Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United Kingdom
  3. London

Best Scottish Restaurants in Hornsey

Price
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility

94 restaurants available nearby

A photo of St. JOHN Smithfield restaurant
4.8
Exceptional(4079)
Price: Very Expensive
• Scottish • Farringdon
Booked 29 times today
Fergus Henderson’s original home of “Nose to Tail Eating” opened in a former smokehouse around the corner from Smithfield Market in 1994.Celebrating the finest of indigenous British produce and making the most of what is seasonally best whilst applying straight forward cooking techniques, St. John is now celebrated as one of the 50 Best Restaurants in the World and in 2009 was awarded its first Michelin Star.Nose to tail eating means that, where appropriate, every part of the animal should be put to good use in the kitchen and so along with Roast Beef and Lemon Sole, diners will find Rolled Pig’s Spleen, Kidneys and Ox Heart, Liver and Chitterlings as well as the Roast Bone Marrow & Parsley Salad, something of a ‘signature’ dish.
A photo of Hawksmoor Spitalfields restaurant
4.6
Exceptional(7153)
Price: Expensive
• Scottish • Shoreditch
Booked 79 times today
Prime cuts of matured British beef and other classics served in stripped-back, bare-brick surroundings.
A photo of Berners Tavern restaurant
4.5
Awesome(4447)
Price: Expensive
• Scottish • Oxford Circus
Booked 54 times today
Berners Tavern, a restaurant by chef and restaurateur, Jason Atherton effortlessly blends historical charm with sophistication. It’s a place for all day dining and entertaining whether that’s for breakfast, lunch, or dinner. Nestled within The London EDITION, situated on Berners Street in the heart of Fitzrovia in central London, this renowned restaurant boasts a dedicated street entrance, welcoming guests with open arms. Head Chef Andrei Poptelecan embarked on his culinary journey across Europe, honing his skills in various captivating locations such as Romania and the picturesque Greek Islands. In 2014, he joined the team at Berners Tavern as a Demi Chef and has since ascended through the ranks to his current position.Marriott Bonvoy members can earn points on spend at Berners Tavern when their credit/debit card is linked to their membership. Not a member? Visit: https://www.joinmarriottbonvoy.com/emeaqr/s/EN-GB/ch/loneb
A photo of The Maynard Arms restaurant
4.4
Awesome(781)
Price: Moderate
• Scottish • Crouch End
Booked 6 times today
The Maynard Arms in Crouch End, London, epitomizes the quintessence of Gastro Pub cuisine with its delightful array of British classics. Patrons consistently rave about the "succulent and flavour packed sausage roll" and the "delicious Sunday Roast," highlighting not only the quality of the food but also the authenticity of its preparation. The restaurant's vibrant atmosphere, coupled with "friendly and helpful" staff, ensures that each dining experience is not just a meal, but a memorable event. Reviewers frequently mention the excellent service, with special nods to staff members like Savannah and Shankar, enhancing the overall dining experience. Whether it's the wide selection of beers or the "very tasty food," The Maynard Arms stands out as a top choice for anyone looking to savor the best of Gastro Pub fare in a cozy and welcoming setting.
A photo of Frederick's restaurant
4.8
Exceptional(3938)
Price: Expensive
• Scottish • Angel
Booked 20 times today
Frederick's is a family-run restaurant that is now fifty-five years old. Frederick's is a relaxed, contemporary restaurant and bar with private dining options. Serving a modern, crowd-pleasing menu, with familiar yet focused service and an enviable wine list Frederick's continues to be run by the Segal family. We are proud to be regarded as an Islington Institution, and continue to work hard to ensure that this is the case for years to come.Frederick’s is open from Tuesday through to Saturday with full hire parties bookable on Sunday and Monday (fifty plus guests). Our familiar team is looking forward to seeing you; we can’t wait to shake you a martini or decant a fine wine for you to enjoy.Should you have any queries about a forthcoming booking, or if you are planning on organising a party please email andreea@fredericks.co.uk we will get back to you
with pleasure.
A photo of Fitz's Brasserie restaurant
4.6
Exceptional(535)
Price: Expensive
• Scottish • Bloomsbury
Booked 18 times today
Fitz's Brasserie in Bloomsbury, London, is a beacon for steak lovers, offering a culinary experience that far exceeds expectations. Celebrated for its innovative approach, the restaurant merges traditional British cuisine with modern flair, ensuring each steak is not just cooked but crafted. Diners rave about the quality and presentation, with one patron noting, "Both of the dishes we ordered were excellent. My husband said it was one of the best meals that he had during our London visit." This establishment not only promises a great meal but delivers an unforgettable dining atmosphere, making it a must-visit for anyone seeking authentic and exquisite steak.
A photo of The Seashell of Lisson Grove restaurant
4.5
Awesome(641)
Price: Moderate
• Scottish • Marylebone
Booked 5 times today
For over six decades, The Seashell of Lisson Grove in Marylebone, London, has been delighting diners with what Chef Alain Ducasse calls "the best fish and chips in London." This iconic eatery is celebrated for its commitment to quality, using only the freshest, responsibly sourced seafood and locally sourced ingredients. Patrons, including celebrities like Lady Gaga and Ed Sheeran, rave about the "delicious, served hot" dishes and the "fantastic fish and chips" that truly encapsulate the essence of authentic British cuisine. With its prime location near Oxford Street and consistently glowing reviews, The Seashell of Lisson Grove stands out as a must-visit for anyone craving a quintessential British meal.
A photo of Origin City restaurant
4.7
Exceptional(4)
Price: Very Expensive
• Scottish • Farringdon
Booked 2 times today
Origin City in Farringdon, London, is a culinary gem that epitomizes the essence of farm-to-table dining. This family-owned establishment, led by the seasoned Executive Chef Graham Chatham, offers an authentic "pasture to plate" experience that dazzles diners with its commitment to "great taste, no waste." Emphasizing British cuisine with a unique twist, Origin City serves up dishes that celebrate every part of the animal. The in-house butchering ensures unparalleled freshness and quality, earning rave reviews such as "Absolutely amazing!! Would recommend to anyone and everyone" and "The food was incredible and the vegetarian options were excellent!" Origin City not only promises a memorable dining experience with its innovative menu but also a warm, inviting ambiance that makes every visit special. A must-visit for those seeking a true farm-to-table experience in London.
A photo of Bloomsbury St. Lounge restaurant
4.2
Awesome(398)
Price: Moderate
• Scottish • Bloomsbury
Booked 7 times today
Nestled in the vibrant heart of Bloomsbury, London, just moments from the British Museum, Bloomsbury St. Lounge offers an exquisite taste of Mediterranean cuisine with its menu of delightful sharing plates. Celebrated for its authenticity and culinary finesse, guests rave about the "excellent fillet mignon, perfectly cooked" and the refreshingly "juicy fish" alongside an "amazing" Eton Mess. The atmosphere, described as a "wonderful hidy away from the bustle of London," complements the top-tier service, making every dining experience memorable. Perfect for a pre-theatre meal or a leisurely dinner, this restaurant's commitment to quality and customer satisfaction shines brilliantly, promising a truly Mediterranean feast in the heart of London.
A photo of The Bald Faced Stag restaurant
3.9
Excellent(690)
Price: Moderate
• Scottish • East Finchley
Booked 8 times today
The Bald Faced Stag in East Finchley, London, is a quintessential example of top-notch Gastro Pub cuisine, blending traditional pub classics with innovative, seasonal dishes that delight and surprise. Patrons rave about the "Sunday roasts that knock your socks off" and the "beautiful food" that makes each visit memorable. The pub's atmosphere is consistently praised, with one reviewer noting, "Visited this gem with friends for dinner and already can't wait to return. The food was absolutely beautiful, and the service - exceptional." The Bald Faced Stag not only offers a warm, contemporary setting but also excels in creating an inviting gastro experience that highlights the best of British pub culture with a modern twist. Whether it's for the "best Sunday Roast" or the friendly, knowledgeable service, this pub stands out as a must-visit destination in the heart of East Finchley.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo