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Best Southwest American Restaurants in Oxford

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8 restaurants available nearby

A photo of t at The General Store restaurant
4.8
Exceptional(746)
Price: Moderate
• Mexican • St Michaels / Tilghman Island
Booked 4 times today
T at The General Store, nestled between Easton and St. Michael, is a hidden gem that masterfully blends Fusion and Eclectic cuisine with a farm-to-table ethos. Diners rave about the "fantastic salmon, encrusted with pastrami spices and herbs," and the "amazingly juicy pork chop." The chef’s creations, described as "ridiculously thick and juicy," are paired with attentive service, often highlighted by the exceptional Melissa, who ensures a personalized dining experience. The unique location within the historic Royal Oak General Store adds charm to this culinary adventure. From savory entrees to decadent desserts, every dish is a "5-star culinary delight."
A photo of Bas Rouge restaurant
4.9
Exceptional(964)
Price: Very Expensive
• Mexican • Easton
Booked 5 times today
Bas Rouge in Easton, Maryland, epitomizes the finest in Contemporary American cuisine, effortlessly blending refined elegance and culinary innovation. Known for its “impeccable service and ambience,” Bas Rouge offers a dining experience that rivals the best in New York, but with a more intimate and inviting atmosphere. Diners rave about the “superb” execution of dishes that are as visually stunning as they are delicious. Every meal is a celebration of local ingredients, crafted into inventive dishes that highlight the creativity and expertise of the chefs. This establishment is truly a “destination restaurant,” perfect for a special occasion or memorable dining experience.
A photo of The Stewart restaurant
4.9
Exceptional(160)
Price: Expensive
• Mexican • Easton
Booked 2 times today
At The Stewart in Easton, MD, Contemporary American cuisine is elevated to an art form. Diners consistently rave about the impeccable service and the “visually appetizing dishes infused with flavor to tingle your tastebuds.” The culinary team, partnered with renowned chefs, ensures that every dish is a tour de force, blending creative flair with simple elegance. Signature dishes like the short rib grilled cheese and the New York strip are “seared to delicious perfection,” making each visit a memorable dining experience. The Stewart's commitment to quality and authenticity in Contemporary American cuisine makes it a standout choice for food enthusiasts.
A photo of Talbot St. Tavern restaurant
4.2
Awesome(24)
Price: Moderate
• Mexican • St Michaels / Tilghman Island
Booked 5 times today
At Talbot St. Tavern, you can enjoy handcrafted food using locally sourced ingredients along with Maryland’s best spirits & craft beers. We take pride in our carefully crafted menu, made from the finest, local ingredients. Our commitment to quality means that each dish is prepared with care and attention. From classic pub fare to more adventurous options, our menu has something for everyone!Whether you want to unwind with a pint of your favorite beer or try one of our signature cocktails, our bar has something for everyone. We carefully curated a selection of drinks, and our knowledgeable bartenders and staff will ensure that your experience at our bar is nothing short of exceptional.At Talbot St. Tavern, we are always providing our customers with weekly specials and the best in local entertainment. Come enjoy a night out with live music and great food and drinks!
A photo of The Dive Club restaurant
4.7
Exceptional(134)
Price: Moderate
• Mexican • Cambridge
Booked 8 times today
The Dive Club in Cambridge offers an exhilarating journey into the heart of American cuisine, where the "food is always tasty" and "the service is stellar." This themed restaurant, designed with "a Disney-like decor," creates an immersive dining experience reminiscent of "a ship/tiki vibe." Patrons rave about the "amazing crab dip" and the "life-changing Tuna Poke bowl," making it a must-visit for fans of authentic American flavors. With inventive cocktails served in "creative glasses," The Dive Club is more than just a meal—it's a memorable adventure where "the warm friendly atmosphere" meets culinary excellence. Don't miss the "storm every hour" for an extra sprinkle of fun!
A photo of Hunters' Tavern at the Tidewater Inn restaurant
4.3
Awesome(648)
Price: Expensive
• Mexican • Easton
Booked 3 times today
Hunters' Tavern at the Tidewater Inn in Easton, Maryland, is a seafood lover's paradise, offering a true Maryland dining experience with its exceptional seafood dishes. Renowned for its fresh crab cakes and cream of crab soup, the restaurant has captured the hearts of diners with its authentic flavors. Reviewers rave about their experiences, with one delighted guest proclaiming, "The crab cakes are to die for," while another highlights the "chunk full of crab" in the cream of crab soup. The chef's mastery in seafood preparation is evident, creating dishes like Rockfish topped with lump crab meat that leave patrons eager for their next visit.
A photo of Momma Maria's restaurant
4.6
Exceptional(85)
Price: Expensive
• Mexican • Trappe
Nestled in the charming town of Trappe, Momma Maria’s is a delightful surprise for lovers of exquisite American cuisine. This hidden gem effortlessly combines traditional flavors with exceptional quality, creating a dining experience that's both authentic and memorable. Reviewers rave about the "outstanding" meals and "exceptional" service, highlighting the restaurant’s ability to craft dishes that are both delicious and beautifully presented. From the perfectly cooked ribeye to the "best crab cakes" some have ever tasted, Momma Maria’s menu caters to diverse palates. With a welcoming atmosphere and attentive staff, it's the perfect spot for a special occasion or a casual night out.
A photo of The Fool's Lantern restaurant
4.7
Exceptional(20)
Price: Moderate
• Mexican • St Michaels / Tilghman Island
Booked 1 time today
The Fool's Lantern in St. Michaels is a delightful culinary gem, celebrated for its exceptional Tapas / Small Plates offerings. Voted "Best New Restaurant" and "Best Beer Selection" on the Eastern Shore by What's Up! Magazine, it promises an unforgettable dining experience. The restaurant's innovative small plates menu includes delectable options like spanakopita, tenderloin sliders, and avocado deviled eggs that perfectly complement their self-serve wine and beer selections. Guests rave about the "delicious and diverse" menu and the fun, interactive atmosphere. As one reviewer noted, it's "a must-visit for a memorable and enjoyable time," making it an irresistible choice for tapas enthusiasts.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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