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Best Kyoto-style Restaurants in River Vale

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3 restaurants available nearby

A photo of Pop Pasta Supper Club restaurant
4.9
Exceptional(259)
Price: Very Expensive
• Kyoto-style • Park Ridge
Booked 9 times today
Pop Pasta Supper Club in Park Ridge, New Jersey, offers an extraordinary American dining experience that is both innovative and deeply satisfying. Blending American cuisine with global influences, Chef Nicolas Pescatore crafts a six-course menu that keeps diners coming back for more. One reviewer raves, "This place is unlike anything in New Jersey... 6 brilliantly crafted original courses." Ingredients sourced from local farms ensure freshness and support the community, adding to the authenticity and quality of every dish. The dynamic menu, changing every three weeks, promises a new adventure in American flavors with each visit. Join the supper club for an unforgettable evening where culinary craftsmanship shines.
A photo of Buddha Asian Bistro restaurant
4.3
Awesome(85)
Price: Expensive
• Kyoto-style • Dobbs Ferry
Booked 5 times today
Buddha Asian Bistro in Dobbs Ferry, New York, stands out as a sanctuary of authentic Asian flavors, melding the culinary traditions of China, Japan, Thailand, and Vietnam with innovative fusion twists. With rave reviews like “Buddha Asian Bistro is a charming hidden gem” and “authentic and delicious,” this restaurant captures the essence of diverse Asian cuisines under one roof. Guests are particularly enamored with dishes such as the Szechuan shrimp dumplings and the perfectly cooked rainbow roll, emphasizing both the quality and the creativity of the menu. Buddha Asian Bistro not only promises a delectable dining experience but also delivers an ambiance that complements its rich, flavorful dishes, making every meal a memorable one.
A photo of MOCHA BLEU Patisserie | Bistro + Mixology BAR restaurant
Price: Expensive
• Kyoto-style • Teaneck
Booked 3 times today
At Mocha Bleu in Teaneck, the essence of Italian cuisine is elevated with an inventive flair. Renowned for its cherry wood-fired pizzas, this restaurant captures the authentic taste of Italy with its Neapolitan-style pizzas like the celebrated Funghi Sucre. Patrons rave about the "wood-fired perfection" and the "real Neapolitan-style, brick oven perfection" that brings a slice of Italy to every table. Beyond pizza, the culinary expertise extends to "the best kosher lasagna I've ever had" and a variety of pasta that leaves diners longing for more. Mocha Bleu not only promises a delightful Italian experience but delivers it with every dish.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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