Best Farm To Table Restaurants in Parkland
Price
- $30 and under
- $31 to $50
- $50 and over
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Accessibility
4 restaurants available nearby
Booked 1 time today
Booked 13 times today
Booked 50 times today
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See what locals rave about
From verified diners like you
From verified diners like you
- VVickiyVIPSeattle / Eastern Washington •56 reviews5.0Dined todayEXCEPTIONAL Paella this evening. The fresh mussels, clams, shrimp, chorizo sausage, chicken, veggies, and authentic Spanish crispy rice were the best ever!! Our server and service were perfect also. Terra Plata's attention to allergies and customer satisfaction are always consistent and greatly appreciated. Beautiful setting to enjoy too.More infoTerra PlataPrice: Very Expensive• Farm-to-table• Capitol Hill / First Hill•4.7
- AAndiSeattle / Eastern Washington •10 reviews5.0Dined 1 day agoThe food was fantastic! If you go you have to order the burger it was so good!! We also got the pork belly to start and my husband got the squash lasagna. Everything had great flavor and we loved the dressing on the arugula.More infoThe Well & TablePrice: Expensive• Farm-to-table• Issaquah•4.8
- NNateHawaii •1 review5.0Dined 2 days agoEverything was incredible. We were lucky enough to have a table looking directly into the kitchen and it was an impressive show out on by everyone involved. The food was insanely good.More infoTOMOPrice: Very Expensive• American• White Center•4.3
- JJeffMinneapolis - St. Paul •2 reviews5.0Dined 4 days agoOne can never go wrong with this place. It is somewhat old school. I refer to it as “The Supper Club on the Water”. They never disappoint. The food is top notch. The baked potatoes even stand out amongst the competition. The service is unparalleled. Very good value, as well.More infoHarbor Lights TacomaPrice: Moderate• Seafood• Tacoma•4.7
- MMarkUtah •80 reviews5.0Dined on Feb 6, 2025This was our first time at Ballard Cut and we really loved it. The food was really quite good, the service was excellent and the ambience was nice on a Wednesday evening. Our only complaint is that we wish they would indicate which menue items are gluten free. Otherwise not complaints, hight recommended.More infoThe Ballard CutPrice: Expensive• Farm-to-table• Ballard•4.7