*Please note our corkage fee policy: there is a two-bottle (wine only) limit per table with a charge of $40 per bottle.
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Villa Italiano Chophouse in Kissimmee offers a delightful Mediterranean experience that transports you straight to the heart of Italy. Renowned for its "authentic Italian flavors," this chophouse showcases the Mediterranean's best with its fresh, house-made recipes and diverse menu. Diners rave about the "delicious, fresh, and very good portions" of dishes like tender veal, seafood pasta, and hand-selected cuts of beef. The ambiance is described as "beautiful," perfect for both intimate dinners and larger celebrations. With attentive service and a menu that includes everything from antipasti to signature entrées, Villa Italiano Chophouse is a must-visit for Mediterranean cuisine enthusiasts.
Salt & the Cellar by Akira Back, nestled in the heart of Kissimmee, offers an exquisite Asian dining experience that captivates the senses. Esteemed for its "culinary masterpieces," this restaurant redefines Asian cuisine with dishes like the renowned Tuna Pizza and Miso Cod, praised as "insanely delicious" and "beyond perfection." Guests rave about the impeccable service, highlighting the staff's attentiveness and expertise. The elegant ambiance, coupled with a verdant courtyard, creates a serene setting for an unforgettable meal. Whether you're a local or just visiting, Salt & the Cellar promises a dining experience that truly showcases the art of Asian cuisine.
Amare, which means “to love”, is a casual upscale venue inspired by the tastes and cultures of the Mediterranean region. The menu focuses on highlighting fresh premium ingredients popular in the area, including a wide variety of seafood, citrus, olive oils, pasta and pitas.
La Luce serves modern Italian cuisine inspired by Napa Valley famed chef Donna Scala. Dishes are inspired by traditional family recipes that have been handed down for generations. Enjoy freshly handmade pastas, pizzas, and seafood in a contemporary setting overlooking the sprawling lazy river pool.
Emerald Restaurant Mediterranean Cuisine, nestled in the I Drive/Sand Lake area of Orlando, offers an exceptional Middle Eastern dining experience that transports you straight to the heart of Morocco and Lebanon. Praised as a "hidden gem" by diners, the restaurant is renowned for its authentic flavors and aromatic spices, with standout dishes like the "to die for" lamb tagines and the "best hummus outside of Israel." Guests consistently rave about the "superb service" and warm hospitality, reminiscent of the welcoming culture of the Atlas Mountains. Whether for a special occasion or a casual night out, Emerald promises a culinary journey that delights every sense.
At Trevi's, located in the Omni Orlando Resort at ChampionsGate, American cuisine is celebrated with unparalleled quality and authenticity. Guests rave about the "incredible food and outstanding service," making it a standout dining destination. The restaurant artfully balances classic American flavors with a gourmet touch, serving dishes that are "well prepared, with great presentation and gourmet taste." From their delectable Art of Breakfast Buffet to enticing family-style dinners, every meal promises a delightful experience. The attentive staff, exemplified by servers like Sammy who "go above and beyond," ensures that each visit is memorable, further enhancing Trevi's allure as a top choice for American dining.
Bosphorous Turkish Cuisine in Winter Garden is a standout destination for authentic Mediterranean delights. With a focus on quality and authenticity, diners are transported directly to Turkey with each bite. The restaurant is celebrated for its "phenomenal, delicious" dishes that showcase fresh, high-quality ingredients, ensuring a true taste of the Mediterranean. Guests rave about the "exceptionally great food" and the warm, inviting atmosphere that features exquisite Turkish decor. The attentive service adds to the experience, with patrons noting, "service was fantastic throughout the dining experience." Whether indulging in lamb kebabs or savoring the famed Lava bread, Bosphorous promises an unforgettable culinary journey.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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LB
LynnB
Tampa / Central Florida West •3 reviews
5.0
Dined 2 days ago
We truly enjoyed our service and the food was amazing!
Absolutely stellar service with delicious appetizers, drinks and main courses. Highly recommend! Special shout out to our Luke for making the experience the best it could be!
Food was delicious and ambience was nice. We were seated promptly and served quickly. Food came out in perfectly separated increments and at perfect temperatures. Our server was wonderful and was sure to get us anything we ended in a timely fashion.
Food portions are a good size but some options are offered in smaller portions. Kids menu is as delicious as the adult menu!
Our second time here and the food was as delicious as the first time. Would highly recommend!
The food at Salt and Cellar was delicious and beautifully presented. Our waiter Paul was excellent! Paul was very knowledgeable about the menu, attentive without being intrusive, and had a great attitude. Great experience, Highly recommend!