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Best Korean Restaurants in Garfield

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6 restaurants available nearby

A photo of KARDEN restaurant
4.8
Exceptional(34)
Price: Expensive
• Korean • Palisades Park
Booked 5 times today
Karden, located in the bustling neighborhoods of Palisades Park and Ridgefield, offers a modern twist on traditional Korean cuisine, crafting an unforgettable dining experience. Guests consistently praise its "very elevated" approach compared to typical Korean BBQ, with standout dishes like the spicy squid and grilled artichokes receiving glowing reviews. The ambiance of Karden complements its culinary excellence, described as "beautiful" and "perfect for any occasion," making it not only a feast for the palate but also a delight for the senses. Whether it's the "impeccable service" or the "masterfully crafted dishes," Karden is celebrated as the "best modern Korean restaurant in New Jersey," promising an exquisite experience that leaves diners craving more.
A photo of Kochi restaurant
4.9
Exceptional(64)
Price: Very Expensive
• Korean • Hell's Kitchen
Booked 17 times today
Sungchul Shim, formerly of Per Se and most recently Neta, opens his first solo project Kochi in Hell’s KitchenKOCHI - Korean for ‘skewer’- a tasting menu of skewered dishes as well as menu items inspired by traditional Korean cuisine that’s built around seasonality and balance. We are proud to present this menu as an homage to traditional Korean flavors elevated by the hand of gastronomic technique. Incorporating the freshest local ingredients daily, this is our exquisite interpretation of Korean cuisine.[PLEASE NOTE] We are not able to accommodate vegan, vegetarian with gluten-free and celiac diets as well as any allergies or aversions to allium, sesame (even if sesame oil is consumable), soy, gluten, and alcohol. We are able to accommodate vegetarians, aversions to red meat, shellfish, seafood, dairy, nut, gluten (if soy and soy sauce is consumable) and alcohol (if cooked alcohol is consumable) with at least a day of notice in advance.
A photo of Mari restaurant
4.8
Exceptional(49)
Price: Very Expensive
• Korean • Hell's Kitchen
Booked 15 times today
Sungchul Shim, chef and owner of the Michelin star restaurant Kochi opens his second Michelin star restaurant Mari in Hell's Kitchen. At Mari (roll in Korean), Sung offers a tasting menu of street-food inspired Korean hand rolls, complemented by an extensive wine list and a selection of Korean spirits like soju and chungju.Mari is offering a $145 per person seasonal tasting menu (along with a beverage pairing for $110) that explores the many facets of Korean cuisine through small plates and inventive hand rolls.Due to the nature of our tasting menu, we are unable to accommodate vegetarian/vegan diets, gluten-free diets (if soy is not okay to consume), rice-free diets, allergies to fish, allium, sesame seeds/oil, and aversion to raw seafood. If you have any questions regarding food restrictions, please contact us before making a reservation. *Reservations are available 30 days in advance and released at midnight daily.
A photo of Bon restaurant
4.6
Exceptional(35)
Price: Very Expensive
• Korean • Westwood
Booked 6 times today
Bon in Westwood, New Jersey, offers an unparalleled dining experience that brings the essence of Contemporary Korean cuisine to life. With a premium Japanese and Korean tasting menu, Bon meticulously crafts dishes using only the finest ingredients. Diners rave about the "exquisite food quality" and the flexible dining options, including the celebrated table omakase, which allows for a shared, interactive culinary journey. The ambience is described as perfect for both lively gatherings and intimate dinners, with a staff that is "friendly, kind, and professional." Whether it's the freshness of sushi or the creative Korean-inspired desserts, Bon consistently exceeds expectations, making every meal a memorable event. This gem in Westwood is highly recommended for anyone seeking authentic and innovative Korean flavors.
A photo of Cho Dang House restaurant
4.6
Exceptional(7)
Price: Moderate
• Korean • Fort Lee
Cho Dang House specializes in hand-made tofu & traditional Korean cuisine.The food & concept originated from the Cho Dang tofu village in the Kangwon province of South Korea. All dishes are hand- prepared with care using only simple, natural ingredients. No MSG is used to prepare the dishes. We are also BYOB.
A photo of Mochi Dolci restaurant
3.9
Excellent(11)
Price: Expensive
• Korean • Upper West Side
Booked 6 times today
Mochi Dolci on the Upper West Side is a delightful fusion of contemporary Thai and Korean flavors, creating a unique culinary experience that's both authentic and innovative. Nestled in a trendy mochi donut and bubble tea shop, this gem offers a speakeasy vibe that transports you back to New York's golden era. Diners rave about the quality and creativity of the dishes, with one patron exclaiming, "The pork dumplings were amazing, and the boozy bubble teas are a must-try!" The restaurant's blend of Victorian aesthetics and modern Asian cuisine makes it a standout destination for those seeking exceptional Thai dishes in New York.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Eric
    New York City •5 reviews
    5.0
    Dined 1 day ago
    We really enjoyed our meal and experience. Our server was amazing, and all the staff were friendly and attentive. We enjoyed eating at the counter and watching the team in action. The food was really interesting and delicious. Highly recommend.
    More info
    MariPrice: Very Expensive• Contemporary Korean• Hell's Kitchen
    4.8
  • OpenTable Diner
    London •5 reviews
    5.0
    Dined 4 days ago
    Great experience since we never had diner at a Korean restaurant before. And we love asian food so this was a welcome new surprise for us. We recommend this highly is you like to eat something different then Japanese, etc.
    More info
    KochiPrice: Very Expensive• Korean• Hell's Kitchen
    4.9
  • Zoe
    New York City •1 review
    5.0
    Dined on Nov 11, 2024
    Easily the best sushi I’ve had in NJ. Amazing service as well. Will be coming back soon!
    More info
    BonPrice: Very Expensive• Sushi• Westwood
    4.6
  • patrick
    New York City •3 reviews
    5.0
    Dined on Sep 22, 2024
    Had a great experience at karden i will be back for more
    More info
    KARDENPrice: Expensive• Contemporary Korean• Palisades Park
    4.8
  • Rubenvip
    New York City •46 reviews
    5.0
    Dined on Sep 6, 2024
    Cho Dang House does not offer “Korean BBQ.” Instead, it focuses on stews and soups that feature meat or fish as part of the dish rather than the main attraction. It felt like I was at somebody’s mother's house, where meals are made using the same ingredients that mothers have used and perfected as a dish over years of cooking for their families, seasoned beautifully, and with a lot of love. You can tell by the people eating that this was their go-to spot. The restaurant's intimate setting (read small) is calm and relaxed. My colleague and I had a wonderful experience.
    More info
    Cho Dang HousePrice: Moderate• Korean• Fort Lee
    4.6
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