Best Farm To Table Restaurants in Rancho Palos Verdes / Rolling Hills Estates
Price
- $30 and under
- $31 to $50
- $50 and over
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility
8 restaurants available nearby
Price: Very Expensive
• Farm to table • Rancho Palos Verdes / Rolling Hills Estates
Booked 19 times today
Price: Expensive
• Farm to table • Torrance / Carson
Booked 33 times today
Booked 45 times today
Booked 11 times today
Booked 14 times today
Booked 27 times today
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
See what locals rave about
From verified diners like you
From verified diners like you
- GGabyLos Angeles •1 review5.0Dined 1 day agoAwesome service, cool spot. Menu is limited but the burger and salmon where delishMore infoPorsche Experience Center’s Restaurant 917Price: Expensive• American• Torrance / Carson•4.8
- OTOpenTable DinerWashington, D.C. Area •3 reviews5.0Dined 3 days agoEvery course had intention and attention to detail and was absolutely fresh and delicious. The service was excellent and Jenny went above and beyond to ensure our experience was exceptional.More infoHeritagePrice: Very Expensive• Californian• Long Beach•4.6
- RRhondaOrange County •2 reviews5.0Dined 4 days agoGreat view, waiter was clever and food was artistic and amazingly tasteful from appetizer to entree, everything was perfection.More infomar'sel at Terranea ResortPrice: Very Expensive• Californian• Rancho Palos Verdes / Rolling Hills Estates•4.7
- BBethelynVIPLos Angeles •12 reviews5.0Dined 6 days agoWhat a great way to take advantage of a beautiful LA day! Had brunch here and absolutely loved the outdoor venue and walking around seeing all the art. Had never really been to this part of LA and I was certainly missing out. Such a great vibe. Originally from the south I’m pretty critical when it comes to southern food but the beignets and cornbread were spot on. So yummy! Everyone at our table loved the shrimp and grits…just meh. The sides were true stand outs and the blistered snap peas were delicious. The popover Benedict was unique and the market salad had such unexpected ingredients. We loved them all and will definitely be back. And don’t forget the fun cocktails, and yummy desserts . Service was great as well!More infoManuelaPrice: Expensive• Californian• Downtown•4.8
- DDuaneVIPLos Angeles •5 reviews4.0Dined 7 days agoExcellent, world class cuisine. Early days and polish/finesse needed for some service staff.More infoSELINEPrice: Very Expensive• Californian• Santa Monica•4.9