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The menu of creatively enticing flavours and spices includes dishes created and cooked by Atul’s grandmother. Lunch will showcase our set 2 and 3 course menu plus the Jugalbandi set menu of four courses for two to share (£35pp).
For a time-honoured experience, the evening A La Carte menu offers characteristic main courses complemented by a great selection of wines, cocktails and customary Indian drinks. A gourmet 7-course Tasting Menu (£65 pp) will be available in the early evenings (Sunday to Thursday). All of this customary deliciousness pays homage Atul’s Indian upbringing and the states of Bihar, Jharkhand, Uttar Pradesh, Punjab, Tamil Nadu, West Bengali, Orissa, and other regions.","topReview":null,"features":{"subtype":null,"__typename":"RestaurantFeatures"},"restaurantAvailabilityToken":"eyJ2IjoyLCJtIjoxLCJwIjowLCJzIjowLCJuIjowfQ","generativeDescription":null,"address":{"line1":"41 Aylesbury End","city":"Beaconsfield","postCode":"HP9 1LU","country":"United Kingdom","__typename":"Address"},"contactInformation":{"phoneNumber":"+442036679990","__typename":"RestaurantContactInformation"},"__typename":"RestaurantByLocation"},{"restaurantId":265539,"name":"The Kokum","coordinates":{"latitude":51.6711769,"longitude":-0.5682149,"__typename":"GeographicCoordinates"},"urls":{"profileLink":{"link":"https://www.opentable.ae/r/the-kokum-amersham","__typename":"PageLink"},"__typename":"RestaurantUrls"},"priceBand":{"priceBandId":3,"currencySymbol":"£","__typename":"PriceBand"},"photos":{"profile":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/3/49336329.jpg","width":105,"__typename":"Thumbnail"},"small":{"url":"https://images.otstatic.com/prod1/49336329/3/small.jpg","width":160,"__typename":"Thumbnail"},"legacy":{"url":"https://resizer.otstatic.com/v2/photos/legacy/3/49336329.jpg","width":208,"__typename":"Thumbnail"},"medium":{"url":"https://images.otstatic.com/prod1/49336329/3/medium.jpg","width":320,"__typename":"Thumbnail"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/3/49336329.jpg","width":320,"__typename":"Thumbnail"},"large":{"url":"https://images.otstatic.com/prod1/49336329/3/large.jpg","width":640,"__typename":"Thumbnail"},"__typename":"RestaurantProfile"},"__typename":"RestaurantPhotos"},"neighborhood":{"name":"Amersham","__typename":"Neighborhood"},"statistics":{"recentReservationCount":3,"reviews":{"allTimeTextReviewCount":96,"ratings":{"overall":{"rating":4.6,"__typename":"ReviewStatisticsRating"},"__typename":"ReviewStatisticsRatings"},"__typename":"ReviewStatistics"},"__typename":"RestaurantStatistics"},"justAddedDetails":{"justAdded":false,"__typename":"JustAddedDetails"},"primaryCuisine":{"name":"Indian","__typename":"Cuisine"},"description":"The KOKUM is not only about food but also about awakening the human senses through a culinary delight like no other.
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Whilst visiting, why not take a peek at our large Indian garden? With three separate seating areas and enough space to comfortably accommodate 140 people, it is ideal for al fresco summer dining and private parties.
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Nestled in the heart of Chorleywood, The Bank is a haven for Vegetarian and Vegan cuisine enthusiasts, offering an unparalleled dining experience with a modern Indian twist. Guests rave about the "exquisite flavours" and "beautifully presented food" that make The Bank stand out. The kale chaat is highly recommended, showcasing the restaurant's commitment to quality and authenticity. With attentive staff who ensure "excellent service" and a chic, welcoming atmosphere, diners are consistently impressed by the vibrant culinary journey offered here. The Bank is not just a meal, but a celebration of Indian vegetarian and vegan gastronomy that leaves patrons eager to return.
Welcome to Riwaz Beaconsfield.It’s long been twice-Michelin starred chef Atul Kochhar's dream to champion the cuisines of India, especially the sub-cultures of Bohri, Ismaili, Moplah, Chettiars, amongst others. The menu of creatively enticing flavours and spices includes dishes created and cooked by Atul’s grandmother. Lunch will showcase our set 2 and 3 course menu plus the Jugalbandi set menu of four courses for two to share (£35pp). For a time-honoured experience, the evening A La Carte menu offers characteristic main courses complemented by a great selection of wines, cocktails and customary Indian drinks. A gourmet 7-course Tasting Menu (£65 pp) will be available in the early evenings (Sunday to Thursday). All of this customary deliciousness pays homage Atul’s Indian upbringing and the states of Bihar, Jharkhand, Uttar Pradesh, Punjab, Tamil Nadu, West Bengali, Orissa, and other regions.
The Kokum in Amersham is a delightful gem for dessert enthusiasts seeking authentic Indian flavors. Renowned for its modern gourmet experience, The Kokum tantalizes taste buds with desserts that are not just "delicious" but an epitome of culinary artistry. Every dessert is crafted with freshly grounded organic spices and locally sourced ingredients, ensuring quality and authenticity with every bite. Guests rave about the "really lovely, flavourful food," and the desserts are no exception, offering a sweet finale to a memorable dining experience. Whether you're a dessert aficionado or a curious explorer, The Kokum promises a sweet escape into the world of exquisite Indian desserts.
Spice Merchant Beaconsfield is a must-visit for anyone craving authentic South Indian cuisine in the heart of Beaconsfield Old Town. Known for its "exceptional food and service," this flagship restaurant offers a diverse menu that beautifully blends traditional and modern Indian dishes. Diners rave about the "fantastic food," highlighting the rich flavors and exquisite presentation that make each meal memorable. The atmosphere is further enhanced by a scenic garden view, providing a serene backdrop for your dining experience. With attentive staff and a welcoming ambiance, Spice Merchant Beaconsfield consistently delivers a dining experience that is both delightful and unforgettable.
An Indian – inspired twist on the popular classic, afternoon tea. All of your favourite tea time treats, spiced up to produce a creative, exciting and truly delicious menu. By combining the flavours of Asia with the culture of ‘high-tea’ our specialist chefs have designed a showcase of signature dishes especially for the occasion.
Overlooking the banks of the River Thames in beautiful Marlow, Sindhu restaurant by twice Michelin starred chef Atul Kochhar offers contemporary Indian cuisine featuring vibrant flavours, subtle blends of spices and incredible aromas.Located in The Compleat Angler Hotel, a stone’s throw from Marlow station, guests will find a menu of beautifully refined dishes including Manglorean Duck Tikka, Lamb Dum Biryani and Kadhai Prawns. A selection of delicious Vegetarian and Pescatarian options are also available at this award winning restaurant.
Contemperary North Indian cuisine served in a modern chic restaurant. Seating is arranged to create intimate spaces, semi-private areas for groups, and can accommodate up to 350 guests for a seated dinner.With weekly club nights & special events, Namaste Lounge is the perfect place to celebrate any occasion.
Introducing "PODS by Clay Oven": Embrace our heritage since 1983, as the renowned Clay Oven unveils a captivating dining experience amidst picturesque grounds at Denham Grove hotel, where culinary delights meet the intimacy of pods.Whether you require a multi-course dinner, a delicious lite bite or delectable desserts, the experts at The Clay Oven have produced a tantalising menu for the perfect culinary dining delight.Its full of provocative flavours, intriguing western-Indian combinations, delectable dishes, and luscious desserts with homemade ice-cream which creates the perfect palette for your next dining experience. PODs are only bookable via the "Experiences" heading further below.Reservations for PODs, Outdoor Terrace tables or Standard Indoor tables is as per the live availability shown. Please note that the office is open Monday - Friday , from 9 am - 7 pm for any other questions.Please take note of Pods by Clay Oven opening times when booking.
North Indian restaurant influenced by Punjab, Delhi and Rajasthan in the gourmet town of Marlow, Buckinghamshire by twice Michelin starred Chef Atul Kochhar. Vaasu captures Chef Atul's spirit and passion for his native India with menus that are inspired by his intrepid travels across the Indian sub continent. All the gastronomical stars align at Vaasu, a canvas of culinary delights combined with locally sourced British ingredients, elevate Chef Atul's famed cuisine to an exceptional level in an atmosphere of urbane sophistication.Enjoy a two course Set Lunch from £21pp with dishes such as Kashmiri Chicken Chop, Scallops, Mushroom Kebab to start. For Main courses we have Awadhi Chicken Korma, Portuguese Prawn Curry, Saag Gosht. The desserts choices is an indulgent Chocolate Bomb & Gulab Jamun Creme Brulee.
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The food here is extremely good. An extensive menu is available so not stuck for choice. We did not feel rushed at all. The staff were courteous and helpful. Would highly recommend.
We were looking for somewhere new and interesting to eat, and we certainly found it. The staff were very knowledgeable and attentive, while the menu offers something different from the usual dishes available in similar restaurants. The starters were particularly good. We will be back.
Discover the essence of Indian cuisine in the charming town of Amersham, Buckinghamshire, where a selection of Indian restaurants offers an authentic dining experience right in the heart of England. These establishments celebrate the rich culinary traditions of India, featuring menus that are a vibrant mix of aromatic spices, fresh herbs, and quality ingredients, ensuring every dish is a true delight for the senses. Diners can expect a variety of options, from classic curries and tandoori specials to innovative fusion dishes that cater to all palates. The dining scene in Amersham is noted for its cozy and inviting atmospheres, where each restaurant strives to create a memorable experience with exceptional service and genuine hospitality. Whether you're a local or a visitor, exploring Indian cuisine in Amersham promises not only a meal but a cultural journey that reflects the depth and diversity of India's gastronomic heritage.