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Best French Restaurants in East Elmhurst

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94 restaurants available nearby

A photo of Cafe d'Alsace restaurant
4.8
Exceptional(3568)
Price: Moderate
• French • Upper East Side
Booked 101 times today
Cafe d'Alsace, nestled in the Upper East Side of New York, exudes the charm and culinary excellence of Alsace with every dish served. Patrons rave about its "authentic, generous portions" and consistently "delicious food," making it a beloved neighborhood gem. The restaurant's ambiance, reminiscent of a picturesque French cafe, complements the superb dining experience. Highlighted dishes such as the steak frites, described as "so tender and perfectly cooked," and the praised duck and salmon entrees, showcase the meticulous care in crafting authentic French cuisine. Regulars like Philippe laud the "amazing food" and the attentive service, ensuring Cafe d'Alsace remains a top destination for both locals and visitors seeking a genuine taste of France in the heart of New York.
A photo of Match 65 Brasserie (formerly Paris Match) restaurant
4.8
Exceptional(2058)
Price: Expensive
• French • Upper East Side
Booked 33 times today
At Match 65 Brasserie on the Upper East Side, you're treated to an authentic slice of French bistro culture right in the heart of New York City. Praised for its "delicious Steak tartare, better than the one I had in Paris," and a "perfectly cooked and seasoned salmon," this charming establishment brings the quintessential Parisian dining experience across the ocean. With a menu brimming with impeccably executed French classics, from the Croque Madame to the canard à l’orange, each dish is a testament to the culinary finesse that Match 65 consistently delivers. Coupled with a "beautiful wine list" and "exceptional service," it's no wonder diners recommend, "This is a must if in the area! Make a reservation today!"
A photo of Brasserie Cognac Upper East Side restaurant
4.7
Exceptional(1910)
Price: Expensive
• French • Upper East Side
Booked 30 times today
Nestled in the vibrant Upper East Side of New York City, Cognac Brasserie 70th offers a delightful taste of contemporary French cuisine. Praised for its "delicious French classics and more," the restaurant consistently delights patrons with its authentic French dishes, such as the "best Nicoise Salad this side of the ocean" and mouth-watering "cheese soufflé." Diners rave about the "exquisite" flavors and "impeccable" service, describing their dining experiences as "a little bit of France." With over 85 varieties of cognac and a selection of first-growth Bordeaux and Burgundies, Cognac Brasserie 70th is a gem for those seeking a refined yet comforting French dining experience. As one reviewer aptly puts it, it's a place where you can truly "capture a little bit of France" right in the heart of NYC.
A photo of Chez Fifi restaurant
4.6
Exceptional(12)
Price: Very Expensive
• French • Upper East Side
Booked 37 times today
A new French bistro nestled in a historic townhouse on the Upper East Side. In the main dining room, Executive Chef Zack Zeidman delivers Parisian classics with Basque flair. Upstairs at Salon de Fifi a l’Étage, master mixologist Yumi Nemoto showcases innovative signature cocktails, served alongside light bites from the kitchen below.Please direct large party and private dining inquiries to reservations@chezfifinyc.com. Kindly note that we do not take standard reservations over email. We look forward to dining with you soon!
A photo of Osteria Nando restaurant
4.5
Awesome(343)
Price: Moderate
• French • Upper East Side
Booked 9 times today
At Osteria Nando on the Upper East Side, the essence of Mediterranean cuisine is celebrated with a flair that leaves every diner longing for more. This gem of a restaurant offers a diverse menu that transcends typical Mediterranean boundaries, incorporating elements from French to Italian, ensuring a delightful culinary experience. Patrons rave about the authenticity and quality of dishes like the Branzino, praised as "to die for," and the Seafood Risotto, described as "creamy and flavorful." The atmosphere, matched with "impeccably attentive service," sets the perfect scene for a memorable meal. Truly, Osteria Nando stands out not just for its food but for creating an "enjoyably memorable experience" that makes it a must-visit destination in New York.
A photo of Majorelle at The Lowell restaurant
4.9
Exceptional(1046)
Price: Very Expensive
• French • Upper East Side
Booked 21 times today
Nestled in the heart of Manhattan's Upper East Side, Majorelle at The Lowell embodies the epitome of French culinary excellence, offering a luxurious dining experience that captivates all senses. With its "elegant room, perfect service, and exquisite and authentic French cuisine," Majorelle sets itself apart as a beacon of fine dining. The restaurant's ambiance, highlighted by a trellised garden and marble columns, complements the sophisticated menu that features French delicacies with Mediterranean and Moroccan influences. Diners consistently praise the outstanding service and atmosphere, describing their experiences as "perfect from start to finish" and "an absolute delight." Whether it’s for a special afternoon tea or a sumptuous dinner, Majorelle promises a memorable gastronomic journey that is both authentic and innovative.
A photo of Jacques Brasserie restaurant
4.7
Exceptional(1441)
Price: Expensive
• French • Upper East Side
Booked 13 times today
Jacques Brasserie is a relaxing sanctuary deep in the heart of the Upper East Side. Low key and inviting, this two-room restaurant and bar serves classic French dishes amongst dark wooden walls adorned with vintage poster advertisements and bohemian scenes a la Toulouse-Lautrec. Open seven days a week, Jacques Brasserie serves lunch, dinner and weekend brunch.​Our chef creates everything in house, producing classic dishes such as French Onion Soup, Escargot, Steak Frites, Poulet Roti, Salade Nicoise and our most popular dish, Moules Frites.​Committed to serving the finest local and seasonal products, prepared in a stylish yet simple manner, a meal at Jacques Brasserie will captivate your senses. ​Bon Appetit!​​Note : we do not take reservations for BAR AREA ROOM it’s first come first served only.We cannot honor reservations for specific tables
A photo of Bistro Vendome - NYC restaurant
4.9
Exceptional(1793)
Price: Expensive
• French • Midtown East
Booked 14 times today
The outdoor terrace is not protected from the rain and is only open when weather permits. Thus it may not be reserved and seating is on a first come first serve basis.
A photo of Supperclub @ Le Petit Parisien restaurant
4.8
Exceptional(140)
Price: Expensive
• French • Upper East Side
Booked 3 times today
The Supper Club By Le Petit Parisien is a collaboration between Le Petit Parisien and Chef Josh Newman, offering unique seasonal menus.At Supper Club, we believe in offering something truly unique and exciting to our guests. Breaking away from the conventional approach, we have crafted a carefully curated menu that showcases two or three exquisite entrees and sides.What sets us apart is that our menu evolves every few days, reflecting the bounties of each season and emphasizing the use of fresh, locally sourced ingredients.
A photo of AOC East restaurant
4.6
Exceptional(674)
Price: Moderate
• French • Upper East Side
Booked 14 times today
AOC East on New York's Upper East Side is a true gem for lovers of authentic French cuisine. With a setting that evokes the charm of a cozy Parisian bistro, this restaurant offers a meticulously curated selection of French wines that perfectly complement its gastronomic offerings. Patrons rave about the "delicious" food and "exemplary" service, highlighting favorites like the "life-affirming" vegetable risotto with truffle oil and the classic Coq Au Vin. The ambiance is further enlivened with live music, creating an ideal backdrop for enjoying $1 oysters during their generous daily happy hours. As one satisfied diner puts it, AOC East is "a slice of France in NY," consistently delivering a stellar dining experience that keeps locals and newcomers alike returning for more.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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