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Best Pizzerias in Maspeth

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79 restaurants available nearby

A photo of Song E Napule - UWS restaurant
4.8
Exceptional(276)
Price: Expensive
• Pizzeria • Upper West Side
Booked 15 times today
At Song E Napule - UWS, you're treated not just to a meal but to an authentic Neapolitan experience right in the heart of the Upper West Side, New York. This celebrated pizzeria is renowned for its "amazing authentic Neapolitan style pizza," praised consistently by patrons as one of the best in NYC. From their light, crusty pizzas to the prime quality spicy salame, every ingredient is sourced directly from Italy, ensuring a genuine taste that rivals those found on the Amalfi Coast. With glowing reviews like "the best pizzeria in Manhattan" and "insanely good food," Song E Napule stands out as a must-visit for any pizza enthusiast seeking the true flavors of Italy.
A photo of Patsy's Pizzeria restaurant
4.6
Exceptional(188)
Price: Moderate
• Pizzeria • Midtown East
Booked 13 times today
At Patsy's Pizzeria in Midtown East, New York, you’re not just tasting pizza, you’re experiencing a slice of Italian heritage that has captivated hearts since 1933. Celebrated for its "authentic, great Italian food" and its atmosphere that is both "comfortable and affordable," Patsy’s stands out as a beacon of Italian culinary tradition in the bustling city. Guests consistently praise the classic Margherita and innovative pizza alla vodka, noting these dishes highlight the authentic flavors and craftsmanship Patsy's brings to the table. Described as the "best Italian restaurant in New York," it's a must-visit for anyone seeking a genuine taste of Italy. As one reviewer raves, Patsy’s pizza is "worth risking your life for!” making it a compelling destination for both locals and tourists alike.
A photo of San Matteo Pizzeria e Cucina restaurant
4.7
Exceptional(398)
Price: Moderate
• Pizzeria • Upper East Side
Booked 8 times today
At San Matteo Pizzeria e Cucina on the Upper East Side of New York City, you are treated to a slice of authentic Italy with every dish served. Known for its genuine Neapolitan pizzas and the unique, must-try panuozzi, this restaurant stands out as a beacon of Italian culinary tradition. Customers rave about the "amazing dry aged meats and homemade cheese" and claim it is "one of the best pizzas in New York!!!" The atmosphere is described as very Italian, with a warm, friendly vibe that makes diners feel right at home. Whether you're enjoying the "delicious" Diavola pizza or the praised pancetta panuozzo, San Matteo delivers an exceptional Italian dining experience that keeps guests returning for more.
A photo of Song E Napule - West Village NYC restaurant
4.8
Exceptional(122)
Price: Moderate
• Pizzeria • Greenwich Village
Booked 14 times today
At Song E Napule in the bustling Greenwich Village, NYC, every bite transports you straight to Naples. Praised as a top contender for the best Neapolitan pizza outside of Italy, the restaurant captures the essence of authentic Italian cuisine. Diners rave about the "amazing, amazing, amazing" atmosphere and the "fabulous food" that echoes the streets of Naples. The pizzas boast a "perfect and bubbly" dough, described as crafted by a true professional, and ingredients that sing with Napoli authenticity. With glowing endorsements like "best pizza I ever had in New York" and a festive vibe that’s consistently "lively and fun," Song E Napule stands out as a must-visit for anyone craving genuine Italian delights in the heart of New York. Whether it's the Diavola and Primavera pizzas or the celebrated meatballs, every dish is a testament to traditional Neapolitan flavors, meticulously prepared to give guests a slice of Italy in every bite.
A photo of Olio e Più restaurant
4.7
Exceptional(4092)
Price: Moderate
• Pizzeria • West Village
Booked 158 times today
At Olio e Più in the heart of New York's West Village, the essence of authentic Italian pizzeria cuisine comes to life, captivating diners with every bite. The restaurant prides itself on its traditional approach, where "the carbonara is the best I’ve ever had, hands down" and the wood-fire oven bakes house-made dough into "perfect, crisp pizza." Reviewers rave about the ambiance and the "superb service," with one guest highlighting the "velvety" sauce of the carbonara and "perfectly al dente pasta" as unforgettable. Olio e Più not only promises a slice of Italian countryside but delivers an exceptional experience that keeps guests returning for more.
A photo of Scarr's Pizza restaurant
4.4
Awesome(28)
Price: Expensive
• Pizzeria • Chinatown
Booked 21 times today
First opened in 2016 and located on Orchard Street, where the LES, Chinatown and Dimes Square converge, Scarr's Pizza has been called, "The best slice in New York." With a focus on all-natural and organic ingredients, owner and 2024 James Beard Nominee (Best Chef NY State) Scarr Pimentel has crafted not only the best tasting slice in the city, but the healthiest too. Skip the line, book a table and come in for a pie. There is a full bar and the dine-in menu features the crowd favorite Hotboi and Clark Kent as well as exclusive items like the Calzones.
A photo of Angelo's Pizza restaurant
4.6
Exceptional(464)
Price: Moderate
• Pizzeria • Hell's Kitchen
Booked 26 times today
Nestled in the vibrant Hell's Kitchen neighborhood of New York, Angelo's Pizza offers an exceptional Italian dining experience that stands out for its authenticity and culinary excellence. Renowned for its coal oven pizzas, Angelo's crafts each pie with a perfect char and a delightful thin crust that consistently earns rave reviews. Patrons describe the experience as "stunningly good pizza with a homemade sauce that’s perfect" and praise the "fantastic experience with delicious food." The strategic location near Broadway makes it a top choice for pre and post-show dining, enhancing its appeal with great service and a warm, inviting atmosphere. Angelo’s Pizza is truly a slice of Italy right in the heart of New York, making it a must-visit for both locals and tourists.
A photo of La Pizza & La Pasta - Eataly NYC Flatiron restaurant
4.4
Awesome(2383)
Price: Moderate
• Pizzeria • Gramercy Park
Booked 101 times today
At La Pizza & La Pasta - Eataly NYC Flatiron, nestled in the bustling Gramercy Park neighborhood, diners are treated to an authentic slice of Italy with every bite of their Neapolitan-style pizza. Guests rave about the "best gluten-free Neapolitan style pizza I have ever had!" and consistently highlight the freshness of the ingredients, from the "stunning burrata" to the "delicious brick oven style pizza." The pizzaioli at La Pizza & La Pasta charm patrons by crafting dishes right before their eyes, ensuring each pizza is not just a meal but a spectacle of Italian culinary art. It's clear why this spot remains a favorite, with reviews praising its "always excellent" food and the ambiance that "always takes me back to Italy." A must-visit for anyone craving a true taste of Italian pizzeria cuisine in New York City.
A photo of Emmy Squared Pizza - Upper East Side restaurant
4.3
Awesome(47)
Price: Moderate
• Pizzeria • Upper East Side
Booked 7 times today
Emmy Squared on the Upper East Side offers a unique and delightful twist with its Detroit-style pizza that has captivated the hearts of New Yorkers. Known for its distinct rectangular pies and the crispy, cheesy "frico" crust, this spot stands out in a city known for its pizza. Diners rave about the delicious and innovative toppings, with reviews highlighting the "best pizza I have had in my life" and "food is always great." The welcoming atmosphere and attentive service complement the exceptional dining experience, making Emmy Squared a must-visit for both pizza aficionados and casual diners alike. Whether it’s your first visit or you’re a returning fan, the quality and authenticity of their pizza are sure to impress.
A photo of Patsy's Pizzeria - 69th St restaurant
4.4
Awesome(59)
Price: Moderate
• Pizzeria • Upper East Side
Booked 1 time today
Patsy's Pizzeria Italian Restaurants proudly serves authentic NYC Brick Oven Pizza!In the early 1900’s, working in the Salumerias of Little Italy, Pasquale “Patsy” Lancieri perfected New York Style Pizza.In 1933, he opened the city’s first Pizzeria Restaurant, establishing himself as New York’s foremost pizza baker and inspiring scores of imitators.Over 60 years later, Patsy’s Pizzerias still proudly serve his famous recipe of traditional New York Style Thin-Crust Brick Oven Pizza throughout the city and regarded as one of New York’s Original Brick Oven Pizzerias.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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