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Best Contemporary French Restaurants in Mililani

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3 restaurants available nearby

A photo of natuRe waikiki restaurant
4.7
Exceptional(697)
Price: Very Expensive
• Contemporary french • Waikiki
Booked 13 times today
natuRe waikiki is a culinary gem nestled in the vibrant heart of Waikiki, Honolulu, celebrated for its exquisite Vegan cuisine. The restaurant offers a remarkable Aina tasting menu, which has been hailed as "mind-blowing" by diners who appreciate the artistry and innovation in every dish. Chef Nae Ogawa, with her prestigious background from Michelin-starred establishments, brings a unique and sustainable Island French flair to the Vegan experience. Guests rave about the "beautiful, complex, and delicious" courses that transform local ingredients into vegan masterpieces. For those seeking an unforgettable Vegan dining adventure, natuRe waikiki is a "must-go" destination.
A photo of Michel's at the Colony Surf restaurant
4.6
Exceptional(4846)
Price: Very Expensive
• Contemporary french • Waikiki
Booked 59 times today
Michel's at the Colony Surf in Waikiki, Honolulu, offers an unparalleled Continental dining experience that tantalizes the senses with its authentic French flair. This oceanfront gem has consistently been praised for its "outstanding service" and "impeccable" culinary creations, such as the exquisite lobster bisque flambé and beef Wellington. With breathtaking sunset views, diners are treated to the artistry of tableside preparations, enhancing the already magnificent dining atmosphere. Reviewers rave about the "superb" ambiance and "delicious" food, making it a top choice for special occasions. Whether enjoying the "best French onion soup" or a "terrific" Chateaubriand, Michel's ensures a memorable, high-end experience.
A photo of Mugen restaurant
4.9
Exceptional(326)
Price: Very Expensive
• Contemporary french • Waikiki
Booked 8 times today
Mugen, located in the heart of Waikiki, Honolulu, epitomizes the pinnacle of Hawaii Regional Cuisine with its exquisite blend of local flavors and global contemporary artistry. Boasting a Forbes Five-Star rating, Mugen transcends ordinary dining, offering a transformative culinary journey under the guidance of Executive Chef Colin Sato. Diners rave about the "gastronomic delight" and the unforgettable "six-course tasting menu" that creatively incorporates "seasonal and local ingredients." The restaurant's attention to detail, from the expertly crafted dishes to the "extensive and impressive wine collection," ensures a dining experience that is both authentic and exceptional, making it a must-visit for culinary enthusiasts.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Leslie
    Hawaii •12 reviews
    5.0
    Dined 3 days ago
    The atmosphere was great. The service was impeccable. Since the pandemic, I'd morn the lack of restaurants with this kind of services. The food was great. All the courses were tasty. Every bite is a combination of different complementing and contrasting textures and taste. The only thing I can pick on were the meat courses. We ordered the A5 wagyu and the lamb. While the wagyu has the right mouth feel to me, the pieces we got had several connective tissues and it was a little to rare for me (it was rare). The lamb was a little tough. I was expecting a medallion from the rack of lamb, but it didn't seem the case. The fishes were outstanding, however. The aji was incredible. It was flaky and cooked to perfection, with a char on the skin. When the cheese course came, the waiter said in France, they normally serve cheese before the desserts. It's true, but they usually have a cheese cart and serve cheese with cracker or bread. But it was a tasty course nonetheless. The was a surprise panna cotta palette cleanser / pre-dessert. It was light and perfect before the dessert. The staff did not ask or offer coffee or tea, and I didn't think of ordering one then, but it would have perfectly complement the chocolate and end a perfect night.
    More info
    MugenPrice: Very Expensive• Contemporary French• Waikiki
    4.9
  • KennethVIP
    New York City •141 reviews
    5.0
    Dined 4 days ago
    Always conclude a visit to HNL with dinner at this wonderful restaurant. The food is absolutely classic and delicious with a terrific wine list and inventive cocktails. The service is absolutely impeccable and the team goes out of its way to make your experience memorable. This is undoubtedly a direct reflection of the efforts of Maitre d’Hotel Mr. Philip Shaw. This is a can’t miss dining experience in HNL.
    More info
    Michel's at the Colony SurfPrice: Very Expensive• Contemporary French• Waikiki
    4.6
  • TakumaHVIP
    Hawaii •1 review
    5.0
    Dined 6 days ago
    We had the pleasure of trying the Christmas Course at NatuRe Waikiki, and it was an unforgettable experience! Each dish was a work of art, beautifully crafted with a festive Christmas touch. The flavors were nothing short of perfection, with every bite showcasing the chef's incredible skill and attention to detail. The wine pairings were thoughtfully chosen, adding the perfect accent to elevate the entire dinner. It was a truly magical evening, and we can’t wait to return for another culinary delight! Highly recommended!
    More info
    natuRe waikikiPrice: Very Expensive• Contemporary French• Waikiki
    4.7
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