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Best Farm To Table Restaurants in Golders Green

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21 restaurants available nearby

A photo of Farm Table restaurant
4.8
Exceptional(517)
Price: Moderate
• Farm to table • Wake Forest
Booked 7 times today
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
A photo of Primeur restaurant
4.6
Exceptional(1124)
Price: Expensive
• Farm to table • Stoke Newington
Booked 2 times today
Primeur, nestled in the charming neighborhood of Stoke Newington in London, shines as a beacon of British cuisine with its dedication to sustainable sourcing and a Michelin Bib Gourmand accolade. Celebrating its 10th year in 2024, this delightful restaurant offers a daily-changing menu that captures the essence of British dining while focusing on regenerative agriculture. Patrons rave about the "amazing food" and "excellent service," with one noting the "wonderful meal, great service and setting," underscoring its reputation for quality and authenticity. The ambiance and friendly staff add to the allure, making Primeur a must-visit for anyone seeking a genuine British culinary experience.
A photo of The Pig and Butcher restaurant
4.4
Awesome(146)
Price: Expensive
• Farm to table • Islington
Booked 1 time today
The Pig and Butcher in Islington, London, truly epitomizes the essence of authentic English cuisine with its exceptional focus on locally sourced ingredients and expertly crafted dishes. Since its opening in 2012, it has become renowned for its "best food we had in the UK," particularly its succulent Sunday roasts and inventive takes on British classics. Patrons consistently laud the restaurant for its "excellent meats and a great menu," with standout dishes that are "well prepared, cooked, and presented," ensuring every bite is a testament to traditional English flavors. The cozy, country pub atmosphere paired with "friendly and welcoming" service makes The Pig and Butcher a must-visit for anyone seeking a genuine and delightful English dining experience.
A photo of Publiq. restaurant
4.4
Awesome(192)
Price: Expensive
• Farm to table • South Kensington
Located in the vibrant heart of South Kensington, London, Publiq. is not just your typical dining destination but a stellar cocktail bar that elevates every sip to a fine art. Celebrated for its "perfect cocktails" crafted by a "perfect barman from Sweden," this gem stands out for its creative drink menu that complements its Modern European cuisine. Guests rave about the "beautifully created" Cirque du Soleil-associated cocktails, highlighting the bar's ability to craft drinks that are both innovative and delightful. With a cozy lounge and atmospheric terrace, Publiq. offers an experience where the ambiance and quality of service are as exceptional as the drinks themselves. Whether it’s a pre-theatre drink or a casual evening out, Publiq. promises a memorable cocktail experience in one of London’s most picturesque neighborhoods.
A photo of Angus Steakhouse Paddington restaurant
3.6
Very Good(13)
Price: Moderate
• Farm to table • Paddington
Angus Steakhouse Paddington, nestled in the bustling neighborhood of Paddington, London, is a culinary haven for Halal steak lovers. With its rich history dating back to 1968, the restaurant has mastered the art of serving succulent Aberdeen Angus beef, ensuring each dish meets Halal standards without compromising on flavor. Diners rave about the "excellent quality food" and the "wonderful steak," highlighting the authenticity and care in their Halal offerings. Whether it’s the "delicious ribs" or the "tender and juicy" steaks, Angus Steakhouse Paddington stands out for its commitment to quality and authenticity in providing exemplary Halal cuisine.
A photo of Apricity restaurant
Price: Very Expensive
• Farm to table • Mayfair
Booked 1 time today
Apricity is the Michelin green starred restaurant from chef Chantelle Nicholson. Celebrated for its farm-to-table ethos the team work with small-scale farmers across Britain to prepare delicious food. The service is top-notch - warm, friendly, knowledgeable and at once putting guests at ease. Apricity offers both a la carte and tasting menus, with a broad selection of plant-based dishes, regeneratively-farmed meat and sustainable seafood. There is the option for a 5-course or 7-course tasting menu, with plant-based or carnivorous options for every course. Founded by Chantelle Nicholson, the restaurant has won numerous accolades and awards since opening in April 2022. The wine list and drinks program also offer an eclectic range, from approachable and delicious low-intervention drops, to some of the more classic styles and tastes. Dogs are welcomed at Apricity and there is a 5-course kids' tasting menus for children too.
A photo of Angus Steakhouse Oxford Circus restaurant
4.0
Excellent(26)
Price: Moderate
• Farm to table • Soho
Angus Steakhouse Oxford Circus, nestled in the vibrant Soho neighborhood of London, epitomizes the essence of Farm-to-table cuisine with its commitment to quality and authenticity. Celebrated for its succulent Aberdeen Angus beef sourced from the fertile Las Pampas region of South America, this restaurant ensures a dining experience that is both genuine and delectable. Patrons rave about not only the "juicy steak" but also the "perfectly cooked" meals and the "amazing, friendly, helpful staff." A cornerstone in London since 1968, Angus Steakhouse continues to garner glowing reviews for its exceptional service and culinary excellence, making it a must-visit for those seeking a true Farm-to-table experience.
A photo of Angus Steakhouse Bond Street restaurant
4.0
Excellent(5)
Price: Moderate
• Farm to table • Mayfair
Angus Steakhouse Bond Street, nestled in the posh neighborhood of Mayfair, London, epitomizes the essence of high-quality Halal cuisine. Established in 1968, this steakhouse offers more than just succulent Aberdeen Angus beef; it ensures every dish complies with Halal standards, making it a trusted destination for Halal food enthusiasts. Patrons rave about the authenticity and taste, with one diner exclaiming, "The best salmon I have ever eaten, juicy and the sauce was so delicious. Beef burger was great. 100% good size portions. Good price-quality balance." The restaurant's commitment to quality and service is consistently highlighted, ensuring a delightful dining experience for families, shoppers, and office workers alike.
A photo of The Farm Table – Darts Farm restaurant
4.6
Exceptional(727)
Price: Expensive
• Farm to table • Exeter
Booked 7 times today
The Farm Table – Darts Farm in Exeter is a beacon of Farm-to-table excellence, recently crowned "The Best Newcomer" at the May 2023 Food Reader Awards. This outstanding restaurant prides itself on a philosophy of freshness and local sourcing, delivering dishes that are not only seasonal but also bursting with flavor directly from their farm or nearby artisanal producers. Patrons consistently rave about the quality and taste of the meals, with one stating, "The food is always top-notch, local, and delicious." Open for lunch daily and dinner on selected evenings, The Farm Table offers a genuine farm-to-table experience that celebrates the very best of what the local land has to offer. Whether it's the broad bean smash with Isle of Wight tomatoes or the exquisitely cooked hake, each dish is a testament to the quality and passion that The Farm Table brings to the table.
A photo of TATI Farm to Table restaurant
4.5
Awesome(718)
Price: Expensive
• Farm to table • Budapest
Booked 31 times today
At TATI Farm to Table in the heart of Budapest, the essence of farm-to-table dining is brought to life with an authentic touch. This gem not only sources ingredients from its own farm but also celebrates Hungarian smallholders, ensuring every dish is a testament to local freshness and sustainability. Patrons rave about the "unbelievable" food and the "relaxed vibe" that makes TATI feel like a "hidden gem" rather than a tourist spot. Highlights include "delicious Hungarian 5 course tasting menus" and specialties like the "cabbage stuffed strudel" that leave guests planning their next visit. TATI's commitment to showcasing local products in a contemporary style has clearly captured the hearts of diners, making it a must-visit for anyone seeking a true farm-to-table experience in Budapest.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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