Best Seafood Restaurants in Ivanhoe
Price
- $30 and under
- $31 to $50
- $50 and over
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24 restaurants available nearby
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See what locals rave about
- CchristianvipMelbourne •59 reviews5.0Dined todayAlways a great experience! Our French waiter was very attentive and delivered great personal service. Bug risotto and seafood pasta always the stand outMore infoWaterfront SouthgatePrice: Expensive• Seafood• Southbank•4.5
- SSusanMelbourne •1 review5.0Dined 7 days agoTook friends for the first time and they were very impressed. Good quality and value great with equally as good service. Thanks to front of house and Chief. We will be backMore infoL'Artigiano IvanhoePrice: Moderate• Italian• Ivanhoe•4.5
- SSuadMelbourne •1 review5.0Dined on Nov 16, 2024Food was amazing :) definitely going back again soonMore infoLa SpaghettataPrice: Moderate• Italian• Carlton•4.2
- WWillMelbourne •1 review5.0Dined on Aug 16, 2024Great food, great wine, great service. The ambience was fantastic alsoMore infoGilbeesPrice: Expensive• Wine Bar• Abbotsford•4.8
Discover best Seafood restaurants in Ivanhoe
Discover the vibrant seafood dining scene in Melbourne's Northern suburbs, specifically in Ivanhoe, where a diverse array of restaurants serves up fresh, oceanic delights. This area is renowned for its commitment to quality and freshness, offering a wide range of seafood dishes that cater to all tastes and preferences. Whether you are in the mood for a casual fish and chips or a sophisticated seafood platter, Ivanhoe's culinary offerings are sure to impress. Each restaurant in this locale prides itself on sourcing sustainably caught seafood, ensuring that each meal is not only delicious but also responsibly curated. The dining atmosphere in Ivanhoe is equally appealing, characterized by both modern and cozy environments that enhance the overall experience. Patrons can expect exceptional service and a memorable dining experience that highlights the best of Melbourne's seafood cuisine. This makes Ivanhoe a must-visit destination for seafood lovers and culinary adventurers alike.