Best Southern German Restaurants in Gersthofen

If you’re visiting Munich from abroad, this is a must-visit restaurant for an authentic taste of Bavarian culture. Offering classic Bavarian cuisine, the menu is filled with hearty, well-cooked comfort dishes that deliver on both taste and tradition. The beer selection is a standout feature, showcasing a variety of brews from one of Germany’s most iconic breweries—a true paradise for beer enthusiasts. The ambiance is warm and inviting, perfectly capturing the essence of Bavarian culture and Munich’s renowned beer scene. While the food and atmosphere shine, the wine list could benefit from an update with more diverse options to cater to a wider audience. Service is impressively fast, though like many restaurants in Munich, staff may face challenges with English, which could be a minor inconvenience for international guests. Overall, this restaurant offers a delightful and quintessentially Bavarian dining experience, making it a great choice for both locals and tourists. Highly recommended for its food, beer, and cultural charm.

I ordered a beer flight and the schnitzel. Cooked with butter and hanging off the plate. Best schnitzel i’ve had in Ulm. My husband had the burger and thought it was good. My mama had mushroom gravy over Spätzle. MMM. I would definitely eat here next time we are in Ulm!!!

We ordered the beef tartare, viennese schnitzel and chickens truffle fricassee, all dishes were amazing. Well prepared, well presented, and absolutely delicious. The side potatoes were also great. We were glad to have our first meal in Munich in this place!

Great food and service. We have been going to Maximilian's for a number of years now. The quality of the food prepared there is always very good and of consistent high quality. The service is impeccable. The staff are friendly and knowledgeable. The very same should be said about - and applies to -the 3M Bar and, of course, Sartory.

Really amazing and exciting food at a very reasonable Price point. Loved the tasting of two very different wines with each course.