Best Farm To Table Restaurants in Harbor Island
Price
- $30 and under
- $31 to $50
- $50 and over
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility
12 restaurants available nearby
Booked 39 times today
Booked 64 times today
Booked 17 times today
Booked 20 times today
Booked 3 times today
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
See what locals rave about
From verified diners like you
From verified diners like you
- OOlgaBaja California •6 reviews5.0Dined 1 day agoVery friendly staff and tasty food. Would definitely recommend and come back myself :)More infoGreat Maple San DiegoPrice: Moderate• American• Hillcrest•4.8
- AAgnesSan Diego •14 reviews5.0Dined 3 days agoSuperb!!!! From the host to all the waiters to the foods and ambiance, whole experience was spectacular Brought my Godmom (literally my Mom) for very first time as I wanted her to experience the view having meal top of building. She loved it. Food was wonderful. Our host Matthew was fantastic and very personable, and so were the rest of the staffMore infoMister A'sPrice: Very Expensive• Contemporary French / American• Downtown•4.9
- KKarenVIPSan Diego •53 reviews5.0Dined 4 days agoFrom the greeting at the front door to our efficient service, we thoroughly enjoyed our lunch. Food was fresh and creative. Management was first class, surveyed the room and came by to check on our experience.More infoTrue Food Kitchen - San Diego FVPrice: Moderate• American• Mission Valley•4.5
- SscottVIPSan Diego •5 reviews5.0Dined on Dec 15, 2024The food was amazingly fresh. Overall a great experience.More infoCellar HandPrice: Expensive• Farm-to-table• Hillcrest•4.7
- JJechriSan Diego •9 reviews5.0Dined on Dec 11, 2024Service was great as soon as I got in the door, Ryan and the other staff were super friendly. We were told the specials and checked in throughout the meal. The food was what I expected, beef Wellington was yummy and the lamb shank fell right off the bone. Risotto was the right texture and was flavorful. I really enjoyed my steamed veggies too as they were perfectly buttery and seasoned.More infoThe Red DoorPrice: Moderate• Italian• Mission Hills•4.7