Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. New York City

Best Southeast Asian Restaurants in Hudson Heights

Price
Regions
Neighborhoods
Dining Options
Seating Options
Accessibility

5 restaurants available nearby

A photo of Twin Tails restaurant
4.7
Exceptional(165)
Price: Expensive
• Southeast asian • Upper West Side
Booked 156 times today
Twin Tails, located in the heart of the Upper West Side, offers an exquisite Vietnamese dining experience that promises to captivate your senses. The restaurant is hailed for its "phenomenal" service and "delicious" cuisine, with dishes like the green curry escargot and Cholon duck stealing the show. Diners rave about the "unique and astonishing" appetizers, which highlight the authentic flavors of Vietnam. The ambiance is "dark and beautiful," creating an inviting atmosphere that enhances the dining experience. With consistent praise for its "exceptional" food and "top-notch" service, Twin Tails is a must-visit for anyone seeking genuine Vietnamese delights.
A photo of Pig and Khao - UWS restaurant
4.5
Awesome(32)
Price: Moderate
• Southeast asian • Upper West Side
Booked 43 times today
Opening December 4th!We are opening December 4th and will start taking reservations December 10th. The exciting follow-up to LES favorite Pig & Khao from Chef Leah Cohen (Top Chef Alum, judge on Beat Bobby Flay). Whether you're going to the Museum of Natural History, a show at the Beacon Theater, or looking for a new neighborhood spot, we've got you covered! Our menu is full of flavor and fun -- both the food and the drinks. Come in for our famous Sizzling Sisig and Coconut Rice or try something new from our Roteria! We're excited to be a part of the Upper West Side neighborhood.
A photo of Pig and Khao - LES restaurant
4.8
Exceptional(1431)
Price: Expensive
• Southeast asian • Lower East Side
Booked 36 times today
Pig and Khao on the Lower East Side is a culinary gem offering genuine Filipino cuisine with a modern twist. Helmed by Top Chef contestant Leah Cohen, this vibrant spot is celebrated for its authentic flavors and innovative dishes. Diners rave about the "delicious Filipino Fusion food" and its ability to evoke nostalgic flavors, reminiscent of "home-cooked Filipino food." Signature dishes like Crispy Pata and Crispy Pork Belly Adobo highlight the menu, ensuring an "exceptional" dining experience. The lively atmosphere, paired with attentive service, makes Pig and Khao an unbeatable choice for those seeking authentic Filipino cuisine in New York.
A photo of Ma-Dé restaurant
4.5
Awesome(5)
Price: Very Expensive
• Southeast asian • NoLita
Booked 1 time today
Cédric and Ochi Vongerichten, the power couple behind the two popular NYC restaurants Wayan and Ma•dé, are thrilled to introduce a beloved form of dining from Indonesia to their second popular restaurant Ma•dé Padang style dining.Originating in the coastal Indonesian province of West Sumatra, Padang style of dining isomnipresent in cities across Indonesia and in neighboring countries such as Malaysia andSingapore. Various dishes are served family-style all at once, often on a long table, to be sharedcommunally and eaten with the hands, although the use of a fork and spoon is acceptable aswell. Influenced by Indian and Middle Eastern cuisine, Padang dishes consist of three mainelements: gulai (curry), lado (chili pepper), and bareh (rice), and often uses coconut milk andspicy chili, creating a symphony of bold flavors. All spreads contain a main protein, rice, andaccompanying vegetable and meat/egg/seafood dishes.
A photo of Anjappar Chettinad restaurant
4.2
Awesome(14)
Price: Moderate
• Southeast asian • Murray Hill
Booked 8 times today
Established in Chennai, India in the year 1964, Anjappar is the pioneer in bringing the food of the famed Chettiars to the people around the world. Over the years, they mastered the art of using spice to give one's taste buds the best food experience.With more than 55 years of experience and 30 branches to date including Canada, Singapore, Malaysia, Dubai and Chennai, India, Anjappar is spreading its wings to give customers a unique dining experience. Freshly prepared dishes products with secret home ground recipes bring the food lovers unique dishes like Crab Masala, Dindigul Samba Biriyani & Kothu Parotta. Come visit the newly renovated & Michelin rated Anjappar in NYC for a amazing dining experience.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Susan
    New York City •8 reviews
    5.0
    Dined today
    We had a reservation and we were seated promptly. The waiter was friendly and attentive We ordered a few small plates,a noodle dish , and the whole fish. Everything was absolutely delicious.
    More info
    Pig and Khao - UWSPrice: Moderate• Southeast Asian• Upper West Side
    4.5
  • NORMAN
    New York City •14 reviews
    5.0
    Dined 1 day ago
    We had a terrific experience at Twin Tails and gave it five stars, which is a rare rating for us to give. The decor is elegant. The staff was attentive without being fawning and knowledgeable and articulate. The service and pacing was perfect. The individual items are all expensive, but the portions are generous, and since we had only two entrees the bill turned out beneath 100/per person (tax and one cocktail included). We had two entrees (duck and salmon pot) , one vegetable dish (long beans), one noodle dish (glass noodles) and two souffles for four people. Eating family style, that was ample food. The duck was delicious. it was beautifully presented and sufficiently different to be interesting, as was the salmon, which had a gently spicy sauce. The long beans were interesting and attractive if not particularly adventurous; the glass noodles were glossy; both sides were precisely prepared and well seasoned. The mocha and pistachio souffles were a perfect conclusion to the meal . We recalled that the French culinary influence on Vietnam was far stronger than on Thailand, and that shows up in the sauces, which brought the food a notch above regular fare. Our quibbles are minor ones-- the noise level is too high; while the decor and window views are stunning, with central park and Columbus Circle in view, entering and exiting through an upscale shopping center is somehow bad for one's digestion!
    More info
    Twin TailsPrice: Expensive• Southeast Asian• Upper West Side
    4.7
  • NathanVIP
    Los Angeles •2 reviews
    5.0
    Dined 4 days ago
    The best spot!! Tons of fun, awesome food, great news people
    More info
    Pig and Khao - LESPrice: Expensive• Southeast Asian• Lower East Side
    4.8
  • JaclynVIP
    Charlotte •2 reviews
    5.0
    Dined on Dec 26, 2024
    Such a fun birthday celebration!! Great experience and nice to only have to pick proteins!
    More info
    Ma-DéPrice: Very Expensive• Indonesian / Malaysian• NoLita
    4.5
  • Mimigus
    New York City •7 reviews
    5.0
    Dined on Jul 12, 2024
    We were seated right away. Food was delicious; servers were responsive.
    More info
    Anjappar ChettinadPrice: Moderate• Indian• Murray Hill
    4.2
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo