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Best Mediterranean Restaurants in Shelter Island / San Diego Bay

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22 restaurants available nearby

A photo of insideOUT restaurant
4.8
Exceptional(2389)
Price: Expensive
• Mediterranean • Hillcrest
Booked 72 times today
insideOUT in Hillcrest, San Diego, is a must-visit destination for Mediterranean cuisine enthusiasts. The restaurant's California-Mediterranean inspired menu, crafted by Executive Chef Johnny Duran, is a testament to the use of seasonally fresh, local ingredients, delivering an authentic and flavorful experience. Guests rave about the “absolutely delicious” food and the “magical” ambiance, creating a lively and memorable dining experience. The holiday-themed decor adds a whimsical touch, making it a favorite spot for festive occasions. As one delighted diner put it, insideOUT “never disappoints” with its impeccable service and attention to detail, ensuring a dining experience that is both "beautiful and yummy."
A photo of Herb & Wood restaurant
4.7
Exceptional(6527)
Price: Expensive
• Mediterranean • Little Italy
Booked 107 times today
Herb & Wood in San Diego's vibrant Little Italy is a shining example of exquisite American cuisine. Celebrated Chef Brian Malarkey crafts a menu that elevates rustic, wood-fired dishes, blending Mediterranean flair with California's commitment to seasonality and sustainability. Diners rave about the "incredible dinner" experience, showcasing "amazing, flavorful food" and "outstanding service." The ambiance is described as "beautiful" and "welcoming," making every visit memorable. Signature dishes like the pork belly and filet mignon are praised for their exceptional taste. Whether you're celebrating a special occasion or enjoying a night out, Herb & Wood promises a "truly memorable culinary experience."
A photo of Callie Restaurant restaurant
4.8
Exceptional(296)
Price: Very Expensive
• Mediterranean • Downtown
Booked 87 times today
Callie represents Chef Travis Swikard's debut solo project after spending a decade working alongside the esteemed Chef Daniel Boulud in New York City. The restaurant’s name, "Callie," comes from the Greek word "kallos," meaning "the most beautiful," and embodies its blend of Mediterranean cuisine with local ingredients and terroir, from sea to land from San Diego, Swikard's hometown. In 2022, Callie was acclaimed as one of America's top new restaurants by Esquire and Robb Report, and received both a Bib Gourmand and a Plate from the Michelin Guide. Callie is a dedicated supporter of Feeding San Diego, having contributed over 1 million meals to those in need in San Diego since its launch. Swikard is set to open his second restaurant in La Jolla in 2025.
A photo of CUCINA urbana restaurant
4.8
Exceptional(7127)
Price: Moderate
• Mediterranean • Banker's Hill
Booked 90 times today
CUCINA urbana in Banker's Hill, San Diego, offers an exceptional American dining experience with a California-inspired twist. Renowned for its "amazing food and ambience," this restaurant seamlessly blends comfort with contemporary flair, creating a warm yet stylish environment. Diners rave about the "fantastic food and service," particularly highlighting the exquisite pasta and woodfire pizzas that are "second to none." The restaurant's wine program is a standout feature, offering an impressive selection that perfectly complements the menu. With attentive staff and a lively atmosphere, CUCINA urbana is the perfect spot for celebrating life events or enjoying a memorable meal.
A photo of The Venetian Restaurant restaurant
4.8
Exceptional(480)
Price: Moderate
• Mediterranean • Point Loma
Booked 3 times today
The Venetian Restaurant in Point Loma, San Diego, is a haven for lovers of authentic Mediterranean cuisine. Celebrated for its "fabulous" homemade pasta and delectable seafood dishes, The Venetian captures the essence of Mediterranean flavors with every bite. From their traditional bruschetta to the delightful chicken and veal piccata, the menu is a testament to culinary excellence and authentic preparation. Guests rave about the "outstanding service" and "wonderful comfort food," making it a beloved staple for family gatherings and intimate dinners alike. The inviting atmosphere, coupled with Mediterranean-inspired dishes, ensures a dining experience that feels like "home" with every visit.
A photo of Bencotto Italian Kitchen restaurant
4.6
Exceptional(3326)
Price: Expensive
• Mediterranean • Little Italy
Booked 80 times today
Bencotto Italian Kitchen, nestled in the vibrant neighborhood of Little Italy, San Diego, is a standout spot for authentic Mediterranean cuisine. With a dedication to "75 kinds of different pasta recipes, fresh and hand-crafted 12 hours a day," Bencotto truly honors the essence of Mediterranean flavors. Diners rave about the "incredible cheese wheel pasta" and commend the restaurant for its "exceptional food and service." The intimate, sophisticated atmosphere, coupled with the restaurant's commitment to authenticity, ensures that each dish is a delightful journey to Italy. Whether enjoying a cozy meal upstairs or at the lively bar downstairs, Bencotto offers a quintessential Mediterranean dining experience.
A photo of Seréa restaurant
4.6
Exceptional(2295)
Price: Expensive
• Mediterranean • Coronado
Booked 56 times today
Seréa, located in the iconic Hotel del Coronado in San Diego, offers an unparalleled sea-to-table dining experience that seafood lovers won't want to miss. With a focus on sustainable seafood, Seréa's menu celebrates the best of the California Coast and Baja Peninsula, crafted with a Mediterranean flair by the talented Chef Jojo Ruiz. Guests rave about the "fresh fire roasted fish" and exquisite "kampachi crudo," highlighting their unique flavors and freshness. The oceanfront setting, complemented by exceptional service, creates a dining atmosphere that is both sophisticated and welcoming. Discover why Seréa is a must-visit for seafood aficionados.
A photo of Monello restaurant
4.6
Exceptional(2644)
Price: Expensive
• Mediterranean • Little Italy
Booked 57 times today
Monello, nestled in the vibrant Little Italy district of San Diego, offers an unforgettable Mediterranean dining experience that is both authentic and indulgent. Known for its "to-die-for" pasta crafted from 800 pounds of fresh dough weekly, Monello's menu features up to 27 unique pasta recipes, elevating the art of Italian cuisine. The restaurant's Mediterranean-style seafood and gourmet pizzas are equally praised, with many diners raving about the "amazing cheese wheel pasta," a signature dish that adds a theatrical flair to your meal. The atmosphere is lively and inviting, enhanced by exceptional service that ensures every visit is a delight.
A photo of Madison restaurant
4.5
Awesome(3052)
Price: Expensive
• Mediterranean • University Heights
Booked 115 times today
Madison, nestled in the vibrant University Heights of San Diego, is a culinary gem that offers an authentic Italian dining experience like no other. Michelin-recognized Chef Mario Cassineri crafts exquisite dishes that have diners raving "the food and drinks were amazing," making each meal memorable. The restaurant's ambiance is described as "airy, romantic, stylish, and peaceful," perfectly complementing the rich flavors of its traditional Italian fare. Madison's commitment to quality and creativity shines through in every dish, with standout favorites like the flavorful chicken piccata and vegan pasta. Whether for brunch or dinner, Madison promises an unparalleled Italian culinary journey.
A photo of La Gran Terraza - University of San Diego restaurant
4.8
Exceptional(1132)
Price: Moderate
• Mediterranean • Mission Valley
Booked 21 times today
La Gran Terraza, nestled in the heart of Mission Valley, San Diego, stands as a beacon of exceptional Mediterranean cuisine. This California bistro artfully combines farm-to-table freshness with authentic Mediterranean flavors. Diners consistently rave about the "delicious courses and lots of food," praising the "tasty 5 star quality" offerings. With a dreamy setting overlooking Tecolote Canyon and Mission Bay, every meal is an experience to savor. The chefs are heralded as "supreme sauce masters," crafting dishes like the exquisite black cod with creamy beurre blanc sauce. La Gran Terraza’s commitment to quality and authenticity makes it a must-visit for Mediterranean enthusiasts.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • John
    Las Vegas •1 review
    5.0
    Dined 1 day ago
    My wife and I had dinner here. The food was excellent as well as the service.
    More info
    CUCINA urbanaPrice: Moderate• Italian• Banker's Hill
    4.8
  • Rodolfo
    Orlando / Central Florida East •2 reviews
    5.0
    Dined 1 day ago
    Extraordinary, perfect attitude and attention for all personal are very kind and professional
    More info
    Callie RestaurantPrice: Very Expensive• Mediterranean• Downtown
    4.8
  • Melinda
    San Diego •1 review
    5.0
    Dined 3 days ago
    The drinks were absolutely delicious, and they didn't skimp on the alcohol. I had the salmon with a side of red potatoes. While the salmon was SLIGHTLY fishy, it wasn't distracting. The potatoes were the highlight of the meal, believe it or not. My girlfriend the paella (it had a different name but I don't remember what it was). Lots of delicious seafood in there, and the portion was enough to share. Our servers were an absolute delight. They chit chatted with us, never made us feel rushed, and felt like friends by the time we left. HIGHLY recommend.
    More info
    insideOUTPrice: Expensive• Californian• Hillcrest
    4.8
  • DavidVIP
    San Antonio •12 reviews
    5.0
    Dined 3 days ago
    We sat outside, a little chilly but the heat lamps took care of that. The evening was perfect and the Old Fashioned coctails were superb. I ordered the Octopus appetizer which turned out to be the Best I’ve ever had topped with roasted potatoes & a relish that was Spectacular!! The best in the Country, and I live in Florida ! I ordered the Pork Chop entree because I’ve been eating seafood all week. Great choice, tender and cooked perfectly & delicious ! My wife had the half chicken and was phenomenal ! All was very filling, so we did not have desert but did have another Old Fashioned for a night cap. Perfectly made ! A great place to end our week at The Hotel Del Coronado! Definitely will be back !!
    More info
    SeréaPrice: Expensive• Mediterranean• Coronado
    4.6
  • Richard
    Seattle / Eastern Washington •20 reviews
    5.0
    Dined 4 days ago
    Great food. I never order swordfish at a restaurant because it is never up to par. Prior to our dining experience, I read several reviews that stated the swordfish was one of the best they ever had. With that said, I went out on a limb and ordered it! So glad I did, the best swordfish I ever tasted.. was to die for! All selections were exceptional!
    More info
    Herb & WoodPrice: Expensive• Californian• Little Italy
    4.7
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