Best Italian Restaurants in Skippack
Price
- $30 and under
- $31 to $50
- $50 and over
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5 restaurants available nearby
Booked 111 times today
Booked 35 times today
Booked 53 times today
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From verified diners like you
From verified diners like you
- SSusanPhiladelphia County •12 reviews5.0Dined 3 days agoCastello is a great date night restaurant! We love the grilled octopus appetizer, and the oysters are fresh! The specials are also our go-to choice for entrees; we love the branzino and ALL the pasta dishes! Service is always 5 stars!More infoRistorante Castello at Blue BellPrice: Moderate• Italian• Blue Bell•4.7
- SSinyaeVIPNew York City •5 reviews5.0Dined 3 days agoAlways a good time when I come here. Food is PHENOMENAL, Around Christmas time so there is a wait but I don’t mind the wait for food this good ! Love the people here as wellMore infoNorth Italia In King of PrussiaPrice: Moderate• Italian• King of Prussia•4.5
- NNancyVIPPhiladelphia County •11 reviews5.0Dined 4 days agoThe setting is lovely and the food is yummy. Reasonably priced. Service was excellent. Had a really nice Lunch there with my friend.More infoRosaliePrice: Moderate• Italian• Wayne•4.6
- LlisaVIPPhiladelphia County •67 reviews5.0Dined 5 days agoThe food was very good. However, our service was excellent. Abigail was our server and she did everything to make sure our meal and our experience was all very good and positive.More infoMaggiano's - King of PrussiaPrice: Moderate• Italian• King of Prussia•4.5
- SStephen AVIPNew York City •58 reviews5.0Dined 7 days agoFor over 40 years , my wife and I have celebrated our anniversary with good friends who were married 2 days apart from us. Many of the restaurants have come and gone (Deux Cheminee, La Camargue, Coventry Forge Inn, Vickers, etc). Sadly, our friend’s husband is gone, too, and for the last few years we have celebrated as a party of 3. Our table by a window had soft lighting. Service was attentive, but not overly so. The chef was kind to agree to substitute broccoli rabe for artichoke purée as a base for the Day Scallops, and to add anchovies to my awesome Caesar salad. My wife’s branzino was fabulous, as was my Barolo short rib. A caramel crunch brownie shared by 3 was the finishing touch. Savona, a cut above!More infoSavona - King of PrussiaPrice: Expensive• Italian• King of Prussia•4.7