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Best Southern American Restaurants in Lakeview/Gentilly

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99 restaurants available nearby

A photo of Landry’s Seafood House – New Orleans Lake Pontchartrain restaurant
1. Landry’s Seafood House – New Orleans Lake Pontchartrain
4.6
Exceptional(1378)
Price: Moderate
• Southern american • Lakeview/Gentilly
Booked 11 times today
Landry’s Seafood House – New Orleans Lake Pontchartrain is a beacon of authentic American cuisine, offering an outstanding taste of Gulf Coast tradition that delights every diner. Nestled in the scenic Lakeview/Gentilly neighborhood, this restaurant is praised for its "spectacular food" and "exceptional service," making each visit a memorable dining experience. Guests rave about the "fabulous dinner at sunset overlooking the lake," underscoring the perfect blend of delicious meals and breathtaking views. With a menu featuring fresh seafood and classic American favorites, Landry’s ensures a hearty, flavorful journey for all who seek an exceptional taste of America’s culinary heritage.
A photo of Ralph's on the Park restaurant
2. Ralph's on the Park
4.7
Exceptional(4410)
Price: Expensive
• Southern american • Mid-City / City Park
Booked 41 times today
Ralph's on the Park, nestled in the Mid-City area of New Orleans, offers an exceptional taste of American cuisine with a contemporary Creole twist. Voted a "Top 10" restaurant by NOLA.com readers, it delights diners with innovative dishes and "outstanding" service, as reflected in glowing reviews. Guests rave about the "incredible" turtle soup and "phenomenal" brunch offerings, while the scenic view of City Park adds to the enchanting dining experience. Whether celebrating a special occasion or enjoying a leisurely lunch, Ralph's promises a memorable visit with its well-crafted cocktails and delectable menu options that highlight the best of American flavors.
A photo of Monday Restaurant + Bar restaurant
3. Monday Restaurant + Bar
4.6
Exceptional(897)
Price: Expensive
• Southern american • Mid-City / City Park
Booked 53 times today
Nestled in the historic Mid-City neighborhood of New Orleans, Monday Restaurant + Bar is a beacon of authentic Asian cuisine that delights the senses. Known for its vibrant atmosphere and "fabulously addictive" flavors, this dining gem has garnered rave reviews from both locals and visitors. Guests frequently highlight the "amazing food" and exceptional service, creating a dining experience that is both "top tier" and unforgettable. From the expertly crafted Asian dishes to the tantalizing sweet potato beignets, every bite promises authenticity and excellence. Whether you're a local or just passing through, Monday is a must-visit for an authentic Asian culinary journey.
A photo of Jewel of the South restaurant
4. Jewel of the South
4.8
Exceptional(71)
Price: Expensive
• Southern american • French Quarter
Booked 19 times today
Jewel of the South is a beacon of exceptional Cocktail Bar cuisine nestled in the heart of the French Quarter, New Orleans. With its roots tracing back to an influential 1850s bar, this establishment offers a "magical culinary adventure" that delights all senses. Celebrated bartender Chris Hannah crafts both classic and contemporary cocktails that are "absolutely incredible," earning the spot accolades like James Beard and Best Bar South (North America). Guests rave about the "creative and delicious cocktails" that perfectly complement the warm, inviting atmosphere of the old brick Creole cottage. Experience a cocktail journey like no other at Jewel of the South!
A photo of Vessel NOLA restaurant
5. Vessel NOLA
4.1
Excellent(2634)
Price: Moderate
• Southern american • Mid-City / City Park
Booked 21 times today
Vessel NOLA stands out as a beacon of genuine American cuisine infused with a New Orleans twist. Nestled in a beautifully repurposed historic church in Mid-City, this restaurant is a "jewel of New Orleans" that offers a unique dining experience. Renowned Chef Wille Cooper brings his expertise, having trained under culinary giants Emeril Lagasse and Wolfgang Puck, to deliver dishes that are both innovative and authentic. Guests rave about the "exceptional" service and "top-notch" craft cocktails, making every visit memorable. The "stunning" architecture and "warm" atmosphere create the perfect backdrop for enjoying fresh, flavorful American dishes. "A must-visit!"
A photo of Toups Meatery restaurant
6. Toups Meatery
4.7
Exceptional(2453)
Price: Expensive
• Southern american • Mid-City / City Park
Booked 28 times today
Toups Meatery in New Orleans' Mid-City is a celebration of authentic Cajun cuisine, offering a refined yet rustic dining experience inspired by Louisiana's rich culinary traditions. Helmed by Chef Isaac Toups, a James Beard Semi-Finalist, the restaurant delivers dishes that resonate with the heart and soul of Southern cooking. Guests rave about the "phenomenal flavors" and "exquisite service," with many recommending the Meatery Board as a standout choice. The atmosphere is inviting and vibrant, perfectly complementing the "top-notch" dishes like the braised beef cheeks and chicken liver mousse. Toups Meatery promises a "party in your mouth" that diners will want to revisit again and again.
A photo of Lola's restaurant
7. Lola's
4.2
Awesome(751)
Price: Moderate
• Southern american • Mid-City / City Park
Booked 7 times today
Lola's in New Orleans offers a delightful fusion of Creole, Cajun, and Southern cuisine with a unique Spanish twist that has garnered rave reviews. Located in the charming Mid-City area, Lola's is praised for its "phenomenal" food and "exceptional" service. Diners frequently mention the "amazing" shrimp soup and the "superb" paella, highlighting the restaurant's commitment to authentic flavors. The vibrant yet cozy atmosphere makes it a favorite among both locals and tourists. Guests are consistently impressed by the friendly staff, with many singling out their servers for making each visit memorable. For a true taste of Southern hospitality with a twist, Lola's is a must-visit.
A photo of Vacca Steakhouse restaurant
8. Vacca Steakhouse
4.6
Exceptional(96)
Price: Very Expensive
• Southern american • Metairie
Booked 22 times today
Vacca Steakhouse in Metairie delivers an exceptional American dining experience, renowned for its high-quality steaks and authentic flavors. This top-tier steakhouse has quickly become a favorite, with patrons praising its "best filet in town" and "delicious crab cakes." Guests consistently highlight the impeccable service, noting servers like Julianna and Cat, who enhance the dining experience with their knowledgeable recommendations and attentive care. The atmosphere is described as "pleasant and cheery," perfect for special occasions or a casual night out. Despite its slightly premium pricing, diners affirm that Vacca offers a "10 out of 10" culinary delight, making it a must-visit destination.
A photo of Nice Guys Nola restaurant
9. Nice Guys Nola
3.9
Excellent(445)
Price: Expensive
• Southern american • Crown Point
Booked 48 times today
Nestled in the vibrant city of New Orleans, Nice Guys Nola serves up exceptional American cuisine with a creative twist. This family-owned gem has quickly become a favorite for locals and visitors alike. Patrons rave about the "amazing food" and "great vibes," hailing the brunch as a standout experience. The menu, crafted by owners Glenn and Allison Charles, features innovative dishes like lamb chops with grits and eggs, earning high praise for their "perfection." The lively atmosphere, complete with music and engaging service, turns every meal into a celebration. Nice Guys Nola promises a true taste of American culinary excellence.
A photo of Ye Olde College Inn restaurant
10. Ye Olde College Inn
4.8
Exceptional(1728)
Price: Moderate
• Southern american • Carrollton
Booked 19 times today
Ye Olde College Inn in Carrollton, New Orleans, is a beloved gem offering authentic Creole, Cajun, and Southern cuisine that has delighted locals since 1933. This farm-to-table landmark is celebrated for its fresh ingredients sourced from its adjacent farm, ensuring every dish bursts with genuine New Orleans flavors. Diners rave about the "divine" Boudin egg rolls and the "delicious appetizers of Oysters Bleu and Shrimp Remoulade." The flavorful brisket and fresh catch, often served with lump crabmeat over garden maque choux, are standout dishes. Guests consistently praise the "fabulous" food and service, making it a quintessential New Orleans dining experience.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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