alongside other inventive dishes like the seaweed noodles and Tierra vegetables masa dumplings. The ambiance is "casual and playful," providing the perfect setting for what many reviewers describe as "the best meal in SF." With excellent service and a creative menu, The Progress is an unmissable culinary gem.
A photo of Octavia restaurant
10. Octavia
4.7
Exceptional(2667)
Price: Very Expensive
• Contemporary american • Pacific Heights
Booked 30 times today
Octavia in Pacific Heights, San Francisco, is a beacon of authentic Farm-to-table dining, masterfully curated by the acclaimed Chef Melissa Perello. Known for its "gloriously delicious" offerings, Octavia embraces seasonally driven cuisine, showcasing the Bay Area's rich agricultural bounty through its ever-evolving menu. Diners rave about the thoughtful preparation and presentation of dishes, highlighting the "fresh, locally-sourced, delicious food" that is both creative and flavorful. The restaurant's intimate, relaxed atmosphere, coupled with top-notch service, makes it a must-visit destination. As one guest perfectly put it, “Octavia is an absolute gem!” – a testament to its commitment to quality and sustainability.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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