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Best Southwest American Restaurants in Middle Village

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640 restaurants available nearby

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A photo of Dee's restaurant
4.8
Exceptional(913)
Price: Expensive
• Mexican • Forest Hills
Booked 7 times today
Dee's in Forest Hills masterfully blends American cuisine with an Italian twist, creating an unparalleled dining experience that locals rave about. Known for its “exceptional service” and “delicious food,” Dee's offers a cozy yet upscale atmosphere that families and friends find irresistible. The restaurant's wood-fired pizzas are frequently described as “spectacular” with a light, crispy crust that leaves diners eager for more. The friendly and attentive staff, including favorites like Dimitri and Jerry, ensure every visit is memorable. Whether you're in the mood for a hearty American meal or a unique Italian-inspired dish, Dee's consistently delivers excellence, making it a true neighborhood gem.
A photo of Bloom Botanical Bistro restaurant
4.6
Exceptional(212)
Price: Expensive
• Mexican • Forest Hills
At Bloom Botanical Bistro in Forest Hills, you'll discover an exquisite Vegetarian and Vegan dining experience that celebrates authenticity and quality. Guests rave about the "fresh, wholesome, and full of flavor" dishes, making it a standout choice for those seeking plant-based meals. The restaurant's vibrant atmosphere adds to the allure, with beautiful decor that enhances the dining experience. Whether you're enjoying vegan gyoza or indulging in a satisfying vegan chorizo soy crumble, Bloom ensures a memorable culinary journey. The attentive and friendly service further elevates the experience, making Bloom Botanical Bistro a must-visit for anyone passionate about exceptional Vegetarian and Vegan cuisine.
A photo of Driftwood restaurant
4.7
Exceptional(13)
Price: Moderate
• Mexican • Maspeth
Welcome to Driftwood! Our mala tots will keep you sweating but our cool ambience and drinks will settle you down. Stop by for snack/ share plates or go full on and dig into our signature seafood boils with amazing flavors including our Driftwood Special and Parmesan Truffle!
A photo of Aged Steakhouse restaurant
3.7
Very Good(16)
Price: Moderate
• Mexican • Forest Hills
Welcome to Aged, an iconic steakhouse nestled in the heart of Forest Hills, NY. For over a decade, we’ve been perfecting the art of serving exceptional steaks, offering an unparalleled dining experience that combines timeless tradition with modern flavor.Our specialty lies in our carefully aged, hand-cut steaks prepared to perfection to satisfy even the most discerning palates. From tender filets to robust ribeyes, every dish reflects our passion for quality and our commitment to excellence.Whether you’re celebrating a special occasion or simply indulging in a memorable meal, Aged is where great food, warm hospitality, and a cozy atmosphere come together. Come savor the flavors of tradition with us!
A photo of Casa Ora restaurant
4.7
Exceptional(684)
Price: Expensive
• Mexican • Williamsburg
Booked 8 times today
Casa Ora in Williamsburg, Brooklyn, is a delightful culinary homage to Venezuelan cuisine, offering an authentic and refined dining experience that stands out in New York’s vibrant food scene. Helmed by Executive Chef Isbelis Diaz, Casa Ora masterfully presents "delicious, flavorful food" that transports diners straight to the heart of Venezuela. Guests rave about the "absolutely amazing food," with dishes that are rich in traditional flavors and modern flair. The restaurant’s cocktails also receive high praise, complementing the exquisite farm-to-table plates. With its welcoming ambiance and dedication to Venezuelan culture, Casa Ora is a must-visit for any lover of Latin cuisine.
A photo of White Radish restaurant
4.3
Awesome(225)
Price: Moderate
• Mexican • Forest Hills
Booked 2 times today
White Radish in Forest Hills, New York, is a shining star in the realm of Grill cuisine, offering an authentic farm-to-table experience that locals adore. The flavors of their grilled dishes are described as "delicious" and "mouth-watering," with guests raving about the quality and preparation of the meat. One diner noted, "the white radish burger is the best," highlighting the exceptional taste and craftsmanship of their grill offerings. The cozy atmosphere paired with attentive service makes it a perfect spot for any occasion, from a casual meal to a special celebration. White Radish truly brings the joy of authentic grilling to life.
A photo of Puerto plata Restaurant & Billiards restaurant
Price: Moderate
• Mexican • Woodhaven
Coming Soon!
A photo of Fonda La Consentida restaurant
4.0
Excellent(24)
Price: Moderate
• Mexican • Maspeth
Description coming soon. New Mexican restaurant now open!
A photo of Juliette restaurant
4.6
Exceptional(256)
Price: Expensive
• Mexican • Williamsburg
Booked 42 times today
Juliette in Williamsburg is a delightful French-inspired bistro that excels in delivering an exceptional cocktail bar experience. With a menu that features seasonally inspired cocktails, Juliette stands out for its “amazing drinks” that perfectly complement the exquisite dining options. Patrons rave about the “delicious cocktails” that enhance the overall dining experience, making it a must-visit for cocktail enthusiasts. The lively bar area and beautiful indoor garden provide a charming backdrop for enjoying these handcrafted beverages. Whether you're unwinding on the rooftop terrace or soaking in the vibrant atmosphere, Juliette ensures that every sip is as memorable as the ambiance itself.
A photo of Falansai restaurant
4.6
Exceptional(16)
Price: Moderate
• Mexican • Williamsburg
Booked 12 times today
Falansai ("fuh-lan-sigh") is a Vietnamese-Mexican restaurant by chef Eric Tran located in the heart of Bushwick, Brooklyn. Just past historical warehouses and vintage clothing shops, you will discover the unique approach to elevated fusion where distinctive Vietnamese and Mexican flavors are artfully remixed with the best seasonal ingredients, while good vibes pulse in the background.Explore our signature Super and Classic Dac Biet dinner menus or dive into some of our celebrated dishes from the A La Carte options.Falansai was established in 2013, and reimagined in 2020. Henry Trieu originally opened Falansai in 2013 and named the restaurant for his father's pronunciation of the word "français." Henry closed the restaurant in early 2020 and sold it to Chef Eric Tran. Falansai "2.0" was reimagined in November of 2020. As a Vietnamese-Mexican and American from Chi-Town (and now New Yorker), diners can expect the unexpected from Eric's cooking.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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