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Best Farm To Table Restaurants in North Central

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10 restaurants available nearby

A photo of Farm Table restaurant
1. Farm Table
4.8
Exceptional(517)
Price: Moderate
• Farm to table • Wake Forest
Booked 8 times today
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
A photo of Whiskey Cake - San Antonio restaurant
2. Whiskey Cake - San Antonio
4.8
Exceptional(4201)
Price: Moderate
• Farm to table • La Cantera
Booked 75 times today
Whiskey Cake in La Cantera, San Antonio, is a gem for those seeking authentic American cuisine with a modern twist. Renowned for its farm-to-table approach, this award-winning restaurant excels in serving up New American comfort food that's as inventive as it is delightful. Patrons rave about the "delicious farm bird and fried green tomatoes," and the signature whiskey cake, described as "always my favorite!" The diverse, locally-sourced menu, coupled with a vibrant, pre-prohibition bar vibe, makes Whiskey Cake a standout. It's not just a meal; it's an experience where every dish tells a story of culinary excellence and local bounty.
A photo of Pharm Table restaurant
3. Pharm Table
4.7
Exceptional(102)
Price: Expensive
• Farm to table • Downtown
Booked 1 time today
Southtown restaurant featuring globally inspired food, locally sourced ingredients, a spice library, botanical cocktails, and natural wines. At Pharm Table there is a seat for everyone; we can accommodate food preferences and allergies as our kitchen is gluten and dairy free. We feature regeneratively-farmed meats, as well as a large selection of vegetarian dishes.*We love large parties! We offer ala carte menu options for groups eight and under. Groups larger than eight can enjoy our "Rasas" experience, a family-style, chef-curated menu that reflects the ethos of our kitchen. Email support@pharmtable.com to book a table.*We validate parking for up to 90 minutes * We kindly ask for no more than two credit cards payments per reservation.*Table reservations for 5 or less are held for 1.5 hours unless you submit a request prior to arriving.
A photo of Isidore restaurant
4. Isidore
4.6
Exceptional(88)
Price: Very Expensive
• Farm to table • Downtown
Booked 11 times today
Nestled in the heart of Downtown San Antonio, Isidore is a culinary gem renowned for its exquisite fine cuts and vibrant atmosphere. Patrons rave about the "perfectly prepared" shareable ribeye and the "beyond fantastic" Wagyu Ribeye, which comes with uniquely sauced potatoes that are a must-try. The authenticity and mastery of fine cuts at Isidore are evident, with one diner describing their experience as "probably the best restaurant in San Antonio." The intimate décor and robust wine list complement the high-quality meats, making Isidore the ideal spot for a celebration or a luxurious night out. Join the chorus of delighted guests and indulge in a fine cuts cuisine that truly stands out at Isidore.
A photo of Cured restaurant
5. Cured
4.7
Exceptional(1860)
Price: Expensive
• Farm to table • Downtown
Booked 18 times today
Cured, nestled in the vibrant Pearl District of San Antonio, TX, stands out as a beacon of culinary excellence, particularly renowned for its exceptional steak. Championed by the three-time James Beard Award finalist, Chef Steve McHugh, this gastro-pub infuses its dishes with authenticity and a heartfelt story of survival and passion. The restaurant's steak offerings, like the "45 day aged ribeye", are celebrated for their robust flavors and superior quality. Patrons rave about the steak, describing it as "sublime" and "large enough to share between 2 people." The meticulous attention to detail, from in-house butchering to dry aging, ensures a steak experience that is both rich in flavor and deeply satisfying. Whether it’s the peppercorn filet steak or the specials during happy hour, Cured makes each meal memorable, making it a must-visit for steak lovers in San Antonio.
A photo of Mezquite restaurant
6. Mezquite
4.5
Awesome(197)
Price: Moderate
• Farm to table • Downtown
Booked 42 times today
Nestled in the heart of Downtown San Antonio, Mezquite is a culinary gem that brings the vibrant flavors of the Sonoran region to life. Diners rave about the authenticity and quality of the cuisine, with one guest exclaiming, "The food and everything was beyond great!! Can’t wait to come back! Congratulations!" From the grilled meats and house-made flour tortillas to the exquisite cocktails, each dish is a celebration of tradition with a modern twist. The ambiance, whether on mariachi nights or a regular evening, enhances the dining experience, making every visit memorable. Whether it's the "life-changing" Elotes or the "divine" Carne Asada quesadilla, Mezquite stands out as a top destination for Mexican/Southwestern cuisine in San Antonio.
A photo of TATI Farm to Table restaurant
7. TATI Farm to Table
4.5
Awesome(718)
Price: Expensive
• Farm to table • Budapest
Booked 30 times today
At TATI Farm to Table in the heart of Budapest, the essence of farm-to-table dining is brought to life with an authentic touch. This gem not only sources ingredients from its own farm but also celebrates Hungarian smallholders, ensuring every dish is a testament to local freshness and sustainability. Patrons rave about the "unbelievable" food and the "relaxed vibe" that makes TATI feel like a "hidden gem" rather than a tourist spot. Highlights include "delicious Hungarian 5 course tasting menus" and specialties like the "cabbage stuffed strudel" that leave guests planning their next visit. TATI's commitment to showcasing local products in a contemporary style has clearly captured the hearts of diners, making it a must-visit for anyone seeking a true farm-to-table experience in Budapest.
A photo of Olivea Farm to Table restaurant
8. Olivea Farm to Table
4.8
Exceptional(48)
Price: Very Expensive
• Farm to table • Ensenada
Booked 2 times today
Bienvenidos a Olivea Farm to Table, donde la excelencia culinaria se encuentra con la elegancia refinada. En Olivea, abrazamos la belleza de lo que ofrece el campo, brindándote una experiencia culinaria exquisita que celebra los ingredientes más frescos de nuestro propio huerto. Disfruta de una experiencia gastronómica sin igual en Valle de Guadalupe. Disfruta de nuestra experiencia formal de alta cocina, donde el arte del Chef Rafael Magaña toma protagonismo. Sumérgete en los exquisitos sabores de nuestra cena por tiempos, meticulosamente diseñada para destacar lo mejor de la abundante cosecha de nuestro propio huerto. Cada platillo es una sinfonía de sabores, texturas y deleites visuales, y es un testimonio de la armonía entre el atractivo visual y el sabor tentador, permitiéndole a nuestros distinguidos comensales saborear cada ingrediente en todo su esplendor.Deléitate con los sabores de la naturaleza, acompañados de los mejores vinos de vinícolas aledañas.
A photo of Pullman Market restaurant
9. Pullman Market
new
5.0
Exceptional(1)
Price: Expensive
• Farm to table • Downtown
Booked 4 times today
Pullman Market is a sensory-rich market that fosters the connection between regional producers and our community. Engaging people through a multi-faceted experience, to shift food from a transactional relationship to one of personal meaning.
A photo of The Farm Table – Darts Farm restaurant
10. The Farm Table – Darts Farm
4.6
Exceptional(726)
Price: Expensive
• Farm to table • Exeter
Booked 13 times today
The Farm Table – Darts Farm in Exeter is a beacon of Farm-to-table excellence, recently crowned "The Best Newcomer" at the May 2023 Food Reader Awards. This outstanding restaurant prides itself on a philosophy of freshness and local sourcing, delivering dishes that are not only seasonal but also bursting with flavor directly from their farm or nearby artisanal producers. Patrons consistently rave about the quality and taste of the meals, with one stating, "The food is always top-notch, local, and delicious." Open for lunch daily and dinner on selected evenings, The Farm Table offers a genuine farm-to-table experience that celebrates the very best of what the local land has to offer. Whether it's the broad bean smash with Isle of Wight tomatoes or the exquisitely cooked hake, each dish is a testament to the quality and passion that The Farm Table brings to the table.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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