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Best Fine Cuts Restaurants in Chula Vista / Bonita

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3 restaurants available nearby

A photo of Water Grill - San Diego restaurant
4.7
Exceptional(3578)
Price: Expensive
• Fine cuts • Downtown
Booked 38 times today
Nestled in the vibrant heart of San Diego's Gaslamp District, Water Grill San Diego offers an unparalleled seafood experience that has consistently earned it top ratings among the city’s seafood dining spots. Right from the bustling docks, their boat-to-table strategy ensures only the freshest seafood, including an impressive variety of fish, lobsters, crabs, and oysters, makes it to your plate, often within hours of being caught. Patrons rave about their 'exceptional' seafood dishes, with the Chilean seabass and lobster frequently highlighted as 'possibly the best ever had.' Each dish is crafted to showcase the natural flavors of the high-quality ingredients, earning glowing reviews for both the culinary finesse and the lively, elegant ambiance. Whether it's the 'amazing' oyster sampler or the expertly prepared sea bass, Water Grill promises a memorable dining adventure right in the bustling center of San Diego.
A photo of Lou & Mickey's restaurant
4.7
Exceptional(4105)
Price: Expensive
• Fine cuts • Downtown
Booked 43 times today
Located in the heart of Downtown San Diego at the entrance of the historic Gaslamp Quarter, Lou & Mickey's is renowned for its exceptional Fine cuts cuisine. This classic American steakhouse specializes in prime, in-house dry-aged steaks, earning rave reviews for their "phenomenal" prime ribeye steak which has been ranked among the top three by diners. Guests consistently praise the quality of the cuts, noting that steaks are "well cooked and served properly." The ambiance, reminiscent of a vintage gentlemen’s club with dark wood and brass, enhances the dining experience, making every meal memorable. Whether it’s a special occasion or a casual dinner, Lou & Mickey's promises an unmatched culinary delight with its superb steaks and impeccable service.
A photo of ANCOR RESTAURANT restaurant
4.6
Exceptional(140)
Price: Expensive
• Fine cuts • Tijuana
Booked 5 times today
ANCOR International CuisineExplosión de sabores y colores. Arte culinario combinado con un arquitectura increíble en nuestros cuatro salones que te encantarán. iVen y déjate sorprender!Nuestros chefs; Sandra Vázquez y Luis Cardenas Luna
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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