Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. Singapore
  3. Singapore

Best Pan-asian Restaurants in Tiong Bahru

Price
Regions
Neighborhoods
Dining Options
Seating Options
Accessibility

35 restaurants available nearby

A photo of Old Tiong Bahru Bak Kut Teh restaurant
3.9
Excellent(8)
Price: Moderate
• Pan-asian • Bukit Merah
Old Tiong Bahru Bak Kut Teh in Singapore is a popular neighbourhood restaurant adored by lovers of authentic Asian cuisine. Prominently located on the corner of Seng Poh Road and Seng Poh Lane, this eatery is renowned for serving up delicious portions of bak kut teh, one of the city’s most beloved street foods. A dish of tender pork ribs in a flavoursome broth, the restaurant’s talented team of chefs have the preparation of this delicacy down to a fine art. Table reservations at Old Tiong Bahru Bak Kut Teh are like gold dust, so we recommend snapping one up before it’s too late!
A photo of Izy Fook restaurant
4.3
Awesome(5)
Price: Moderate
• Pan-asian • Chinatown
Izy Fook in Singapore is a chic and trendy restaurant that serves up stunning contemporary Japanese food. Everything from grilled swordfish with a seaweed sauce and parmesan cheese to melt-in-the-mouth grilled wagyu beef with Hokkaido rice and seasonal truffles is whipped up here. On top of the fantastic quality of food, Izy Fook also boasts a wonderful range of drinks from wine and beer to traditional sake imported from Japan. Located on Club Street in Chinatown, reserve a table at Izy Fook and discover some of the best Japanese food in Singapore!
A photo of Asian Market Café - Fairmont Singapore restaurant
3.3
Good(1)
Price: Very Expensive
• Pan-asian • City Hall
The popular pan-Asian Halal-certified restaurant returns with an à la carte buffet concept, steeped in the cultural tradition of “Hidang Mahsuri”.At Asian Market Café, guests can expect to be treated to an array of well-loved Southeast Asian cuisine featuring local and contemporary regional favourites that pay tribute to the diversity of flavours and cultures within the region. Appetisers and main courses are presented in a striking silver dome set, allowing guests to come together and reunite over a vibrant array of delectable treats.
A photo of Cafe Oriental restaurant
4.0
Excellent(5)
Price: Moderate
• Pan-asian • Anson
**Please note, dine-in services at Cafe Oriental will resume from 13 July 2020 with the offering of a la carte menus only. Social distancing measures will remain in place throughout phase two and dining parties are limited to a maximum of five guests per table.** Cafe Oriental in Singapore is styled in a way that is reminiscent of a traditional 1950s Chinese coffee shop, and it serves up some of the finest and most traditional Singaporean cuisine in the city. Located on Tanjong Pagar Road inside the famous Amara Hotel, Cafe Oriental walks the line between relaxed and sophisticated perfectly as it delivers on excellent service and fantastic, highly authentic food. If you’re looking for a place to transport you back in time and serve you some great Singaporean cuisine, then look no further than Cafe Oriental in Tanjong Pagar. Space is limited however, so booking your table in advance is highly recommended.
A photo of Founder Bak Kut Teh - Bugis restaurant
4.4
Awesome(236)
Price: Moderate
• Pan-asian • Bugis
Founder Bak Kut Teh in Bugis is one of Singapore’s most loved and sought-after dining spots. Specialising in rou gu cha – or bak kut teh in the Hokkien and Teochew dialects – for over 40 years, Founder Bak Kut Teh is without a doubt the place to head for steaming bowls of this delicious dish. With several branches peppered throughout Singapore, each bowl of delicious Chinese soup is made using fresh pork ribs that are simmered in a secret broth made with an array of herbs and spices. It’s really no surprise that locals can’t get enough. The Founder Bugis outpost is located on North Bridge Road – reservations are essential to avoid disappointment.
A photo of TASTE by TungLok restaurant
4.5
Awesome(11)
Price: Moderate
• Pan-asian • Clarke Quay
Taste by TungLok in Singapore’s Park Regis hotel is a new restaurant bringing authentic Chinese dishes made with the finest ingredients. The food consists of everyday Chinese classics that you’ll know and love, but the expert presentation and stylish interior lift the occasion to something special. Signature dishes steeped in tradition, like Curry Prawns with Man Tou, Baked Lotus Rice with Seafood, and the Double-boiled Fish Maw with Chicken, are given new life through TungLok’s expertise. Warm and attentive service make Taste by TungLok as good a place for a family meal as for a business lunch. Residents and visitors to Clarke Quay looking for delicious Chinese cuisine will have a new home on Merchant Road.
A photo of Wee Lou, Let's Go Hotpot 圍爐 restaurant
3.3
Good(1)
Price: Moderate
• Pan-asian • Bukit Merah
Coming Soon!
A photo of 15 Stamford by Alvin Leung restaurant
4.4
Awesome(2)
Price: Moderate
• Pan-asian • Kembangan
The menu at 15 Stamford by Alvin Leung reveals the more subtle aspects of Michelin-starred Chef Alvin Leung’s epicurious genius. It showcases a fascinating array of his favourite Asian recipes inspired by his travels around Asia, particularly the cuisines of Korea, the Philippines, Thailand, Malaysia, Hong Kong and Singapore. Chef Alvin’s creative twists on well-known Asian classics breathe new life into old, familiar recipes and inspire a fresh appreciation for the flavours and ingredients you always thought you knew. The centrepiece of the restaurant’s open kitchen is the hot coal grill. Serving up a selection of mouth-watering meats and seafood chargrilled to perfection throughout the week, the Demon Grill is the star attraction of the restaurant.
A photo of Crab at Bay Seafood Restaurant restaurant
4.1
Excellent(75)
Price: Moderate
• Pan-asian • Geylang
Dear diners, please be aware that non-Quandoo vouchers cannot be used in conjunction with online booking. If you wish to use non-Quandoo vouchers, please contact the restaurant directly. It’s not quite on a bay, but it might as well be given the maritime bounty on offer at this restaurant along MacPherson Road. Just a fifteen minute walk from MacPherson station, Crab at Bay Seafood Restaurant is a specialist when it comes to Chinese-style fish and seafood. Every day the kitchen sources Singapore’s freshest seafood, from clams and tiger prawns, to lobster, crabs, squid and an assortment of fish. The signature crab bee hoon is a big hit in the city-state, as is the classic steamed and buttered lobster. Looking for some esoteric Chinese classics? Go for the shark’s fin with crab meat soup, or moving away from seafood, the essence of chicken with frogs’ legs, whatever that is. You’ll just have to book a table and find out for yourself!
A photo of Hickory restaurant
3.5
Very Good(10)
Price: Moderate
• Pan-asian • Boat Quay
Hickory in Singapore is a restaurant and bar that offers each and every one of its guests the warmest of welcomes. A venue with a real community spirit, this North Canal Road establishment boasts exciting food and drinks menus as well as a convivial atmosphere that you’ll want to bottle up and take home with you. From Australian steaks and cajun fries to large sharing platters, the food at Hickory is hearty and heavenly in equal measure. Add into the mix an ice-cold beer or an expertly crafted mojito, and you have all the ingredients needed for an entertaining evening. Moments away from Clarke Quay MRT stop, reserve yourself a table at Hickory today!

Explore OpenTable

  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo