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Best Regional Mexican Restaurants in Tlalixtac de Cabrera

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15 restaurants available nearby

A photo of Brio Cocina Local restaurant
4.4
Awesome(6)
Price: Expensive
• Regional mexican • Oaxaca
Booked 10 times today
Brío Cocina Local se ubica en el corazón de Oaxaca a una cuadra del zócalo y cuenta con una terraza con vista directa al majestuoso Templo de San Agustín, ofrece una propuesta de Cocina Oaxaqueña Contemporánea y platillos de la autoría de nuestro Chef Oscar García Bretón, encomienda de Brío es hacer tributo al ingrediente local oaxaqueño. Si buscas opciones vegetarianas y veganas podrás encontrar opciones. El complemento a nuestro menú es la propuesta de coctelería de la casa y su menú de vinos.
A photo of Los Pacos restaurant
4.6
Exceptional(20)
Price: Expensive
• Regional mexican • Oaxaca
Booked 7 times today
Discover the heart of traditional Mexican cuisine at Los Pacos Reforma Oaxaca, located in the vibrant Colonia Reforma of Oaxaca de Juárez. This family-owned gem is renowned for its exceptional moles, a staple of Oaxacan culinary artistry. Diners rave about the "free 7 mole tasting," describing it as "the best way to taste moles" and applauding the detailed explanations that make each visit both delicious and educational. Whether you are a meat-lover or a vegetarian, the accommodating staff ensures a personalized dining experience, with one guest celebrating how "they made a batch of every single mole without animal products" just for them. From the attentive service to the festive atmosphere under a spacious palapa, every element at Los Pacos promises an unforgettable exploration of authentic flavors.
A photo of La Distral - Grand Fiesta Americana Oaxaca restaurant
5.0
Exceptional(3)
Price: Very Expensive
• Regional mexican • Oaxaca
Queremos darte la bienvenida a conocer un grill mexicano con inspiración regional, donde las grandes comidas comienzan con una variedad de cortes de carne, pescados y mariscos, verduras frescas del mercado y las más tradicionales entradas para probar un poco de todo y compartir a la mesa. Mexicano, auténtico, inspiración regional, calidad, local, lleno de sabor, fresco, artesanal, hecho a mano, confortable, accesible, alegre, reinterpretado.La cocina de Conrrado Perez Negroni te lleva a conocer los sabores de Oaxaca.
A photo of Sirilo | Cocina Folk restaurant
4.4
Awesome(4)
Price: Expensive
• Regional mexican • Oaxaca
Booked 1 time today
Dive into the heart of Oaxaca with a visit to Sirilo | Cocina Folk, a culinary gem celebrated for its exceptional Contemporary Mexican cuisine. Founded in 2013 by Chef René Saynes, Sirilo offers a vibrant atmosphere that mirrors the lively spirit of Oaxacan coasts. The restaurant is praised for its innovative use of local ingredients and seafood, creating mouthwatering dishes such as the "best ceviche I've ever had" and uniquely delightful tacos ahogados. Reviewers are enchanted by the flavorful aguachile and the freshly prepared fish specialties, describing their dining experience as "the best meal I had in Oaxaca!" With its charming ambiance, attentive service, and a menu that perfectly balances tradition with creative flair, Sirilo | Cocina Folk stands out as a must-visit destination for anyone eager to explore the finest in Contemporary Mexican cuisine.
A photo of Restaurante Charlot restaurant
Price: Expensive
• Regional mexican • Oaxaca
Charlot Restaurant es el lugar ideal para para disfrutar de una Comida Regional Oaxaqueña, hecha por Doña Priscila, quien por más de 15 años ha dedicado su vida a realizar exquisitos platillos, tales como su tradicional Mole negro.Además de ser un establecimiento con amplio estacionamiento podrás disfrutar de música en vivo, un amplio espacio para degustar tus platillos y como sabemos que tu fiel amigo es parte de la familia nuestro establecimiento es Pet Friendly.
A photo of Bravo Butchers Oaxaca restaurant
5.0
Exceptional(4)
Price: Very Expensive
• Regional mexican • Oaxaca
Booked 1 time today
Con un abanico de sabores, colores y texturas, Bravo Butchers abresus puertas en Oaxaca para aquellos comensales que disfrutan delservicio de la buena mesa: excelente comida con excelente bebida.Con un menú inspirado en la cocina de brasa del norte de nuestro paísBravo Butchers se presenta en nuestra Ciudad con una propuestagastronómica de fuego, parrilla y pasión por el respeto al ingredienteprincipal de su carta, la carne, que, en combinación con su granselección de vinos y coctelería hace de este espacio un lugar de goce.Bravo Butchers Oaxaca buscó anclar su identidad cultural con la obradel maestro ceramista Adán Paredes quien plasmó una obra únicadentro de la hermosa casona que hoy le da vida a este nuevo spotgastronómico.Bienvenidos sean hoy a esta apertura donde esperamos que disfrutentanto como nosotros de nuestro servicio, comida y bebidas.
A photo of Casa Oaxaca El Restaurante restaurant
4.6
Exceptional(1267)
Price: Very Expensive
• Regional mexican • Oaxaca
Booked 20 times today
Aquí, un ritmo animado acompaña la transparencia de luz que hace vibrar los colores. La sutileza de lo esencial subraya el poder evocador de los olores y sabores que surgen de la cocina de Alejandro Ruiz. Se mezclan los aromas y los sabores de hierbas mediterráneas con las oaxaqueñas. Así, la albahaca y el romero comparten sus tintes con la hoja santa, la pitiona y el shorobobo. Asimismo, granada, pescados y mariscos, venado y cordero alternan con chapulines, huitlacoche y quesillo. Cinco sentidos influenciados por una extraordinaria vivencia gastronómica.
A photo of Tierra del sol restaurant
4.5
Awesome(284)
Price: Expensive
• Regional mexican • Oaxaca
Booked 18 times today
At Tierra del Sol in Oaxaca, the essence of Contemporary Mexican cuisine is celebrated with an unparalleled authenticity and zest. Chef Olga Cabrera, a native of the Mixteca region, artfully blends millennia-old culinary traditions with a passion for modern flavors, creating a dining experience that is both rooted and revolutionary. The restaurant's commitment to tradition and quality shines through in dishes that are "a spectacular introduction to traditional Oaxacan food" with flavors that "stay on the tongue without overwhelming." Guests rave about the "three generations mole" and the "white mole with oyster mushrooms," highlighting the chef's skill in balancing bold and subtle flavors. The ambiance, from the picturesque rooftop to the welcoming service, makes Tierra del Sol a "must-visit" for anyone seeking a genuine taste of Oaxaca's rich culinary heritage.
A photo of Zandunga sabor istmeño restaurant
4.4
Awesome(209)
Price: Expensive
• Regional mexican • Oaxaca
Booked 9 times today
Zandunga sabor istmeño, nestled in the heart of Oaxaca, Oaxaca de Juárez, is a treasure trove of authentic Regional Mexican cuisine, specifically from the Isthmus. Since its inception in 2002, the restaurant has committed itself to elevating Isthmian gastronomy, one of Oaxaca's finest culinary traditions. Patrons rave about the "delicious dishes" and the "beautiful venue with good service," highlighting specialties like "Tlayuda con tasajo" and "molito de maiz soup." The mezcaleria offers an exceptional selection of mezcales, enhancing the dining experience. Zandunga's cozy patio and unforgettable salons make every visit special, with guests often remarking it's "so good we went there twice." The restaurant's dedication to quality and authenticity makes it a must-visit for lovers of true Regional Mexican flavors.
A photo of Restaurante Catedral restaurant
4.5
Awesome(499)
Price: Expensive
• Regional mexican • Oaxaca
Booked 27 times today
Step into the heart of Oaxaca at Restaurante Catedral, where the essence of Mexican and Southwestern cuisine is celebrated with every dish. Esteemed since 1977, this culinary haven is renowned for its commitment to authentic flavors and innovative presentations. Guests rave about the "exceptional dining experience that encapsulates the rich flavors of Oaxaca," with dishes that are both a visual and gastronomic delight. Located just a block from the Zócalo in a stunning Porfirian house, Catedral offers not only a meal but a journey through the vibrant culture of Oaxaca. The seamless blend of traditional ingredients and creative culinary techniques ensures that each visit is uniquely memorable, making it a must-visit destination for anyone seeking the true taste of Oaxaca.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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