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Best Prime Rib Restaurants in Vashon

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3 restaurants available nearby

A photo of Sharps RoastHouse restaurant
4.5
Awesome(178)
Price: Moderate
• Prime rib • Seatac
Booked 13 times today
At Sharps RoastHouse in Seatac, the barbecue cuisine is nothing short of exceptional. Located conveniently next to Seatac Airport, this local favorite dazzles with its "12-hour Hereford Prime Rib" and "Applewood Smoked St Louis Ribs," earning rave reviews for both its quality and authenticity. Diners consistently praise the "fantastic" prime rib and highlight the ribs as "tasty," with everything made to tantalize the taste buds of barbecue enthusiasts. Sharps RoastHouse stands out not just for its food, but for its atmosphere and service, making it a must-visit for anyone craving authentic, well-crafted barbecue. Whether you're landing from a long flight or looking for a memorable meal, Sharps promises a top-notch barbecue experience that's "off the hook!"
A photo of Claim Jumper - Tukwila restaurant
4.3
Awesome(639)
Price: Moderate
• Prime rib • Tukwila
Booked 6 times today
Claim Jumper in Tukwila is a standout destination for Steakhouse enthusiasts, consistently delivering on quality and authenticity. Known for its USDA Prime steaks and an array of premium, house-made shareable sides, this restaurant ensures a top-tier dining experience. Patrons rave about the "delicious food" and "outstanding service," with special mentions of the perfectly cooked steaks and the warm, inviting atmosphere. Whether you're there for a casual meal or a special gathering, Claim Jumper’s Steakhouse offerings, from the succulent Certified Angus Beef® to the expertly prepared sides, promise satisfaction. The glowing reviews and a commitment to using only the finest ingredients make it a must-visit for anyone craving a genuine Steakhouse meal.
A photo of Spencer's For Steaks & Chops restaurant
4.5
Awesome(145)
Price: Expensive
• Prime rib • Seatac
Located within the Hilton Seattle Airport & Conference Center, Spencer's proudly serves USDA prime beef, locally raised poultry, and pork. In partnership with local farmers, the seasonal menu offers responsibly fished and sustainably farmed produce, seafood, and meat. At the bar, you will find handcrafted beer and cocktails created from local spirits in addition to an extensive wine list. Featured wines include selections from Napa, Sonoma, and the Pacific Northwest.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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