Best Farm To Table Restaurants in Atlantic Highlands
Price
- $30 and under
- $31 to $50
- $50 and over
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Accessibility
6 restaurants available nearby
Booked 29 times today
Booked 24 times today
Booked 53 times today
Booked 1 time today
Booked 21 times today
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
See what locals rave about
From verified diners like you
From verified diners like you
- MMerylNew York City •7 reviews5.0Dined 4 days agoExcellent service, nice ambiance iand delicious food and drink. Enjoyed the live music.More infoTriumph Restaurant & BreweryPrice: Moderate• American• Red Bank•4.5
- SSusanNew York City •5 reviews5.0Dined 5 days agoGreat value bc of byob. The most tender, delicious pork chop ever. Great Clam Shell Pasta dish. Fabulous brussels caesar salad. So tasty! Janice is a fabulous waiter!!More infoSemolina RestaurantPrice: Expensive• Farm-to-table• Red Bank•4.8
- MmicheleNew York City •8 reviews5.0Dined on Nov 15, 2024Excellent food. And service. It’s not an everyday restaurant. Prices are high. So go for a special occasionMore infoIl NidoPrice: Very Expensive• Italian• Marlboro•4.5
- KKatievipNew York City •2 reviews5.0Dined on Oct 24, 2024Love it! Great food and ambiance and prices , love the poke bowlMore infoMalibu Farm - New YorkPrice: Expensive• Farm-to-table• Financial District•4.5
- OTOpenTable DinervipPhiladelphia County •6 reviews5.0Dined on Oct 9, 2024The hostess was welcoming, attentive & all around fabulous...we ordered the buratta & the meatballs which was delicious, the Brussel sprouts were was too Al dente, the branzino was wonderful although small & the flavor of my steak was great but I'm one who from experience won't send a steak back when under cooked at a restaurant that's crazy busy, how a chef or server cannot see the difference between medium rare and medium well & delivers it after specifically being told no pink, no red, no blood is beyond me. Had I not waited on line behind 6 ppl to use the one bathroom I would have been there when my entree arrived. Without asking the server spoke to the manager & had the steak removed which was very thoughtful, however I would have preferred to eat my entree with my partner since it was our anniversary. We'll definitely try again on our next trip back home as everything else about this place was beautiful.More infoTiny's & the Bar UpstairsPrice: Expensive• Contemporary American• TriBeCa•4.6