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Best Contemporary Mexican Restaurants in Capitol Hill / First Hill

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3 restaurants available nearby

A photo of Poquitos - Capitol Hill restaurant
4.2
Awesome(585)
Price: Expensive
• Contemporary mexican • Capitol Hill / First Hill
Booked 14 times today
At Poquitos - Capitol Hill, the essence of Traditional Mexican cuisine is celebrated through Chef Manny Arce's authentic presentations, utilizing high-quality Northwest farms and purveyors. Situated in the vibrant Capitol Hill neighborhood of Seattle, the restaurant boasts a unique atmosphere with over 14,000 Talavera tiles from Puebla, Mexico. Diners rave about the "delicious tacos and fresh guacamole" and commend the "fantastic blackened mahi-mahi tacos." The authenticity shines through in dishes like the praised "fire Al Pastor tacos" and "delicious Roja Chicken Enchiladas," leaving guests yearning for more. With its festive decor and consistent quality, Poquitos is a gem for those seeking genuine Traditional Mexican flavors in Seattle.
A photo of Pablo y Pablo - Leschi restaurant
4.5
Awesome(36)
Price: Moderate
• Contemporary mexican • Leschi / Madrona / Madison Park
Booked 6 times today
Nestled in the vibrant Leschi neighborhood of Seattle, Pablo y Pablo is a gem for Contemporary Mexican cuisine. This small yet energetic spot impresses with its creative use of fresh ingredients from land, sea, and garden, ensuring each dish bursts with flavor and authenticity. Highlights include the "delicious tacos" and "fantastic brunch" offerings like the carnitas hash, which is "just the right amount of spicy and full of flavor." Patrons rave about the "wonderful selection of vegan and vegetarian dishes" and the homemade habanero salsa. With its cozy atmosphere and "perfect outdoor eating area," Pablo y Pablo is the go-to destination for anyone craving innovative and delectable Mexican fare in Seattle.
A photo of Maiz Molino restaurant
4.6
Exceptional(137)
Price: Moderate
• Contemporary mexican • Belltown / Pike Place Market
Booked 1 time today
Maiz Molino in Seattle's Belltown / Pike Place Market neighborhood is a gem for Contemporary Mexican cuisine, where the rich tradition of nixtamal is celebrated through time-honored molinero techniques. Patrons rave about the authenticity and quality, noting, "The Tacos are delicious. They use a unique corn tortilla, which tastes great!" and "Elevated yet authentic… some of the best Mexican I’ve ever had." The restaurant's commitment to using non-GMO, heirloom Mexican corn sourced from local, small-scale farmers ensures every dish is not only sustainable but bursting with flavor. Reviews like "Amazing food! You can taste the quality in every bite!" underscore the exceptional dining experience at Maiz Molino, making it a must-visit for anyone seeking genuine Contemporary Mexican fare.

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From verified diners like you
From verified diners like you
  • Marta
    Idaho •3 reviews
    5.0
    Dined 1 day ago
    Love the atmosphere and the quality of the food is great! Great flavors, nice presentations, variety and great Margaritas
    More info
    Poquitos - Capitol HillPrice: Expensive• Mexican• Capitol Hill / First Hill
    4.2
  • Mary
    Seattle / Eastern Washington •1 review
    4.0
    Dined 6 days ago
    Very tasty food and friendly staff! Not a lot of choices on the menu but the food was flavorful. Much noisier this time than than I remembered from a couple years ago. Lots of families with small children. It was a happy atmosphere.
    More info
    Poquitos - BothellPrice: Moderate• Mexican• Bothell
    4.1
  • Vickiyvip
    Seattle / Eastern Washington •47 reviews
    5.0
    Dined on Sep 29, 2024
    Our first time at Maiz Molina, and it is now a favorite! From the minute we walked in we were warmly greeted by two fabulous women who explained the menu items, gave great attention to my food allergies, and served us the most delicious authentic and creative entrees. I had the tongue tacos -outstanding!! My husband had the short rib dinner entree. AND the best tortillas I've ever had in my life. 5 ++ rating. We can't wait to go back and try the entire menu options. Extraordinary staff.
    More info
    Maiz MolinoPrice: Moderate• Mexican• Belltown / Pike Place Market
    4.6
  • Erik
    Seattle / Eastern Washington •1 review
    5.0
    Dined on Aug 11, 2024
    Staff and service was excellent. Paid extra attention to note about celebrating my Mom's birthday. She really enjoyed her chilaquiles and mimosa. I ordered the pork belly Benedict but did not enjoy them as I'd hoped because the chipotle hollandaise was unexpectedly sweet. Not sure if they were made incorrectly or if there is a sweetener added, but if so then it should be listed in the ingredients. Had I known they were sweet and not spicy I would have ordered something else, but I ate them to not waste food. I'm sure staff would have been accommodating however ultimately this felt like a failing of whomever created or wrote the menu
    More info
    Pablo y Pablo - LeschiPrice: Moderate• Contemporary Mexican• Leschi / Madrona / Madison Park
    4.5

Discover best Contemporary Mexican restaurants in Capitol Hill / First Hill

Discover the vibrant and innovative scene of Contemporary Mexican cuisine in the Capitol Hill and First Hill neighborhoods of Seattle. This area has become a hub for culinary creativity, where chefs blend traditional Mexican flavors with modern twists, utilizing the rich bounty of the Pacific Northwest. Each restaurant offers a unique dining experience, from intimate and cozy settings to lively and bustling atmospheres, perfect for any occasion. Diners can expect menus that feature a mix of classic dishes reimagined with local ingredients and contemporary techniques, ensuring every meal is both authentic and unexpected. The dining scene here is not just about food; it’s about the entire experience, where the ambiance matches the high quality of the cuisine served. Whether you're a local foodie or a visitor looking to explore Seattle's culinary landscape, the Contemporary Mexican restaurants in Capitol Hill and First Hill promise an unforgettable dining adventure.

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