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Best Southern American Restaurants in North Beach

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149 restaurants available nearby

A photo of Original Joe's - San Francisco restaurant
4.7
Exceptional(4207)
Price: Moderate
• Southern american • North Beach
Booked 99 times today
Original Joe's in San Francisco's vibrant North Beach is a true emblem of authentic Italian-American cuisine, offering a dining experience that's both classic and exceptional. Established over 80 years ago, it stands as the oldest of the Joe's restaurants nationwide, pioneering the renowned "Joe's Concept." With its iconic red leather booths and a menu celebrated for its Italian American flair, Original Joe's is a bastion of comfort food crafted with a Northern Californian twist. Glowing reviews often highlight dishes like the "best lasagna I have ever tasted" and praise its "incredible customer service." Whether it's the meatballs or the linguini and clams, each dish is a testament to the restaurant's commitment to quality and tradition, making it a must-visit for those seeking a genuine slice of San Francisco's culinary heritage.
A photo of Park Tavern on Washington Square restaurant
3.7
Very Good(33)
Price: Expensive
• Southern american • North Beach
Booked 50 times today
Park Tavern on Washington Square has long been a vibrant staple and foundation of the North Beach community. Now, under the helm of renowned American chef-partner Jonathan Waxman and fifth-generation San Franciscan James Nicholas, Park Tavern on Washington Square celebrates San Francisco’s vibrant dining scene with a fresh new era. The restaurant has several private dining options available for groups and parties. As a Bay Area native and one of the pioneers of “California cuisine” Chef Waxman leans into his roots, celebrating the region’s local ingredients showcased in simple, seasonal dishes. Guests can enjoy a menu including Yellowfin Tuna Crudo with avocado, blood oranges, and fresno chili salsa, Cavatelli with dungeness crab, lemon, and parmesan, and Kurobuta Pork Chop Milanese with new potatoes and pepperonata. A few of Waxman’s trademark dishes make an appearance including the JW Kale Salad with anchovy dressing and breadcrumbs, and the famed JW Chicken with salsa verde.
A photo of House of Prime Rib restaurant
4.8
Exceptional(15835)
Price: Very Expensive
• Southern american • Civic Center / Hayes Valley / Van Ness
Booked 249 times today
House of Prime Rib, nestled in the vibrant Civic Center / Hayes Valley / Van Ness neighborhood of San Francisco, is a bastion of exceptional American cuisine, specializing in an unparalleled prime rib experience. Celebrated for its 62-year legacy, this restaurant is a favorite for its "juicy and perfectly cooked" prime rib selections, from the English Cut to the King Henry Cut. Patrons rave about the "tender and flavorful" meat and the classic accompaniments like creamed spinach and Yorkshire pudding, emphasizing that it's not just a meal but an "unforgettable experience." The ambiance, described as energetic and celebratory, perfectly complements the top-notch service and old-school charm, making House of Prime Rib a must-visit for anyone seeking the quintessential American dining experience.
A photo of Wayfare Tavern restaurant
4.6
Exceptional(7823)
Price: Moderate
• Southern american • Financial District / Embarcadero
Booked 85 times today
At the heart of San Francisco's bustling Financial District, Wayfare Tavern stands as a beacon of American cuisine, offering a nostalgic yet refined dining experience. Chef Tyler Florence masterfully crafts a menu that captures the essence of early 20th century American fare, earning accolades from diners who rave about the "outstanding" food and service. Known for its moist and flavorful fried chicken and rustic yet elegant setting reminiscent of a Victorian parlor, Wayfare Tavern delivers a unique blend of tradition and innovation. Patrons consistently praise the "perfectly cooked" dishes and the tavern's ability to turn a meal into a cherished memory, making it a cornerstone of the San Francisco dining scene.
A photo of The Rotunda at Neiman Marcus - San Francisco restaurant
4.8
Exceptional(6098)
Price: Expensive
• Southern american • Downtown / Union Square
Booked 103 times today
The Rotunda at Neiman Marcus in San Francisco's Union Square is a quintessential destination for those seeking an exceptional American dining experience. Known for its elegant ambiance and meticulous service, The Rotunda offers a luxurious afternoon tea service that has won the hearts of locals and tourists alike. Patrons rave about the "delicious assortment of food" and "excellent ambience," highlighting the restaurant's ability to deliver a top-tier culinary experience. From the superb seafood selections like the praised shrimp and crab Louie salad to the classic American burger, every dish is crafted with excellence. Guests continually commend the Rotunda for its "outstanding service" and "beautiful setting," making it a must-visit for anyone looking to indulge in the finest American cuisine in a stunning, historic venue.
A photo of BIX restaurant
4.7
Exceptional(4987)
Price: Expensive
• Southern american • Financial District / Embarcadero
Booked 34 times today
BIX in San Francisco's Financial District / Embarcadero is a quintessential spot for Californian cuisine, delivering an experience that is as stylish as it is satisfying. Patrons rave about the "superb cookery" and the ambiance that transports them to a "sophisticated saloon" of the 1930s and 1940s. The menu, rich with locally sourced ingredients, showcases the diversity and quality synonymous with California's culinary culture. Highlights like the "out of this world" Lobster Spaghetti and the perfectly seasoned King Salmon underline BIX's commitment to excellence. Reviews consistently praise the "amazing vibe, delicious food and best service," making BIX a must-visit for anyone seeking the true flavor of California.
A photo of Trestle restaurant
4.8
Exceptional(2770)
Price: Expensive
• Southern american • Financial District / Embarcadero
Booked 26 times today
Trestle, nestled in the vibrant Financial District/Embarcadero area of San Francisco, epitomizes the essence of Californian cuisine with its innovative and seasonal fare. Celebrated for its unique approach to dining, Trestle offers a daily-changing 3-course prix fixe menu that captures the freshness and variety characteristic of Californian gastronomy. Reviewers rave about the authenticity and creativity in dishes, with one guest exclaiming, "The duck confit is the best I ever had," and another noting the "flavorful, expertly prepared food." The attentive service and cozy ambiance complement the exceptional dining experience, making Trestle a true gem for those seeking genuine and high-quality Californian cuisine in the heart of San Francisco.
A photo of Harris' restaurant
4.9
Exceptional(5508)
Price: Very Expensive
• Southern american • Russian Hill
Booked 50 times today
At Harris' in the heart of Russian Hill, San Francisco, steak enthusiasts are treated to an unparalleled dining experience. Known for its commitment to quality, Harris' boasts dry-aged, mid-western beef that diners describe as "cooked to perfection," with the prime rib and filet mignon receiving special accolades. The ambiance, enriched with live jazz, complements the "old school steakhouse vibe" and enhances the culinary journey. Patrons consistently praise the attentive service and the well-crafted martinis, making every visit memorable. As one reviewer puts it, Harris' steaks are "the best steakhouse I've had in the city for a long time." Whether celebrating a special occasion or enjoying a sophisticated night out, Harris' is a top choice for those seeking the best steak in San Francisco.
A photo of Boulevard restaurant
4.7
Exceptional(9096)
Price: Very Expensive
• Southern american • Financial District / Embarcadero
Booked 49 times today
Boulevard, nestled in the vibrant Financial District/Embarcadero area of San Francisco, epitomizes the essence of Contemporary American cuisine with an innovative twist. The restaurant recently refreshed its approach, offering a multi-course prefix menu that dazzles diners. Reviewers rave about its culinary delights, describing dishes like the "out of this world" strawberry yuzu sundae and flavor-packed stuffed morels as highlights of their dining experience. Boulevard's commitment to quality is evident, with one patron noting, "Boulevard never disappoints! Excellent food. We have eaten there many times and it is always exceptional." This gem provides not just a meal but a memorable dining adventure, making it a must-visit for those seeking exceptional Contemporary American fare in a sophisticated setting.
A photo of State Bird Provisions restaurant
4.7
Exceptional(3241)
Price: Very Expensive
• Southern american • Western Addition
Booked 73 times today
State Bird Provisions in San Francisco's Western Addition neighborhood offers a truly American dining experience that captures both the spirit and innovation of contemporary American cuisine. Renowned for its unique approach, the restaurant features a dim sum-style service that delivers a parade of creative and seasonal dishes, earning high praise from diners. Guests rave about the "extraordinary place with extraordinarily good food" and the "interesting, seasonal, and well-balanced flavors." The energy and creativity of the menu make every visit a delightful adventure, with standouts like the duck liver mousse and the smoked trout dip. The combination of top-notch service and a lively atmosphere ensures a memorable dining experience that epitomizes the best of American culinary excellence. This gem is a proud testament to the rich, evolving food scene of San Francisco.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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