Best Farm To Table Restaurants in Chatham
Price
- $30 and under
- $31 to $50
- $50 and over
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8 restaurants available nearby
Price: Expensive
• Farm to table • Berkeley Heights
Booked 22 times today
Booked 20 times today
Booked 47 times today
Booked 14 times today
Booked 3 times today
Booked 13 times today
Booked 2 times today
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From verified diners like you
From verified diners like you
- RrobertVIPNew York City •85 reviews5.0Dined 1 day agoWent for brunch near Christmas. Restaurant was decorated nicely. Steak and eggs and omelets were outstanding along with the service. Never felt rushed even though it was very busy. Highly recommend.More infoStone HousePrice: Very Expensive• Contemporary American• Warren•4.7
- BButchNew Jersey •1 review5.0Dined 3 days agoThe entire staff from walking in the door to the bar where we waited for another couple and then being escorted to our table was excellent. We will be back!!!!!!1More infoNinety AcresPrice: Very Expensive• Contemporary American• Bedminster•4.5
- JJanetVIPNew York City •54 reviews4.0Dined on Dec 7, 2024More casual than I remember, and noiser with lots of families with young children (we were there on the early side). Think we sat downstairs last time and it was quieter.More infoThe Fox & Falcon by David BurkePrice: Expensive• American• South Orange•3.9
- RRahmahNew York City •1 review5.0Dined on Dec 1, 2024We visited for my boyfriend’s birthday and everything was just perfect! Lovely ambiance, attentive staff, food came in a timely fashion. We ordered a few things but the Mushroom Pizza and Scallop Risotto were our favorites of the night. They also put his name on the board wishing him Happy Birthday which was a lovely touch. Thank you so much! We will be returning soon!!More infoGrain & Cane - Bar & TablePrice: Expensive• American• Berkeley Heights•4.6
- LLisaDublin •1 review5.0Dined on Nov 29, 2024I had my parents travel from Ireland from thanksgiving. We had the most amazing meal and experience. Pre fix menu with gorgeous options. My family run a farm to table restaurant in the West of Ireland and they were thoroughly impressed with all the seasonal ingredients on the menu. I think each of us tried a different option for each course and everything was flavoursome, presented perfectly. The steak was cooked to perfection. Fish was nice and light after a having a very filling crab arancini. Turkey portion was massive but probably the only turkey we’ve had that was perfectly moist. I had one of the best Moscow mules I’ve ever had, the list of wine options and beer were endless. Catering to us all. They have a beautiful seating area upstairs, If I had booked well in advance I would have requested a table upstairs, the atmosphere and area is a little bit more relaxed and cozy but all in all no complaints. Service was spectacular. Would definitely recommend!More infoMarket TablePrice: Expensive• Contemporary American• West Village•4.7