Dining Room Hours: Sunday through Thursday, 4:30 pm to 9:30 pm Friday and Saturday, 4:30 pm to 10 pm Reservations by phone from 9 a.m. Pacific Time to 9 pm Pacific Time
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Each vibrant dish is crafted with premium farmers' market fresh ingredients and expertly prepared for a deliciously elevated meal. Indulge in unforgettable dining experiences with the exquisitely marbled 48oz. Wagyu Tomahawk, flambéed and served tableside, and the Affogato dessert where fresh espresso is poured over salted caramel gelato and presented in a carved ice block. Paired with an alluring ambiance featuring show-stopping ceiling architecture and decadent décor, a symphony of culinary and visual taste awaits behind the velvet curtains.","topReview":null,"features":{"subtype":null,"__typename":"RestaurantFeatures"},"restaurantAvailabilityToken":"eyJ2IjoyLCJtIjoxLCJwIjowLCJzIjowLCJuIjowfQ","generativeDescription":"Cathédrale Restaurant in Las Vegas is a culinary gem that masterfully captures the essence of European cuisine, predominantly inspired by Southern France with delightful influences from Italy, Spain, and Greece. This Mediterranean marvel, under the expert guidance of Executive Chef Jason Hall, is celebrated for its exceptional “flavors and authenticity,” as diners rave about its exquisite dishes. The restaurant's sophisticated ambiance, with its stunning beaded metal chain installations, complements the “fabulous food and service.” Guests are consistently impressed by signature dishes like the tableside flambéed Wagyu Tomahawk and the Salt Baked Mediterranean Sea Bass, making Cathédrale a must-visit for European cuisine enthusiasts.","address":{"line1":"3730 S Las Vegas Blvd","city":"Las Vegas","postCode":"89158-4300","country":"United States","__typename":"Address"},"contactInformation":{"phoneNumber":"7025908577","__typename":"RestaurantContactInformation"},"__typename":"RestaurantByLocation"},{"restaurantId":1309441,"name":"Crossroads Kitchen Las Vegas","coordinates":{"latitude":36.1341269,"longitude":-115.167604,"__typename":"GeographicCoordinates"},"urls":{"profileLink":{"link":"https://www.opentable.ae/r/crossroads-kitchen-las-vegas","__typename":"PageLink"},"__typename":"RestaurantUrls"},"priceBand":{"priceBandId":4,"currencySymbol":"$","__typename":"PriceBand"},"photos":{"profile":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/2/54009550.jpg","width":105,"__typename":"Thumbnail"},"small":{"url":"https://images.otstatic.com/prod1/54009550/2/small.jpg","width":160,"__typename":"Thumbnail"},"legacy":{"url":"https://resizer.otstatic.com/v2/photos/legacy/2/54009550.jpg","width":208,"__typename":"Thumbnail"},"medium":{"url":"https://images.otstatic.com/prod1/54009550/2/medium.jpg","width":320,"__typename":"Thumbnail"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/2/54009550.jpg","width":320,"__typename":"Thumbnail"},"large":{"url":"https://images.otstatic.com/prod1/54009550/2/large.jpg","width":640,"__typename":"Thumbnail"},"__typename":"RestaurantProfile"},"__typename":"RestaurantPhotos"},"neighborhood":{"name":"The Strip","__typename":"Neighborhood"},"statistics":{"recentReservationCount":59,"reviews":{"allTimeTextReviewCount":687,"ratings":{"overall":{"rating":4.7,"__typename":"ReviewStatisticsRating"},"__typename":"ReviewStatisticsRatings"},"__typename":"ReviewStatistics"},"__typename":"RestaurantStatistics"},"justAddedDetails":{"justAdded":false,"__typename":"JustAddedDetails"},"primaryCuisine":{"name":"Vegan","__typename":"Cuisine"},"description":"In March of 2013 renowned vegan Chef Tal Ronnen opened Crossroads at the corner of Melrose and Sweetzer in Los Angeles. 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Open for brunch daily and offerings of happy hour from 3-5:30pm daily. Patio seatings available.
Group reservations for 7 or more may contact The Pepper Club directly at reservations@theenglishhotel.com or calling 725.228.2393.
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We are ready to welcome you to the new Marrakech! We have leveled up our experience in every way imaginable. Marrakech features an amazing 6 course Moroccan feast along with live belly dancing shows throughout the evening for only $60.00 per person! Marrakech is the ideal place to host a group event or a date night. It's not just dinner, it's a fun and unique dining experience! Marrakech features a full bar with amazing specialty cocktails. We also have a tremendous reputation with amazing reviews. Since 1979, we have been the restaurant by which all other Mediterranean restaurants are measured! Call now for reservations. Vegetarian, Vegan, and Gluten Free menu also available. 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Best Mediterranean Restaurants in The Palms Hotel & Casino
Price
$30 and under
$31 to $50
$50 and over
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Accessibility
28 restaurants available nearby
How are Featured results ranked
The default order for search results reflects a number of factors, including table availability, restaurant location, search criteria, and restaurant reviews and ratings. In addition, payment made by a restaurant to OpenTable is also a factor for the relative ordering of restaurants.
Battista's Hole in the Wall is a cherished gem in The Strip, Las Vegas, renowned for its authentic Mediterranean cuisine that has delighted diners since 1970. This restaurant offers a "truly memorable experience" as guests indulge in traditional Italian favorites, complemented by a nostalgic atmosphere filled with old-time Las Vegas memorabilia. Reviewers rave about the "wonderful service" and "delicious spaghetti and meatballs," highlighting the irresistible garlic bread and the inclusion of "FREE House Wine" with every meal. The ambiance is "so Vegas," making it a "must-stop" for anyone seeking a genuine Mediterranean dining adventure. With its rich history and exceptional value, Battista's ensures an unforgettable culinary journey.
Cathédrale Restaurant in Las Vegas is a culinary gem that masterfully captures the essence of European cuisine, predominantly inspired by Southern France with delightful influences from Italy, Spain, and Greece. This Mediterranean marvel, under the expert guidance of Executive Chef Jason Hall, is celebrated for its exceptional “flavors and authenticity,” as diners rave about its exquisite dishes. The restaurant's sophisticated ambiance, with its stunning beaded metal chain installations, complements the “fabulous food and service.” Guests are consistently impressed by signature dishes like the tableside flambéed Wagyu Tomahawk and the Salt Baked Mediterranean Sea Bass, making Cathédrale a must-visit for European cuisine enthusiasts.
Crossroads Kitchen Las Vegas is a culinary gem on The Strip, offering an exceptional Mediterranean dining experience that's entirely plant-based. Esteemed vegan Chef Tal Ronnen has crafted a menu that impresses with its “absolutely delicious” flavors and creativity, making it a favorite among locals and visitors. Diners rave about the “incredible” variety, from truffle pizza to spicy rigatoni vodka, showcasing the restaurant’s dedication to high-quality, authentic Mediterranean cuisine. The elegant ambiance and attentive service further elevate the experience, with guests often exclaiming, “This was the best meal I’ve had in my life.” Crossroads Kitchen is a must-visit for food enthusiasts seeking a memorable Mediterranean feast.
LPM - The Cosmopolitan Las Vegas offers an exquisite Mediterranean dining experience that truly captures the vibrant essence of the French Riviera right in the heart of The Strip. Diners rave about the "fantastic food and amazing service," with dishes like the whole grilled sea bass and ribeye cooked to perfection. The menu is creatively crafted, showcasing fresh ingredients and "wonderful flavors" that make every meal a celebration. Many guests highlight the "top-notch" service, especially from standout servers like Sarah, who make special occasions unforgettable. Whether it's the delectable corn salad or the must-try cheesecake, LPM promises an "exceptional dining experience" that keeps guests returning for more.
The Pepper Club by Todd English, nestled in the arts district of Las Vegas, offers an exceptional Fusion/Eclectic dining experience that is both creative and authentic. James Beard Award-winning Chef Todd English has collaborated with Chef Bruce Kalman to craft a dynamic menu that seamlessly blends Mediterranean influences with innovative culinary techniques. Guests rave about the "incredible flavors" and "stunning brunch" options, particularly highlighting the unique Ube French Toast and the deliciously glazed chicken and waffles. The vibrant ambiance and exceptional service further enhance the dining experience, making The Pepper Club a must-visit destination for those seeking a memorable culinary adventure.
Veranda at the Four Seasons Hotel Las Vegas is celebrated for its exceptional breakfast cuisine, offering a delightful fusion of modern American flavors with a Mediterranean twist. "Best breakfast in all of Vegas" is a sentiment echoed by many satisfied guests. With an exquisite weekend brunch that features both buffet-style and à la carte options, diners are treated to a vast array of delectable dishes. The omelet and donut stations are particular highlights, promising freshness and flavor. Amidst the elegant ambiance, both indoors and poolside, guests enjoy "top-notch service" that complements the outstanding breakfast offerings, making Veranda a must-visit culinary gem.
Located in the heart of The Strip, Las Vegas, Orla - Mandalay Bay offers a tantalizing Greek culinary experience that stands out for its "excellent and flavorful" dishes. Diners rave about the "creative interpretations" and "original menu" that blend the rich flavors of traditional Greek cuisine with innovative Mediterranean and Middle Eastern influences. The menu boasts delights such as grilled octopus and shared kebabs, which have been described as "absolutely incredible." The attentive and personable service adds to the five-star experience, making every visit memorable. Orla's commitment to quality and authenticity makes it a must-visit for lovers of Greek cuisine.
EDO Gastro Tapas & Wine in Las Vegas offers an authentic Mediterranean experience that transports diners straight to the vibrant heart of Spain. Chef Oscar Amador Edo, raised in Barcelona, infuses Catalan cuisine with innovative techniques, creating dishes that are both traditional and avant-garde. The restaurant's exceptional tasting menu is a "culinary adventure" praised for its "phenomenal flavors" and "artistic presentation." Diners rave about the "outstanding" service and the cozy, intimate atmosphere. Located in Chinatown, this off-strip gem is often described as a "hidden treasure" and a must-visit for those seeking a genuine taste of Mediterranean excellence in Las Vegas.
Nestled in the heart of Paradise, Las Vegas, Marrakech Mediterranean Restaurant offers an exceptional Moroccan dining experience that is second to none. Proudly reopening at its historic location, Marrakech captivates guests with its "authentic Moroccan dining experience," featuring a lavish six-course feast that transports diners straight to Morocco. The menu delights with flavorful, fresh dishes, including standout steak skewers and succulent chicken. The vibrant atmosphere is enhanced by live belly dancing performances that guests describe as "captivating" and "immersive." With a reputation built since 1979, Marrakech combines delicious cuisine, enchanting entertainment, and a welcoming ambiance to create memorable evenings for all who visit.
Casanova Restaurant in the Grand Canal Shoppes at The Venetian and Palazzo, Las Vegas, offers a taste of authentic Mediterranean cuisine, expertly crafted by Chef Daniele Dotti from Venice. Diners rave about the "excellent food," noting the Mediterranean Branzino and house-made Fettuccine Casanova as standout dishes. The restaurant captures the vibrant flavors and freshness typical of the Mediterranean region, providing a culinary experience that's "comparable to dining in Italy." With attentive service and a welcoming atmosphere, Casanova is a must-visit for those seeking a genuine Mediterranean dining experience, whether for a casual family meal or a romantic dinner with a glass of wine.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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From verified diners like you
E
Ema
San Diego •1 review
5.0
Dined today
Amazing restaurant for dinner menu, great food options, music is nice and the service is fabulous.
Julian and Juan made our night.
Of course I went for the Ube french toast. It did NOT disappoint! Absolutely delicious, and I nearly finished it!
I also had decaf coffee and it's some of the best decaf I've had in a restaurant.
My waiter was wonderful and it was a fabulous experience! I will absolutely visit again.