Best Italian Restaurants in Pembroke Park

Were surprised, when we received the check,by the price of the special of the day. Ravioli stuffed with ribs at 52 dollars.

Justin was our server and he was amazing! The food was delicious, worth every dollar.

Our waiter Roberto was wonderful and the Fettuccine Bolognese was outstanding and of course the Angelo Salad can’t be beat

The food and service was fantastic. We had the calamari, pasta with shrimp and my friend had the salmon. Everything was absolutely delicious. Our server was attentive, even though the restaurant was very full. We were seated outside in the back so he wasn't able to get to us as quickly as the other people inside the restaurant. But overall he tried his best and we appreciated the effort. The design, the decor, seating booths and vibe inside of the whole place was extremely pretty. And if you want some cool pictures, the lighting in the hallway by where the bathrooms are at, make for some fun IG posts. :) We came by on New Year's Day with a reservation. When I spoke to the hostess asking how long the wait would be, she said approximately 5 minutes. When other parties were coming over, they were getting assisted before us and since I was standing so close to the host stand, I heard that they were just walking up with no reservation. They were larger groups, and I'm not sure if they had preferential treatment for them due to higher revenue since it was only 2 of us. Then after waiting 15-20 minutes, I mentioned to her again that I did have a reservation, wondering why she was letting other people ahead of us. So with a bit of an attitude, she then got us seated immediately outside in a secluded part of the back patio while the others that were coming in were getting seated inside of the restaurant with no reservations. I didn't say anything about the seating because I didn't want to ruffle any feathers. Definitely not a great experience from the hostess, but servers and the food were excellent.

all of the most amazing meals we’ve had in a long time. The crabcake is highly recommended is a giant lump of blue crab with some Panko breadcrumbs. lobster mac & cheese is amazing with giant chunks of lobster. The 8 ounce fillet was cooked exactly the way it should be as a medium with plenty of flavor and juice in the middle. oysters were nice and tasty. Did not taste old or have a stinky smell to them . ambience was perfect and the staff was extremely attentive. Met the owner, the GM and the AGM all good dudes. Excellent service highly recommend recommend