Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. New Jersey

Best Sicilian Restaurants in Secaucus

Price
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility

47 restaurants available nearby

A photo of Bareli's Restaurant - Secaucus restaurant
4.9
Exceptional(993)
Price: Very Expensive
• Sicilian • Secaucus
Booked 14 times today
Bareli's Restaurant in Secaucus, NJ, is a gem for those seeking exemplary Continental cuisine with a touch of Italian flair. Since 1986, this restaurant has delighted patrons with dishes crafted from the highest quality ingredients, earning glowing reviews for both its food and ambiance. Reviewers rave about the "exquisite meal" and "stellar service," with special mentions of signature dishes like the Veal Milanese and innovative tiramisu, which one patron humorously wished to "marry." The award-winning wine list perfectly complements each dish, enhancing the dining experience. Whether for a casual dinner or a special occasion, Bareli's consistently provides a "high quality" dining experience that makes every visit memorable.
A photo of Carmine's - 44th Street - NYC restaurant
4.6
Exceptional(29464)
Price: Moderate
• Sicilian • Theater District
Booked 301 times today
Carmine's on 44th Street in NYC's Theater District embodies the essence of Southern Italian cuisine, offering a dining experience akin to an Italian American wedding feast. Guests rave about the "abundant portions" and "authentic flavors," highlighting dishes like the "best chicken Parm ever" and "fantastic lasagna." Known for its family-style servings, Carmine's creates a convivial atmosphere where "every meal feels like a Sunday afternoon at Grandma's." Reviewers consistently praise the "amazing atmosphere" and "excellent service," making it a must-visit for both locals and tourists seeking a traditional yet exceptional Italian meal in the heart of Times Square.
A photo of Piccola Cucina Uptown restaurant
4.8
Exceptional(2097)
Price: Moderate
• Sicilian • Upper East Side
Booked 93 times today
Piccola Cucina Uptown, nestled in the vibrant Upper East Side of New York, offers a delightful escape to the heart of Sicily with its authentic cuisine. As praised by diners, it's a place where "the food was amazing" and where traditional Sicilian dishes like "pasta alla bottarga" and "branzino cooked in bread" shine. Chef Philip Guardione brings Sicilian flavors to life with creativity and flair, ensuring each dish is a testament to Sicilian culinary traditions. The atmosphere is consistently lauded as "cozy" and "welcoming," making every visit memorable. Whether it's the "homemade pistachio gelato" or the "freshly cooked lasagna," every bite at Piccola Cucina Uptown transports diners straight to Sicily, making it a must-visit for authentic Sicilian cuisine in New York City.
A photo of Il Melograno restaurant
4.8
Exceptional(1285)
Price: Moderate
• Sicilian • Hell's Kitchen
Booked 8 times today
Il Melograno in Hell's Kitchen is a treasure trove of authentic Italian cuisine, right in the heart of New York City. Celebrated for bringing the essence of Sicily to the bustling streets of Manhattan, this charming restaurant is lauded for its "extraordinary experience" with "pure and divine" Sicilian fare, as one diner raves. From handcrafted pastas to meticulously prepared dishes that taste of "genuine love and care," every meal at Il Melograno promises a taste of Italian grandmother's kitchen. Guests consistently praise the "amazing homemade pastas" and the warm, inviting atmosphere, making it a must-visit for both locals and tourists seeking an authentic Italian meal.
A photo of Carmine's - 91st Street - NYC restaurant
4.6
Exceptional(8421)
Price: Expensive
• Sicilian • Upper West Side
Booked 158 times today
Carmine's on 91st Street in NYC’s Upper West Side is a beacon of Contemporary Italian cuisine, where every meal is a festive celebration akin to an Italian American wedding feast. Known for its generous family-style servings, Carmine's delights diners with meticulously crafted Southern Italian dishes. As one diner raves, "The food never disappoints. It's always a great experience." From the succulent Chicken Parmesan to the divine pasta with sauce, every dish is a testament to authentic Italian flavors, prepared with a contemporary twist. The ambiance is lively and welcoming, perfect for large groups or a family dinner, making every visit to Carmine's a memorable culinary journey.
A photo of Osteria Nonnino restaurant
4.5
Awesome(218)
Price: Expensive
• Sicilian • West Village
Booked 29 times today
Nestled in the vibrant West Village of New York, Osteria Nonnino offers a stellar dining experience with its contemporary Italian cuisine that blends the culinary traditions of northern and southern Italy. Chef Tony Kavaja, along with his wife Vita Russo, crafts authentic Italian dishes that resonate with diners. The rave reviews highlight dishes like the "fabulous" Orecchiette Con Bufala and the table-side Cacio e Pepe, emphasizing freshness and authenticity. Guests are especially fond of the "delicious and perfectly prepared" entrees and desserts, like the tiramisu made fresh at your table, which one diner described as "life-changing!" The restaurant's cozy atmosphere and attentive service make it a neighborhood gem, where every meal feels like a special occasion. This blend of excellent food, immersive ambiance, and warm hospitality ensures Osteria Nonnino is not just a meal, but a memorable experience, making it a must-visit for lovers of refined Italian cuisine.
A photo of La Masseria restaurant
4.8
Exceptional(6703)
Price: Expensive
• Sicilian • Theater District
Booked 63 times today
La Masseria Restaurant is inspired from ancient fortified farmhouses that in the Puglia Region of Italy are called “Masseria”. Executive Chef/Co-Owner, Pino Coladonato, grew up on a Farm in Puglia. He was forced to eat whatever was available but soon was tired of bean puree and decided to take matters into his own hands, creating new ways to use the same few ingredients. Now, with limitless ingredients to choose from, fava beans, chickpeas and lentils are still a core element in many of his entrees. Interior Designer Libby Langdon has created a warm, inviting dining atmosphere. Rustic and relaxed, with plenty of old world charm. Oversize iron sconces custom made from antique wrought iron gates punctuate the walls, and artful displays of antique farm tools mixed with various authentic Italian photographs all add to the farmhouse appeal. The 250-bottle wine list encompasses all regions of Italy with few of the best American and the rest of the world.
A photo of Sempre Oggi restaurant
4.6
Exceptional(283)
Price: Very Expensive
• Sicilian • Upper West Side
Booked 64 times today
At Sempre Oggi, we believe there is no greater joy in life than taking time to enjoy food and wine with the ones we love. Our focus is on market-driven, authentic Italian cuisine, reinterpreted for New York City diners. From Sempre A Casa, our at-home experience, to our daily Aperitivi Hour, our menus make the most of what's in season and whatever is most delicious that day.
A photo of The Leopard at des Artistes restaurant
4.6
Exceptional(3236)
Price: Very Expensive
• Sicilian • Upper West Side
Booked 38 times today
Located in the New York landmarked Hotel Des Artistes, and surrounded by the astonishing 1920s murals by Howard Chandler Christy, THE LEOPARD at des Artistes cuisine respect the rich Italian cultural traditions, the absolute quality of ingredients, and the balance between dishes based on rural elements, such as pasta, vegetables, cheese, and seafood ingredients from the Mediterranean. We look forward to welcoming you to our home, in one of the most iconic spaces in New York City, Hotel des Artistes. Buon appetito!
A photo of Chazz Palminteri Italian Restaurant restaurant
4.7
Exceptional(2625)
Price: Very Expensive
• Sicilian • Theater District
Booked 36 times today
Chazz Palminteri Italian Restaurant, nestled in the vibrant Theater District of New York, is a haven for seafood lovers seeking authenticity and excellence. The restaurant dazzles with standout dishes like Zuppa di Cozze and a pistachio crusted Halibut that guests rave about, describing it as "perfectly cooked" with an "excellent crust." Patrons consistently praise the fresh, high-quality seafood, with reviews highlighting the "blue point oyster as the best in town" and the calamari and scallops in pasta with a "great tangy taste." The commitment to quality is evident, as one diner noted, "The food is classic southern Italian, but at a high quality." Chazz Palminteri’s offers an unforgettable dining experience where every seafood dish promises a delightful burst of traditional Italian flavors.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo