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Best Farm To Table Restaurants in Jefferson Park

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15 restaurants available nearby

A photo of Farm Table restaurant
4.8
Exceptional(509)
Price: Moderate
• Farm to table • Wake Forest
Booked 13 times today
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
A photo of Wildflower - Denver restaurant
4.8
Exceptional(1104)
Price: Very Expensive
• Farm to table • Highlands
Booked 20 times today
Nestled in Denver's vibrant Highlands neighborhood, Wildflower is a culinary gem that celebrates the essence of Contemporary American cuisine. Renowned for its innovative, plant-forward shared plates, this restaurant sources seasonal and local ingredients, ensuring a fresh and authentic taste in every dish. Patrons rave about the "Bouquet of Wildflowers," a chef-driven tasting experience that's tailored to individual tastes, making every meal uniquely delightful. Reviewers consistently praise the "exceptional" service and the "unique and absolutely delicious" food, with special mentions of the accommodating staff and the warm, inviting atmosphere. Wildflower not only offers a feast for the taste buds but also crafts an unforgettable dining experience with its exquisite cocktails and natural wines, all contributing to its reputation as a must-visit destination in Denver.
A photo of Sullivan Scrap Kitchen restaurant
4.8
Exceptional(216)
Price: Moderate
• Farm to table • Downtown / LoDo
Sullivan Scrap Kitchen in Uptown Denver stands out as a beacon of Contemporary American cuisine, emphasizing sustainability and innovative culinary techniques. Lauded for its commitment to reducing food waste, the restaurant offers a dynamic menu that changes weekly, featuring local, seasonal ingredients. Diners rave about the "exquisite" farm-to-table dishes, from the grass-fed beef burgers to the hand-made pastas and creatively crafted vegan options. As a multiple award-winner, including Denver's Green Business accolades and the prestigious Bon Appetit Head of Table Award, Sullivan Scrap Kitchen is celebrated for its “amazing flavors” and “thoughtful chefs” who create “delicious flavor combinations.” This gem truly embodies the spirit and taste of contemporary American dining, making every meal a memorable experience.
A photo of Pasque restaurant
4.4
Awesome(42)
Price: Expensive
• Farm to table • Denver
Booked 20 times today
Pasque offers a refined cuisine that explores the riches of each season in an elevated dining experience, located on the ground floor of Populus In Downtown Civic Center, Denver. The menu features an array of fresh plant-based ingredients complemented by proteins from both land and sea.
A photo of the plimoth restaurant
4.9
Exceptional(2395)
Price: Very Expensive
• Farm to table • Central
Booked 12 times today
At the heart of Denver's Central neighborhood, The Plimoth stands out as a beacon of American cuisine with a creative twist. Patrons are consistently wowed by dishes that are both innovative and comforting, earning it glowing reviews like "one of the best meals we’ve had in Denver!" and "the food was outstanding." The restaurant's dedication to seasonal and local ingredients shines through in their ever-changing menu, ensuring each visit is uniquely delightful. From the "perfectly cooked" cod to the "phenomenal" beet salad, every dish is crafted to perfection. The Plimoth's unpretentious yet elevated dining experience is further enhanced by its "amazing ambiance" and "incredible servers," making it a must-visit for those seeking a top-tier American dining experience in Denver.
A photo of Coperta restaurant
4.7
Exceptional(1622)
Price: Expensive
• Farm to table • Uptown
Booked 11 times today
At Coperta in Uptown, Denver, the essence of Southern Italy is vividly brought to life through its authentic farm-to-table cuisine. Specializing in the robust flavors of Rome and Southern Italy, this restaurant's commitment to sourcing high-quality local ingredients is evident in every dish. Guests rave about the freshness and authenticity, with one diner exclaiming, “The food was absolutely delicious...everything we had was incredibly delicious. Such high quality food for an affordable price.” Coperta doesn’t just serve meals; it crafts an experience steeped in Italian culinary tradition, enhanced by a charming old-school décor and a warm, welcoming atmosphere. Whether it’s their delectable pastas or the house-made ice cream, every bite at Coperta is a celebration of farm-fresh goodness and Italian culinary craftsmanship.
A photo of Point Easy restaurant
4.9
Exceptional(137)
Price: Very Expensive
• Farm to table • Whittier
Booked 6 times today
At Point Easy in Whittier, Denver, the Farm-to-table cuisine is celebrated with a flair that captivates both locals and visitors alike. Renowned for its commitment to quality and authenticity, Point Easy transforms locally sourced ingredients into a menu that dazzles with variety and seasonal freshness. Patrons rave about their experiences, with one noting, "The food is absolutely delicious and the menu is such a perfect variety of upscale and traditional" and another highlighting the "hyper local and seasonal" offerings that showcase "the best ingredients in a playful but serious way." The restaurant's dedication to providing a stellar dining experience is evident, making it a must-visit for anyone seeking genuine, scrumptious Farm-to-table dishes in Denver.
A photo of Palace Arms restaurant
3.6
Very Good(1174)
Price: Very Expensive
• Farm to table • Downtown / LoDo
Experience the essence of true farm-to-table dining at Palace Arms in Downtown Denver. Nestled amidst Napoleonic artifacts and elegant décor, Palace Arms offers a fresh, locally sourced menu that captures the spirit of Colorado's rich agricultural heritage. Executive Chef Kim Moyle elevates every dish with artful presentations and innovative flavors, ensuring a dining experience that is both authentic and unforgettable. Guests rave about the "high quality teas" and "the best Bison filet and Caesar salad ever," highlighting the exceptional culinary standards and attention to detail. With accolades for its cuisine and service, Palace Arms stands out as a premier destination for those seeking a genuine farm-to-table experience in the heart of Denver.
A photo of El Jefe restaurant
4.8
Exceptional(680)
Price: Moderate
• Farm to table • Highlands
Booked 5 times today
El Jefe in Highlands, Denver, offers a culinary journey through the flavors of Yucatán, Oaxaca, and Veracruz. With a steadfast commitment to authenticity and quality, El Jefe crafts dishes that are a reflection of Mexican traditions melded with the local terroir. Praised for its "fantastic quesa biria tacos" and "delicious El Jefe margaritas," this restaurant is not just about food but a celebration of Mexican culture. Patrons rave about the "amazing brunch" and the "best guac in town," underscoring the kitchen's dedication to freshness and culinary excellence. One reviewer summed it up perfectly: "The atmosphere at El Jefe is relaxed while being festive... The flavors are authentic Mexico." El Jefe stands out as a beacon of genuine Mexican cuisine in Denver.
A photo of Roxy on Broadway restaurant
4.4
Awesome(67)
Price: Moderate
• Farm to table • Baker
Booked 1 time today
Roxy on Broadway in Denver's Baker neighborhood stands out for its commitment to the farm-to-table ethos, providing diners with a vibrant mix of locally sourced, fresh cuisine alongside a lively entertainment backdrop. Awarded Denver Westword's "Best New Restaurant" in 2020, Roxy pairs its farm-fresh dishes with a vintage-modern ambiance and spirited live performances. Patrons rave about their experiences, mentioning "Best Brussel sprouts ever!" and the "delicious" breakfast skillet, highlighting the quality and creativity of the menu. The combination of fresh, locally-sourced food and dynamic live music makes Roxy on Broadway a must-visit for an authentic, enjoyable dining experience.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Carlavip
    Denver / Colorado •2 reviews
    5.0
    Dined 1 day ago
    Enjoyed sharing two vegetables and one salad amongst the four of us. We then had an entree each and shared dessert. Wonderful combinations of tastes!
    More info
    PasquePrice: Expensive• Contemporary American• Denver
    4.4
  • Maggievip
    Raleigh / Durham / Chapel Hill •15 reviews
    5.0
    Dined 3 days ago
    We popped over to Coperta after watching our 1st holiday drone show in downtown Denver. Our meal started with seasonal bruschetta. Delicious! We enjoyed tortellini and ravioli along with a drink from the bar. Our server, Sarah, was delightful. The evening wrapped up with dessert. Couldn’t skip it! I love Coperta because the atmosphere feels a bit like home. Perfect night.
    More info
    CopertaPrice: Expensive• Italian• Uptown
    4.7
  • Cortney
    Denver / Colorado •2 reviews
    5.0
    Dined 3 days ago
    The menu options are diverse and taste delicious. Have been multiple times and every time there are different options. I have truly enjoyed very dish.
    More info
    the plimothPrice: Very Expensive• American• Central
    4.9
  • Adam
    Denver / Colorado •8 reviews
    5.0
    Dined 4 days ago
    Was a great little spot for brunch. I imagine that they get very busy when there are events and later in the morning. They opened early enough that we were able to beat the lunch brunch crowd. I had the breakfast burger and everything about that was amazing, the home fries were great to go with that. They totally botched the sourdough pancake though. I got it first underdone in the middle and send it back, then they tried again and burnt it while trying to get it done. Seems like whoever was running the kitchen didn't really know how to make this kind of pancake work with their griddle or pan. Lower heat, more time next time. :D Otherwise it was good enough I'd give it another shot.
    More info
    Sullivan Scrap KitchenPrice: Moderate• Farm-to-table• Downtown / LoDo
    4.8
  • Siamackvip
    New York City •6 reviews
    5.0
    Dined on Nov 19, 2024
    A fantastic experience at an exceptional restaurant. The service was excellent and our server even did our cocktails. I just wish we had the time to do the “bouquet of wildflowers”, which is the restaurant’s way of doing a tasting menu. The food was delicious , and the portions weren’t tiny either.
    More info
    Wildflower - DenverPrice: Very Expensive• Contemporary American• Highlands
    4.8
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