Best Seafood Restaurants in Waipahu

Excellent in every way. Service, outstanding and delicious food. It’s a pleasure to return every time.

My wife and I went to Tommy Bahama Restaurant for an early dinner. We were greeted upon arrival and seated quickly with a choice of sitting on the open air rooftop or second floor which has a nice breeze through open windows. Our server, Mya S, was very friendly and helpful. My wife got the bungalow salad and the cheeseburger slider, and I got the cheeseburger slider and Yukon gold mashed potatoes. All the food was delicious. My wife really liked the salad which went well with the cheeseburger sliders, and I really liked the mashed potatoes which are some of the best that I have ever had along with the cheeseburger slider. I highly recommend Tommy Bahama Restaurant! My wife and I try to come here weekly and always have great food in a friendly and wonderful atmosphere.

Nothing beats the view if you are fortunate enough to get a table by the edge facing the ocean. We reserved our table on thanksgiving day in time to see the sun go down and a sunset over the ocean in Hawaii is very hard to beat. It does indeed create memories. The food was ok. But honestly the service was great and the atmosphere was what it was all about. Come here for that if not for anything else.

Second time here for Thanksgiving and because we were there for lunch instead of dinner, it was truly a winner experience. We arrived a little early and checked in. We were seated just a couple of minutes after other reservation time. Slightly slower than dinner last year because we were on the bar side versus the main area. So it was a little quieter and leisurely. Server Cody was awesome. He was quick and efficient and friendly. Checked back on us at all the appropriate times. Three of us had the turkey dinner plate. Two of them hadn’t had it before and were impressed with how juicy the turkey was, the quantity of turkey, and the taste. We asked for and were brought extra cranberry relish. Two had the 12 oz prime rib and were very pleased with it. Prepared as ordered, medium rare for both. They ate it all so it must have been good. May not be expensive restaurant cuts, but for the price it’s always good, tender, tasty outer layer, juicy middle. Two minor things - cranberry relish was pretty tart. Would recommend a change in recipe for next year. Not enough gravy, but if course they bring more on request. I plan on returning next year - Black Angus is an excellent option that’s right in between getting a catered turkey package and dining in at really upscale restaurants, where turkey isn’t something I would order.

Last minute birthday dinner. They sat us in prime position looking over the cove. Black cod and the Salmon were amazing. Had the ice cold crab to start as well. Topped off with the baked Hawaiian dessert. Service was exceptional throughout. Will definitely be a common stop when we come over.